Philadelphia Creamy Tortilla Roll Ups Recipes

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EASY CREAM CHEESE ROLL-UPS

Be the hit of the party when you bring these Easy Cream Cheese Roll-Ups. Get a taste of creamy, salami-filled deliciousness with these no-stress Easy Cream Cheese Roll-ups.

Provided by My Food and Family

Categories     Home

Time 10m

Yield Makes 18 servings.

Number Of Ingredients 4



Easy Cream Cheese Roll-Ups image

Steps:

  • Combine cream cheese and relish and mix well.
  • Spread each tortilla with 1/6 of the cheese mixture.
  • Top with four slices of salami.
  • Roll each tortilla tightly, then refrigerate for 30 minutes.
  • Slice each rollup into 1-inch sections, using toothpicks to hold together if needed.

Nutrition Facts : Calories 170, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup HEINZ Sweet Relish
6 medium/soft taco size flour tortillas
24 slices OSCAR MAYER Cotto Salami

PHILLY TORTILLA ROLL-UPS

Need a make-ahead appetizer for your next get-together? Rolled up with chopped carrots and broccoli, these cream cheese tortilla roll-ups make perfect little appetizers - all in one awesome bite.

Provided by Philadelphia Cream Cheese

Categories     Trusted Brands: Recipes and Tips     Cooking with Philly Canada

Time 1h10m

Yield 12

Number Of Ingredients 5



PHILLY Tortilla Roll-Ups image

Steps:

  • Mix cream cheese spread and dressing in medium bowl until blended. Stir in vegetables. Spread onto tortillas; roll up tightly.
  • Wrap individually in plastic wrap. Refrigerate 1 hour.
  • Unwrap roll-ups; trim and discard ends. Cut each roll-up into 6 diagonal slices.

Nutrition Facts : Calories 53.4 calories, Carbohydrate 8.3 g, Cholesterol 5.3 mg, Fat 2.1 g, Fiber 0.8 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 133.4 mg, Sugar 0.6 g

½ cup PHILADELPHIA Light Cream Cheese Product
2 tablespoons KRAFT Calorie-Wise Rancher's Choice Dressing
1 small carrot, finely chopped
⅓ cup broccoli florets, finely chopped
4 small whole wheat tortillas

BLT ROLLERS

Roll up the flavors of one of your favorite sandwiches into delicious BLT Rollers! You'll get all the elements of the classic in this tortilla version. Even better, these BLT Rollers are ready in just 15 minutes.

Provided by My Food and Family

Categories     Football Party Center

Time 15m

Yield 7 servings

Number Of Ingredients 6



BLT Rollers image

Steps:

  • Mix cream cheese and mayo in medium bowl until blended. Add bacon and tomatoes; mix well.
  • Spread onto tortillas; top with lettuce. Roll up tightly.
  • Cut each roll-up diagonally into 7 slices.

Nutrition Facts : Calories 200, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 370 mg, Carbohydrate 8 g, Fiber 1 g, Sugar 1 g, Protein 5 g

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/4 cup KRAFT Real Mayo Mayonnaise
8 slices cooked OSCAR MAYER Bacon, crumbled
1/2 cup chopped tomatoes
2 flour tortillas (8 inch)
1/2 cup shredded romaine lettuce

TORTILLA ROLLUPS IV

These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.

Provided by DOREENB

Categories     Appetizers and Snacks     Wraps and Rolls

Time 15m

Yield 25

Number Of Ingredients 6



Tortilla Rollups IV image

Steps:

  • In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
  • To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.

Nutrition Facts : Calories 173.7 calories, Carbohydrate 16.7 g, Cholesterol 21 mg, Fat 9.5 g, Fiber 1.1 g, Protein 5.2 g, SaturatedFat 5.1 g, Sodium 397.2 mg, Sugar 0.9 g

1 (8 ounce) package cream cheese, softened
1 cup sour cream
1 (1 ounce) package dry fiesta-style ranch dressing mix
1 cup chunky salsa
1 ½ cups shredded Cheddar cheese
10 (10 inch) flour tortillas

APPETIZER TORTILLA PINWHEELS

A friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe, too! The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. -Pat Waymire, Yellow Springs, Ohio

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield about 4 dozen.

Number Of Ingredients 10



Appetizer Tortilla Pinwheels image

Steps:

  • Beat cream cheese, cheese and sour cream until blended. Stir in olives, green chiles, green onions and seasonings., Spread over tortillas; roll up tightly. Wrap each in plastic, twisting ends to seal; refrigerate several hours., Unwrap. Cut into 1/2- to 3/4-in. slices, using a serrated knife. If desired, serve with salsa.

