Pineapple Oatmeal Recipes

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-inch square dish with cooking spray and set aside.
• Combine oats, baking powder, salt, and baking soda in a large bowl.
• Whisk eggs, coconut milk, butter, yogurt, honey, and vanilla extract together in a separate bowl. Pour over the oats and stir until well combined. Fold in pineapple and coconut. Pour into the prepared baking dish.
• Bake in the preheated oven until oatmeal has firmed up but not drying out, 25 to 30 minutes. Remove from the oven. Let cool for about 5 minutes before serving.

Steps:

• In a large saucepan, bring water, pineapple juice and salt to a boil over medium heat. Stir in oats; cook and stir for 1-2 minutes or until thickened. , Remove from heat. Stir in pineapple, raisins, brown sugar, cinnamon and vanilla. Cover and let stand for 2-3 minutes. Sprinkle with walnuts. Serve with milk if desired.,

Steps:

• In a microwave safe bowl, combine water and crushed pineapple.
• Microwave on high until boiling (about 5-6 minutes).
• Stir in everything else.
• Microwave on high for 30 to 60 seconds or until mixture begins to thicken (2 minutes if using regular oats).
• Cover and let stand a few minutes.
• Spoon into bowls.
• Stir in additional brown sugar if you like it a little sweeter (I prefer it as is).
• Enjoy!

Steps:

• Drain pineapple well, reserving 1/2 Cup of juice.
• In a large mixing bowl, beat butter and sugar until light and fluffy. Beat in egg, crushed pineapple and reserved juice. (Mixture will be very wet).
• In a medium bowl, combine oats, flour, baking powder, cinnamon, salt, and raisins. Stir into pineapple mixture.
• Drop by heaping tablespoonfuls onto greased baking sheets. Bake at 300 for 20-25 minutes or until golden. Remove to wire racks to cool. (Unfortunately I didn't copy down the oven temp when I copied the recipe. I played with it a bit and found 300 to work well for me, even though it seems a bit low).

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Spread well-drained pineapple into a 9x9 inch square baking pan.
• In a medium bowl, mix together flour, sugar, baking powder, salt and egg until smooth. Spoon mixture evenly over pineapple. Pour melted butter over mixture and then sprinkle with cinnamon.
• Bake in preheated oven for 40 to 45 minutes. Serve hot or cold.

Steps:

• Sift together flour, baking soda and salt into bowl.
• In another bowl,cream the butter or shortening with the brown sugar.
• Mix in the flour mixture and the pineapple.
• Grease a 9 x 13 inch baking dish.
• Pour in batter, and bake at 350 degrees for 25 to 30 minutes.
• It's best when slightly underdone as it stays moist.
• Cool.
• Combine powdered sugar with pineapple juice.
• Spread icing,then cut into bars.