Outback Steakhouse Baked Potato Recipes
OUTBACK POTATO SOUP
Make and share this Outback Potato Soup recipe from Food.com.
Provided by JAZELL
Categories < 60 Mins
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- DIRECTIONS.
- Potatoes,diced and boiled; save till the end.
- In Pot add broth, onions, salt, pepper,water simmer 20 minutes.
- in small pot melt 2 sticks butter and 3/4 cup flour together and add to broth slowly. Add approximately.
- 1 1/2 cups of heavy cream slowly to thicken.
- simmer 20 mins add potatoes and serve.
- Garnish with.
- Colby-Monterey Jack cheese.
- Bacon Bits.
- Green Onions.
Nutrition Facts : Calories 845.2, Fat 49.1, SaturatedFat 29.8, Cholesterol 145.3, Sodium 1652, Carbohydrate 81.4, Fiber 8.1, Sugar 4.2, Protein 22.6
OUTBACK STEAKHOUSE SWEET POTATO COPYCAT
Make and share this Outback Steakhouse Sweet Potato Copycat recipe from Food.com.
Provided by Homecookgirl
Categories Dessert
Time 55m
Yield 1 Sweet potato, 1 serving(s)
Number Of Ingredients 6
Steps:
- Rub outside of potato with shortening and sprinkle with kosher salt. Bake the potato at 350°F for 45 to 60 minutes (until soft).
- Split the potato. Whip together butter and honey and put inside. Sprinkle with cinnamon and serve.
Nutrition Facts : Calories 841.5, Fat 60.2, SaturatedFat 28.3, Cholesterol 91.6, Sodium 14331.3, Carbohydrate 80.2, Fiber 5.4, Sugar 57.2, Protein 2.7
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