Original Mocha Ice Blended Recipes

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EASY BLENDED MOCHA

The delicious and simplest blended mocha I ever made before!

Provided by MoreCook

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 5m

Yield 2

Number Of Ingredients 5



Easy Blended Mocha image

Steps:

  • Place ice, coffee, and cocoa powder in a blender; blend until no big ice chunks remain. Add water and sweetened condensed milk; blend until smooth.

Nutrition Facts : Calories 373.9 calories, Carbohydrate 63.5 g, Cholesterol 39 mg, Fat 10.3 g, Fiber 0.6 g, Protein 9.6 g, SaturatedFat 6.5 g, Sodium 155.8 mg, Sugar 62.5 g

1 cup ice cubes
1 cup cold coffee
2 teaspoons unsweetened cocoa powder
1 cup cold water
¾ cup sweetened condensed milk

MOCHA BLENDED DRINK RECIPE BY TASTY

Here's what you need: almond milk, coffee, dark cocoa powder, banana, ice, whipped cream, dark cocoa powder

Provided by Mercedes Sandoval

Categories     Desserts

Time 30m

Yield 1 serving

Number Of Ingredients 7



Mocha Blended Drink Recipe by Tasty image

Steps:

  • Put all ingredients into a blender and mix until smooth.
  • Serve in a glass and garnish with toppings (optional).
  • Enjoy!

Nutrition Facts : Calories 181 calories, Carbohydrate 40 grams, Fat 2 grams, Fiber 5 grams, Protein 3 grams, Sugar 19 grams

½ cup almond milk, or milk of choice
½ cup coffee, cold
1 ½ tablespoons dark cocoa powder
1 banana, frozen
1 cup ice
whipped cream
dark cocoa powder

BLENDED MOCHA DRINK

Easy delicious way to get that great pick-me-up without spending a ton of money!

Provided by Jessie Crosby

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 10m

Yield 2

Number Of Ingredients 5



Blended Mocha Drink image

Steps:

  • Stir espresso and sweetened condensed milk together in a bowl. Add milk and stir; pour into a blender. Add ice and chocolate syrup to the espresso mixture. Blend until smooth.

Nutrition Facts : Calories 276.5 calories, Carbohydrate 44.7 g, Cholesterol 25.2 mg, Fat 7.8 g, Fiber 0.7 g, Protein 7.7 g, SaturatedFat 4.6 g, Sodium 133.4 mg, Sugar 40.3 g

¾ cup brewed espresso
¼ cup sweetened condensed milk
1 cup whole milk
10 ice cubes, or as needed
3 tablespoons chocolate syrup, or more to taste

ORIGINAL MOCHA ICE-BLENDED

Make and share this Original Mocha Ice-Blended recipe from Food.com.

Provided by Jenkcook

Categories     Frozen Desserts

Time 15m

Yield 2 Venti Drinks, 2 serving(s)

Number Of Ingredients 6



Original Mocha Ice-Blended image

Steps:

  • Brew the coffee-I use 1/4 cup Starbucks Bold grounds to 1 cup water.
  • Mix all the ingredients in a bowl with the hot coffee and stir until the powdered milk is dissolved.
  • Chill until cold by placing in a refrigerator or dropping some ice cubes in the mixture.
  • When chilled,blend with ice until thick and slushy-you'll probably need 1-2 trays of ice cubes.
  • Pour in Starbucks Venti cold cups and enjoy!
  • Quick Note:You can also double,triple,quadruple,ect this recipe and store in a pitcher in the refrigerator, just stir really good before using.
  • 1 cup of the liquid makes 1 drink.

1/4 cup powdered milk
1/2 cup milk
1 cup coffee
1/2 cup chocolate syrup
1/4 cup peppermint syrup (optional)
ice

ICED MOCHAS

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4



Iced Mochas image

Steps:

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

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