PAM'S SPLIT PEA SOUP FOR 2
Cindy Strawser informed us that this is National Split Pea Soup Week. Here is the recipe I made up to celebrate the occasion. Larry says it is the best split pea soup he has ever had. Score one for me!
Provided by Pam Ellingson
Categories Other Main Dishes
Time 1h40m
Number Of Ingredients 17
Steps:
- 1. Prepare the vegetables, and melt the butter in a medium saucepan. Add vegetables and cook over medium heat until softened. Add the proscuitto and the hot dog (cut into 1/4" rounds) and stir. Cook for about 10 minutes.
- 2. Add water and chicken broth to the pot containing the vegetables and meats. Add split peas which have been picked over to remove any small stones or questionable looking peas. Stir well.
- 3. Stab a toothpick through the two bay leaves and the garlic clove and add to pot. (This makes them easier to find and remove before serving.) Add remaining seasonings and stir.
- 4. Simmer on medium-low until the peas are tender and falling apart. Stir occasionally to avoid scorching the bottom. (See note below for thicker soup.)
- 5. Remove parsley sprigs and toothpick with bay leaves and garlic. For smoother soup, scoop out a cup or more, remove the hotdog slices (return to pot) and blend in a blender or food processor. Return blended soup to the pot and heat through. Adjust seasonings to taste.
- 6. Serve with a nice crusty bread and salad, or with a grilled cheese sandwich. You can also add some creme fraiche or a dollop of sour cream to the top when serving and stir it in when you eat. Chopped parsley is also an optional garnish.
- 7. Note: This is a soup, not a thick "stoup". If you like your split pea soup thicker, increase the split peas (up to 1 3/4 to 2 cups) or thicken it with either a roux of butter and flour or a slurry of flour and water during the final cooking process.
- 8. I will tell you that if you use this recipe and let the soup sit and reheat it, it will be thicker. So if you are going to eat it right away, use the larger amount of peas, but if you plan on making it earlier in the day and reheating it, it will be thickened more. If it gets too thick, just add a little chicken broth to thin it.
POACHED SALMON
Steps:
- Combine the stock, wine, thyme, garlic, shallot and lemon zest in a wide, deep pan and bring to a simmer. Add the salmon, a pinch of salt and a grind of pepper. Partially cover and simmer until the salmon is fully cooked, 8 to 10 minutes.
- Serve with an arugula salad, lemon slices and olive oil drizzled on top.
More about "pams poached fish soup recipes"
PAM'S POACHED FISH SOUP YOU HAVE TO TRY - RECIPES …
Web Feb 18, 2018 Melt butter in a five- to 6-quart pot over medium warmth. Add onion, celery, and carrot; saute until tender, about five minutes. Pour in chook broth, tomatoes, wine, and lemon juice.
From accafeeinjourney.blogspot.com
From accafeeinjourney.blogspot.com
FISH CHOWDER SOUP | RECIPETIN EATS
Web Apr 15, 2019 Add potato, corn, salt and pepper. Bring to simmer then turn heat down so it's simmering gently. Cook, stirring every now and then, for 8 minutes or until potato is almost cooked. Add fish and peas, simmer for …
From recipetineats.com
From recipetineats.com
BROTHY TOMATO AND FISH SOUP WITH LIME RECIPE | BON …
Web Oct 26, 2020 Step 1. Heat oil in a medium pot over medium. Add shallots, garlic, lemongrass, and chiles and cook, stirring occasionally, until aromatics start to soften but have not taken on any color, about 5 ...
From bonappetit.com
From bonappetit.com
PAM'S HEALTHY SOUP RECIPE - VIKING VILLAGE FOODS, REEDSBURG WI
Web Pam's Healthy Soup recipe is one that makes eating your vegetables a warm and savory experience. Choose what you like and make it your own! ...