Nutrition Facts : Calories 63 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

1 package (8 ounces) cream cheese, softened
1 cup shredded cheddar cheese
1 cup sour cream
1 can (4-1/4 ounces) chopped ripe olives
1 can (4 ounces) chopped green chiles, well drained
1/2 cup chopped green onions
Garlic powder to taste
Seasoned salt to taste
5 flour tortillas (10 inches)
Salsa, optional

CREAM CHEESE ROLL-UPS

Provided by Trisha Yearwood

Categories     appetizer

Time 1h20m

Yield 32 pieces

Number Of Ingredients 6



Cream Cheese Roll-Ups image

Steps:

  • In a medium bowl, mix together the cream cheese, salsa and onions until fully combined. Spread the tortillas with the mixture, leaving a 1/2-inch edge. Top each with bacon and ham, then roll into tight cylinders and wrap in plastic wrap. Refrigerate for at least one hour. Remove from fridge, discard the plastic wrap and cut each roll into 1-inch pieces, discarding the uneven ends (or eating them while preparing, like I did!). Each roll should yield eight pieces. If you like, before cutting, stick toothpicks in the rolls at 1-inch intervals; it makes serving a snap.

Two 8-ounce packages cream cheese, softened
4 ounces jarred salsa (hot)
4 green onions, finely sliced
4 large flour tortillas
10 slices bacon, cut into small pieces and cooked till crisp
16 thin slices deli ham

CREAMY TACO ROLL-UPS

A medley of diced green chiles, green onions, and chopped black olives in a spicy creamy mixture is rolled up into bite-sized pinwheels. Easy and fast to make!

Provided by Laurenluvs17

Categories     100+ Everyday Cooking Recipes

Time 45m

Yield 12

Number Of Ingredients 9



Creamy Taco Roll-Ups image

Steps:

  • Beat cream cheese, sour cream, salsa, hot sauce, and taco seasoning together with an electric mixer in a bowl until smooth. Fold in green chiles, black olives, and green onions.
  • Spread a thin layer of cream cheese mixture onto each flour tortilla. Roll up each tortilla. Chill for 30 minutes; cut into bite-sized slices to serve.

Nutrition Facts : Calories 359.8 calories, Carbohydrate 42.9 g, Cholesterol 28.9 mg, Fat 17.1 g, Fiber 3.2 g, Protein 8.5 g, SaturatedFat 8.1 g, Sodium 969.4 mg, Sugar 2.8 g

1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
2 tablespoons salsa
2 teaspoons hot pepper sauce
1 (1.25 ounce) package taco seasoning mix
1 (4 ounce) can chopped green chiles
1 (4 ounce) can pitted black olives, drained and chopped
1 bunch green onions, diced
12 flour tortillas

PHILLY TORTILLA ROLL-UPS

For an easy party platter that includes a tasty Healthy Living appetizer, consider including these tasty PHILLY Tortilla Roll-Ups.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 12 servings

Number Of Ingredients 5



PHILLY Tortilla Roll-Ups image

Steps:

  • Mix cream cheese spread and dressing until blended; spread onto tortillas. Top with vegetables.
  • Roll tortillas up tightly. Wrap individually in plastic wrap. Refrigerate 1 hour.
  • Unwrap roll-ups; trim and discard ends. Cut each roll-up into 6 diagonal slices.

Nutrition Facts : Calories 50, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese
2 Tbsp. KRAFT Lite Ranch Dressing
4 whole wheat tortillas (6 inch)
1 small carrot, finely chopped
1/3 cup small broccoli florets, finely chopped

TURKEY CREAM CHEESE ROLL UPS

Make something special for the kids' lunchbox (or your own) when you try our Turkey Cream Cheese Roll Ups. Use regular tortillas or green spinach tortillas for an extra pop of color on your Turkey Cream Cheese Roll Ups.

Provided by My Food and Family

Categories     Home

Number Of Ingredients 11



Turkey Cream Cheese Roll Ups image

Steps:

  • Mix together the cream cheese, dill, scallions, pimentos, lemon juice and black pepper.
  • Place the tortillas on a clean flat work space. Spread the cream cheese mixture evenly onto the tortillas with a spatula.
  • Once each tortilla is covered with the cream cheese mixture, lay about 3 pieces of lettuce on the tortilla. (For best results, use the lettuce leaves without the tough center ribs. This will allow you to more easily roll up the tortillas.)
  • Lay about 2 slices of ham and 2 slices of turkey on each topped tortilla. Place the tomato slices down the centers of the topped tortillas.
  • Starting at one edge, tightly roll up each topped tortilla; secure each with several toothpicks.
  • Cut each tortilla roll-up into about 7 pinwheels.
  • Chill until you're ready to serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
2 Tbsp. chopped fresh dill
2 Tbsp. chopped scallions
2 Tbsp. diced pimentos or roasted red peppers
2 tsp. fresh lemon juice
1/4 tsp. black pepper
4 spinach-flavored tortillas (12 inch)
1 head romaine lettuce, separated into leaves
1/2 lb. sliced deli ham
1/2 lb. sliced deli turkey breast
4 Roma tomatoes, sliced

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