FIGGY PUDDING
Dense, moist cake reminiscent of the Victorian dessert, this figgy pudding was the perfect finale to a chestnut-stuffed, Christmas goose dinner. Serve warm with whipped cream flavored with liqueur.
Provided by meghanmacrae
Categories World Cuisine Recipes European UK and Ireland English
Time 2h35m
Yield 10
Number Of Ingredients 15
Steps:
- Gently heat buttermilk and figs in a saucepan over medium-low heat until softened, 10 to 15 minutes; set aside until cool.
- Preheat oven to 350 degrees F (175 degrees C). Grease a tube pan.
- Sift flour, sugar, baking powder, nutmeg, cinnamon, and salt together in a bowl.
- Beat eggs in a large bowl with an electric hand mixer on high for 1 minute. Add fig-and-buttermilk mixture, bread crumbs, butter, almonds, orange marmalade, orange zest, and orange-vanilla flavoring to the beaten eggs; beat on low speed until blended. Gradually add flour mixture while beating until just incorporated into a batter. Spoon batter into prepared pan. Grease a sheet of aluminum foil; use to cover pan.
- Bake in preheated oven until firm and pulling away from sides of the pan, about 2 hours. Set aside to cool for 10 minutes before removing from pan.
Nutrition Facts : Calories 465.1 calories, Carbohydrate 75.3 g, Cholesterol 75.2 mg, Fat 16.1 g, Fiber 8.2 g, Protein 10.4 g, SaturatedFat 7.2 g, Sodium 610.1 mg, Sugar 45.3 g
WARM STICKY FIGGY PUDDING
Steps:
- Preheat the oven to 350 degrees F.
- Add the dates, dried figs and water to a medium saucepan and bring to boil over medium heat. Remove the pan from the heat and stir in the baking soda. Let cool for about 5 minutes, then add to a blender and puree.
- Using a hand mixer, cream the butter and sugar in a large bowl. Add the eggs and beat well. Fold in the flour, the pureed date mixture and the chocolate.
- Put the mixture into 4 buttered, 1-cup individual ramekins, filling halfway or slightly under. Put in the oven and bake for 20 to 25 minutes.
- Prepare the sauce by stirring the sugar and cream in a medium saucepan over low heat. Simmer until the sugar dissolves. Raise the heat and bring to a boil, then reduce the heat and simmer for 5 minutes. Add the butter and stir until incorporated.
- Remove the ramekins from the oven and let stand for 10 minutes. May be served in the ramekin or unmolded onto a small serving plate. With paring knife cut a cross in the top of the puddings for the sauce.
- Pour the sauce into the cross in the center of each pudding, then pour more sauce over the puddings and it allow to soak in slightly. Top with fresh figs and vanilla ice cream or heavily whipped cream. Serve warm.
PIGGY PUDDING DESSERT CAKE
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, combine butter or margarine, flour and chopped walnuts. Mix, then pat into bottom of 9x13 " pan.
- Bake at 375 degrees F (190 degrees C) for 20 minutes. Allow to cool.
- Beat softened cream cheese with confectioners sugar until smooth. Fold in 1/2 of the whipped topping. Spread over cooled crust.
- In a medium bowl, combine chocolate pudding mix with 3 cups milk. Mix well and spread over cream cheese mixture.
- Spread remaining 1/2 container of whipped topping over pudding. Sprinkle with 1/2 cup chopped nuts.
Nutrition Facts : Calories 254 calories, Carbohydrate 21.9 g, Cholesterol 22.9 mg, Fat 17.4 g, Fiber 0.9 g, Protein 4 g, SaturatedFat 9.4 g, Sodium 137.4 mg, Sugar 13.9 g
PIGGY PUDDING
This is a Paula Deen recipe that looked and sounded too good to be true. We love sweet cornbread in the South and this looks like it will hit the spot. I have not made this one yet. I am putting it here on Zaar so I will be able to find it again. I think this would make a great Sunday breakfast or a Sunday dinner for 2.
Provided by SkinnyMinnie
Categories Breakfast
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450º.