From vikingvillagefoods.com
From vikingvillagefoods.com
SEAFOOD RECIPE › PAM’S POACHED FISH SOUP - FOODGURUUSA.COM
Web Cooking Directions Melt butter in a 5- to 6-quart pot over medium heat. Add onion, celery, and carrot; saute until tender, about 5 minutes. Pour in chicken broth, tomatoes, wine, …
From foodguruusa.com
From foodguruusa.com
POACHED SALMON (EASY SALMON RECIPE) | THE MEDITERRANEAN DISH
Web 13 hours ago Bring to a simmer over medium heat. Season the salmon: Slice a 1 ½ pound salmon fillet into 4 equal portions. Pat dry with paper towels, then season each piece all …
From themediterraneandish.com
From themediterraneandish.com
PAM PAM EAST (SAN FRANCISCO) STEAK SOUP - RECIPE - COOKS.COM
Web Mar 9, 2023 Mix well, cook for 10 minutes. Add tomatoes and stock; add all spices and simmer for about an hour, stirring to keep from sticking to bottom of pan. Add cream last, …
From cooks.com
From cooks.com
PAM'S POACHED FISH SOUP RECIPE | COOKTHISMEAL.COM
Web The best Pam's Poached Fish Soup! (213.1 kcal, 9.8 carbs) Ingredients: 1 tablespoon butter, or more to taste · ⅓ cup diced onion · ⅓ cup diced celery · ⅓ cup diced carrot · 4 …
From cookthismeal.com
From cookthismeal.com
ACQUA PAZZA - ITALIAN POACHED FISH | RECIPETIN EATS
Web Feb 1, 2021 Instructions. Sauté fennel and onion: Heat oil in a non-stick skillet over medium heat. Add fennel and onion, cook 4 minutes until softened but not golden. Garlic …
From recipetineats.com
From recipetineats.com
PAM'S POACHED FISH SOUP - RECIPELER.COM
Web Directions. Melt butter in a 5- to 6-quart pot over medium heat. Add onion, celery, and carrot; saute until tender, about 5 minutes. Pour in chicken broth, tomatoes, wine, and lemon juice.
From recipeler.com
From recipeler.com
PAM'S POACHED FISH SOUP RECIPE - RECIPESFULL.NET
Web Melt butter in a 5- to 6-quart pot over medium heat. Add onion celery and carrot; saute until tender about 5 minutes. Pour in chicken broth tomatoes wine and lemon juice.
From recipesfull.net
From recipesfull.net
PAMS POACHED FISH SOUP FOOD - HOMEANDRECIPE.COM
Web perfect poached fish - the endless meal® Web Feb 11, 2015 Reduce the heat to medium-low. ½ cup white wine, ½ medium onion, 2 cloves garlic, ½ lemon, ½ teaspoon sea salt. …
From homeandrecipe.com
From homeandrecipe.com
FISH SOUP RECIPES
Web Allrecipes has more than 30 trusted fish soup recipes complete with ratings, reviews and cooking tips. ... Pam's Poached Fish Soup. 6 Ratings Save. Cream of Salmon Soup. 1 …
From allrecipes.com
From allrecipes.com
PAM'S POACHED FISH SOUP - EASY COOK FIND
Web Step 1 Melt butter in a 5- to 6-quart pot over medium heat. Add onion, celery, and carrot; saute until tender, about 5 minutes. Pour in chicken broth, tomatoes, wine, and lemon …
From easycookfind.com
From easycookfind.com
PAMS POACHED FISH SOUP RECIPES- WIKIFOODHUB
Web Steps: Melt butter in a 5- to 6-quart pot over medium heat. Add onion, celery, and carrot; saute until tender, about 5 minutes. Pour in chicken broth, tomatoes, wine, and lemon juice.
From wikifoodhub.com
From wikifoodhub.com
PAMS POACHED FISH SOUP FOOD - TOPNATURALRECIPES.COM
Web perfect poached fish - the endless meal® Web Feb 11, 2015 Reduce the heat to medium-low. ½ cup white wine, ½ medium onion, 2 cloves garlic, ½ lemon, ½ teaspoon sea salt. …
From topnaturalrecipes.com
From topnaturalrecipes.com
BEST POACHED SALMON RECIPE — HOW TO MAKE POACHED SALMON
Web Jul 13, 2018 Step 1 Season salmon on both sides with salt and pepper. In a shallow pan over medium heat, bring wine, water, dill, and garlic cloves to a boil then reduce heat to a …
From delish.com
From delish.com
PAM'S POACHED FISH SOUP RECIPE | ALLRECIPES
Web Pam's Poached Fish Soup Recipe | Allrecipes This lemony tomato-based soup with poached tilapia, white wine, and Italian herbs is perfect for a cold winter day. This …
From stage.element.allrecipes.com
From stage.element.allrecipes.com
You'll also love