SAUSAGES WITH TANGY, GINGERY PINEAPPLE
Debate ham and pineapple pizza all you want. There's no denying the goodness of caramelized pineapple paired with crisp-edged sausages. In this easy weeknight meal, a tangy lime- and ginger-spiked dressing cuts the richness of the meat and tempers the sweetness of the fruit. Serve this with some crusty bread to mop up the drippings.
Provided by Melissa Clark
Categories dinner, weekday, sausages, main course
Time 45m
Yield 3 to 4 servings
Number Of Ingredients 16
Steps:
- Heat oven to 450 degrees and, if you like, line a sheet pan with parchment paper.
- In a medium bowl, toss together pineapple, sugar, oil, ginger, lime zest, 1 teaspoon salt, 1/2 teaspoon pepper, allspice and cayenne until well combined. Stir in three-quarters of the onions. (Reserve remaining onions for serving.)
- Spread pineapple mixture onto the sheet pan in one layer. Nestle sausages among the pineapple mixture. Roast until fruit is caramelized and sausages are browned and cooked through, about 30 minutes. Halfway through baking, flip the sausages and toss the pineapple mixture.
- Meanwhile, make the vinaigrette: In a small bowl, combine lime juice, garlic, ginger and a big pinch each of salt and pepper. Slowly whisk in oil. Taste and season with more salt and lime juice if you'd like.
- Pull the pan out of the oven, drizzle vinaigrette over sausages and pineapple, and toss gently to combine. Garnish with reserved onion and cilantro, and serve.
HOT FRUIT AND SAUSAGE
Pineapple, brown sugar, and cinnamon make plain pork sausage links extra tasty. And the banana slices really complement the sausage. This dish is super easy to prepare and makes any breakfast special.-Marian Peterson, Wisconsin Rapids, Wisconsin
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large cast-iron or other heavy skillet, cook sausage according to package directions; drain. Add pineapple, brown sugar and cinnamon; heat through. Stir in banana just before serving.
Nutrition Facts : Calories 261 calories, Fat 18g fat (6g saturated fat), Cholesterol 47mg cholesterol, Sodium 736mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 11g protein.
SAUSAGE AND PINEAPPLE PIZZA
Homemade pizza bursting with sausage and cheese bakes hot and fresh in minutes. Who would want pizza delivery?
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- Move oven rack to lowest position. Heat oven to 450°F. