Oscar Mayer Turkey Provolone Slider Melts Recipes

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OSCAR MAYER HAM AND CHEDDAR SLIDER MELTS

Slide OSCAR MAYER Ham and Cheese Slider Melts into your recipe rotation and watch them take off! Ham and Cheddar Slider Melts combine two favorites in a smaller-bite snack size-perfect for taking on-the-go or sharing at a party!

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 4 servings

Number Of Ingredients 3



OSCAR MAYER Ham and Cheddar Slider Melts image

Steps:

  • Prepare Slider Melts as directed on package.
  • Mix ketchup and dressing until blended.
  • Serve Slider Melts with the ketchup mixture.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 710 mg, Carbohydrate 28 g, Fiber 0.9207 g, Sugar 10 g, Protein 0 g

1 pkg. (10 oz.) OSCAR MAYER Ham & Cheddar Slider Melts
3 Tbsp. HEINZ Tomato Ketchup
3 Tbsp. KRAFT Asian Toasted Sesame Dressing

TURKEY-PRETZEL SLIDERS

Serve these Turkey-Pretzel Sliders from My Food and Family on game day! Sandwiched on a pretzel roll and baked until the cheddar cheese melts, these turkey-pretzel sliders are simple to make and fun to share.

Provided by My Food and Family

Categories     Bread

Time 35m

Yield 6 servings

Number Of Ingredients 7



Turkey-Pretzel Sliders image

Steps:

  • Heat oven to 400ºF.
  • Mix butter and Worcestershire sauce until blended. Place bottom halves of rolls in single layer in 13x9-inch pan; drizzle with butter mixture. Top with turkey and cheddar.
  • Mix Neufchatel and mustard until blended; spread onto cut sides of tops of rolls. Place over sandwiches; cover.
  • Bake 20 min. or until cheddar is melted and sandwiches are heated through.

Nutrition Facts : Calories 60, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.675 g

2 Tbsp. butter, melted
1 tsp. LEA & PERRINS Worcestershire Sauce
6 small pretzel sandwich rolls (2-1/2 inch), split
1 pkg. (8 oz.) OSCAR MAYER Natural Slow Roasted Turkey Breast
3 KRAFT Big Slice Sharp Cheddar Cheese Slices, cut in half
2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
2 tsp. GREY POUPON Country Dijon Mustard

SOY AND CIDER BRINED TURKEY ON TOAST POINTS WITH MAPLE-SOY GRAVY

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 8h55m

Yield 6 to 8 servings

Number Of Ingredients 22



Soy and Cider Brined Turkey on Toast Points with Maple-Soy Gravy image

Steps:

  • Combine 4 cups water with the apple cider, soy sauce, salt, maple syrup, peppercorns, bay leaves in the resealable bag (double bag to prevent against leaks), and add in the turkey. Chill overnight.
  • To roast, preheat the oven to 350 degrees F. Arrange a wire rack on a rimmed baking sheet, and spray the rack with nonstick cooking spray.
  • Remove the turkey from the brine, pat dry and arrange on the rack. Coat the skin with a little oil and sprinkle with salt and pepper. Roast until an internal thermometer reads 165 degrees F, about 15 minutes per pound of turkey or 45 minutes total. Remove from the oven and let rest with foil to cover until ready to carve.
  • Melt the butter and when it foams, add the sage leaves and crisp them up as the butter browns. Remove the leaves and crumble. Toast the sliced bread in the toaster.
  • Brush the toast with browned butter and top with sage. Cut the toast corner to corner. Slice the turkey and arrange over 2 toast points, top with Maple-Soy Gravy and serve with sides of your choice.
  • Melt the butter in a saucepan and season with coarse black pepper. Whisk in the flour and whisk a few minutes until golden brown. Whisk in the stock, soy sauce, maple syrup and Worcestershire sauce. Reduce the heat to a low boil and cook until thick enough to coat the back of a spoon.

4 cups cloudy apple cider
1/2 cup tamari soy sauce or liquid amino
1/4 cup kosher salt
1/4 cup dark amber real maple syrup
6 black peppercorns
2 bay leaves
Three 2 1/2 pound boneless, skin-on split turkey breasts
Nonstick cooking spray
Olive or vegetable oil, to drizzle
Salt and pepper
Salt and pepper
4 tablespoons butter
12 to 15 sage leaves
6 to 8 slices whole wheat or whole-grain bread
Maple Soy Gravy, recipe follows
5 tablespoons butter
Black pepper
4 tablespoons flour
2 1/2 cups turkey stock or chicken stock
3 tablespoons tamari soy sauce or liquid amino
3 tablespoons maple syrup
1 tablespoon Worcestershire sauce

DIJONNAISE OSCAR MAYER TURKEY & PROVOLONE SLIDERS

Kick up the flavor quotient of you menu quickly and easily with Dijonnaise OSCAR MAYER Turkey & Provolone Sliders. Dijonnaise OSCAR MAYER Turkey & Provolone Sliders are ready to be enjoyed in just five minutes. Turkey & provolone sliders have never tasted so good.

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 4 servings

Number Of Ingredients 3



Dijonnaise OSCAR MAYER Turkey & Provolone Sliders image

Steps:

  • Prepare Slider Melts as directed on package.
  • Meanwhile, mix mayo and mustard until blended
  • Serve Slider Melts with the mayo mixture.

Nutrition Facts : Calories 280, Fat 17 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 520 mg, Carbohydrate 0 g, Fiber 0.8297 g, Sugar 0 g, Protein 10 g

1 pkg. (10 oz.) OSCAR MAYER Turkey & Provolone Slider Melts
1/4 cup KRAFT Real Mayo
1-1/2 tsp. GREY POUPON Dijon Mustard

OSCAR MAYER TURKEY AND PROVOLONE SLIDER MELTS

Dress up OSCAR MAYER Turkey and Provolone Slider Melts with homemade spicy ketchup! OSCAR MAYER Turkey and Provolone Slider Melts can be prepared quickly, and so can the ketchup and sriracha combo.

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 4 servings

Number Of Ingredients 3



OSCAR MAYER Turkey and Provolone Slider Melts image

Steps:

  • Prepare Slider Melts as directed on package.
  • Meanwhile, mix ketchup and Sriracha sauce until blended.
  • Serve Slider Melts with the ketchup mixture.

Nutrition Facts : Calories 190, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 600 mg, Carbohydrate 26 g, Fiber 0.865 g, Sugar 7 g, Protein 10 g

1 pkg. (10 oz.) OSCAR MAYER Turkey & Provolone Slider Melts
1/4 cup HEINZ Tomato Ketchup
1 tsp. Sriracha sauce (hot chili sauce)

OSCAR MAYER HAM & CHEDDAR SLIDER MELTS WITH SPICY KETCHUP

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 4 servings

Number Of Ingredients 3



OSCAR MAYER Ham & Cheddar Slider Melts with Spicy Ketchup image

Steps:

  • Prepare Slider Melts as directed on package.
  • Meanwhile, mix ketchup and Sriracha sauce until blended.
  • Serve Slider Melts with the ketchup mixture.

Nutrition Facts : Calories 200, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 20 mg, Sodium 670 mg, Carbohydrate 27 g, Fiber 0.865 g, Sugar 9 g, Protein 0 g

1 pkg. (10 oz.) OSCAR MAYER Ham & Cheddar Slider Melts
1/4 cup HEINZ Tomato Ketchup
1 tsp. Sriracha sauce (hot chili sauce)

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