Party Perfect Cheese Straws Recipes
PARTY-PERFECT CHEESE STRAWS
Up your appetizer or snack game with this quick and easy recipe for Party-Perfect Cheese Straws studded with poppy seeds.
Provided by Kelly Senyei
Categories appetizer
Time 30m
Yield 24 straws
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper or silicone baking mats.
- Lightly flour your work surface. Unfold the sheets of puff pastry and roll each until they are 10-by-12-inches in size. Brush both sheets of puff pastry with the egg wash.
- Evenly sprinkle the Parmesan, Gruyere and poppy seeds atop the puff pastry. Then use a rolling pin to lightly roll the toppings into the pastry.
- Using a sharp knife or pizza wheel, cut each sheet of puff pastry into twelve 1-inch strips. Twist the strips, and then arrange them on the baking sheets, spacing them 1 inch apart.
- Bake the straws until they are golden brown and puffed, 10 to 15 minutes. Turn the straws over and bake them an additional 2 minutes. Remove the straws from the oven and let them cool before serving.
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