Perfectly Fresh White Bread Bread Machines Recipes

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WHITE BREAD FOR THE BREAD MACHINE

White Bread for the bread machine. Plain, simple, gets the job done, and is good.

Provided by Diana Penning

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h5m

Yield 12

Number Of Ingredients 6



White Bread For The Bread Machine image

Steps:

  • Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
  • Bake on White Bread setting. Cool on wire racks before slicing.

Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g

1 cup warm water (110 degrees F/45 degrees C)
3 tablespoons white sugar
1 ½ teaspoons salt
3 tablespoons vegetable oil
3 cups bread flour
2 ¼ teaspoons active dry yeast

PERFECTLY FRESH WHITE BREAD (BREAD MACHINES)

This recipe makes one 1 1/2 pound loaf. My family's favorite everyday bread... Soft, fluffy, fresh, and light... Smells great, but tastes even better. After trying many bread machine recipes and adjusting them to taste, this one is white bread perfection!

Provided by Some1sGrandma

Categories     Yeast Breads

Time 3h10m

Yield 1 large loaf

Number Of Ingredients 10



Perfectly Fresh White Bread (Bread Machines) image

Steps:

  • Add ingredients in order suggested by your bread machine manufacturer.
  • Recommended cycle for your machine would be the "basic" or "white" setting for large loaves.
  • Remove from pan while hot and smear with margarine to keep the crust soft and fresh.
  • Smear all sides and let cool for one hour on a cooling rack before cutting.

1 cup warm water
1 1/2 tablespoons butter
1/2 teaspoon olive oil
1/8 teaspoon vanilla
2 tablespoons nonfat dry milk powder
3 cups bread flour
1 teaspoon salt
2 tablespoons sugar
1 1/2 teaspoons bread machine yeast
margarine (for after the loaf is cooked)

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