THAI-STYLE PEANUT SAUCE WITH HONEY
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any of this left over.
Provided by Jeramyn Feucht
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Stir together the honey, peanut butters, soy sauce, rice vinegar, olive oil, sesame oil, garlic, ginger, and red pepper flakes in a small bowl.
Nutrition Facts : Calories 143 calories, Carbohydrate 11.8 g, Fat 10.2 g, Fiber 0.8 g, Protein 3 g, SaturatedFat 1.7 g, Sodium 385.9 mg, Sugar 9.8 g
PEANUT-GINGER-HONEY DRESSING OR SAUCE
Make and share this Peanut-Ginger-Honey Dressing or Sauce recipe from Food.com.
Provided by lazyme
Categories Salad Dressings
Time 15m
Yield 1/2 cups
Number Of Ingredients 11
Steps:
- In a blender or food processor, combine the ginger, garlic, mirin, tamari, rice vinegar, red wine vinegar, honey, basil, chili paste, peanut butter, and water.
- Process until smooth.
- Cover and refrigerate until ready to use. (This dressing will keep for up to 1 week.)
- This recipe yields about 1/2 cup.
Nutrition Facts : Calories 348.3, Fat 16.1, SaturatedFat 2.6, Sodium 345.6, Carbohydrate 46.6, Fiber 3.1, Sugar 37.9, Protein 8.5
GINGER-PEANUT DRESSING
This dressing is absolutely wonderful -- I found it while looking for a dressing for my Asian Salad. Caution: It's addicting : ) Found on My Recipes and placing here for safe-keeping.
Provided by DailyInspiration
Categories Peanut Butter
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a small bowl - stir until peanut butter is dissolved.
- Toss with your favorite Asian salad or slaw or use on the side.
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