Pimento Cheese Sticks Recipes

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SOUTHERN PIMENTO CHEESE

This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.

Provided by QUEENREYNEY

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 10m

Yield 12

Number Of Ingredients 9



Southern Pimento Cheese image

Steps:

  • Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.

Nutrition Facts : Calories 207.8 calories, Carbohydrate 2.1 g, Cholesterol 44.2 mg, Fat 19.9 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 8.6 g, Sodium 229 mg, Sugar 0.5 g

2 cups shredded extra-sharp Cheddar cheese
8 ounces cream cheese, softened
½ cup mayonnaise
¼ teaspoon garlic powder
¼ teaspoon ground cayenne pepper
¼ teaspoon onion powder
1 jalapeno pepper, seeded and minced
1 (4 ounce) jar diced pimento, drained
salt and black pepper to taste

PIMENTO CHEESE STICKS

These cheese sticks are a spin on the beloved southern spread "pimento cheese." Made from shredded Cheddar, mayonnaise, and chopped pimento peppers from a jar, it's used on everything from sandwiches to crackers and celery to burgers.

Yield Makes about 64 hors d'oeuvres

Number Of Ingredients 7



Pimento Cheese Sticks image

Steps:

  • Preheat oven to 350°F.
  • Whisk together flour, baking powder, salt, and cayenne in a bowl. Beat together butter and cheese in a large bowl with an electric mixer at high speed until combined well, then beat in pimentos. Reduce speed to low, then add flour mixture and mix just until a dough forms.
  • Roll 1 level teaspoon dough into a ball with lightly floured hands, then roll ball on a lightly floured surface into a 5-inch-long rope and transfer to a large baking sheet (ungreased). Make more ropes with remaining dough, arranging them 1 inch apart on 2 large baking sheets.
  • Bake cheese sticks in upper and lower thirds of oven, switching position of sheets halfway through baking, until pale golden, 15 to 18 minutes total (sticks will flatten slightly). Carefully transfer with a metal spatula to racks to cool.

1/2 cup plus 1 tablespoon all-purpose flour
1/4 teaspoon baking powder
1/8 teaspoon salt
1/8 teaspoon cayenne
unsalted butter
1/2 pound sharp Cheddar cheese, grated (2 cups)
1 (4-ounce) jar sliced pimentos, rinsed, minced, and patted dry (1/2 cup)

PIMIENTO CHEESE STUFFED CELERY STICKS

This is not mine, it's just another of my favorites for parties or just for snackin' in front of the tube.

Provided by Chef Roly-Poly

Categories     High In...

Time 15m

Yield 18 Appetizers, 6 serving(s)

Number Of Ingredients 3



Pimiento Cheese Stuffed Celery Sticks image

Steps:

  • If using, mix hot sauce with cheese and fill each celery stick with mixture and refrigerate til the game.

6 stalks celery, cleaned and cut into 3 inch sections
8 ounces pimento cheese (I use Price's)
3 drops hot sauce (optional)

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