- Cook sausages in a skillet until done, piercing with a fork to let out some of the fat.
- While the sausages are cooking mix the cornbread batter with the egg and 1/3 Cup milk; set aside.
- When sausages are done, arrange them in a 9-inch square baking dish.
- Layer sliced apples on top of sausages.
- Pour cornbread batter over everything.
- Bake for approximately 30 min or until the cornbread is done.
- Serve with warm maple syrup.
ROBERT REDFORD -OR- PIGGY PUDDING
Steps:
- FIRST LAYER: Mix butter, sugar, and graham cracker crumbs together. Press into 9x13" pan. Bake at 350 for 15-20 minutes or until golden. Let cool completely.
- SECOND LAYER: Cream the confectioners' sugar with the cream cheese until smooth. Fold in the 8 oz. Cool Whip. Spread mixture over cooled graham crust.
- THIRD LAYER: Mix both pudding mixes with the milk until thick and smooth. Spread over previous layer.
- FOURTH LAYER: Top with remaining 8 oz. Cool Whip and sprinkle chocolate shavings on top. Refrigerate for 1 hour or freeze. If frozen, remove from freezer to thaw prior to serving.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "piggy pudding recipes"
PIGGY PIE (PUDDING) DESSERT {VIDEO} | I AM BAKER
From iambaker.net
5/5 (34)Total Time 35 minsCategory DessertCalories 439 per serving
- In a medium bowl, combine butter, flour, and chopped pecans. Using a fork, combine ingredients well, then pat into bottom of a prepared 9x13 pan. (baking spray or parchment to prepare)
- Bake at 375°F (190°C) for 15-20 minutes. (Keep an eye on it so the edges don't burn.) Allow to cool.
- In a medium bowl, combine chocolate pudding mix with 2 cups milk. Allow to set for at least 5 minutes.
TRADITIONAL CHRISTMAS PUDDING (FIGGY PUDDING ... - THE …
From daringgourmet.com
BEST FIGGY PUDDING RECIPE - HOW TO MAKE FIGGY PUDDING
From delish.com
4/5 (1)Category Christmas, Winter, Dessert
PIGGY PUDDING RECIPE | EPICURIOUS
From epicurious.com
Servings 4-5Author Condé Nast
PIGGY PUDDING RECIPE - PAULA DEEN
From pauladeen.com
4.7/5 (20)
FIGGY PUDDING RECIPE | JEFF MAURO | FOOD NETWORK
From foodnetwork.com
Author Jeff MauroSteps 10Difficulty Intermediate
WHAT IS FIGGY PUDDING? - TASTE OF HOME
From tasteofhome.com
BEST PIGS IN A BLANKET RECIPE - HOW TO MAKE PIGS IN A BLANKET
From thepioneerwoman.com
TRADITIONAL FIGGY PUDDING RECIPE - SAVOR THE FLAVOUR
From savortheflavour.com
PIGGY PUDDING PAULA DEEN - 101 SIMPLE RECIPE
From 101simplerecipe.com
HOW TO MAKE PIGGY PUDDING - YOUTUBE
From youtube.com
PIGGY PIE PUDDING RECIPE | 1 MINUTE DESSERT RECIPES - YOUTUBE
From youtube.com
TRADITIONAL CHRISTMAS PUDDING (FIGGY PUDDING) RECIPE | KITCHN
From thekitchn.com
BEST FIGGY PUDDING WITH RUM BUTTER SAUCE RECIPES
From foodnetwork.ca
PIGGY PUDDING RECIPE : GET RECIPE INSTRUCTIONS - THE PIONEER …
From tpwrecipes.com
TRADITIONAL FIGGY PUDDING RECIPE + EASY STEP BY STEP PHOTOS
From hedgecombers.com
PIGGY PUDDING - PAULA DEEN
From pauladeen.com
PIGGY PUDDING DESSERT CAKE - EASY COOK FIND
From easycookfind.com
#60-minutes-or-less #time-to-make #course #preparation #breakfast
You'll also love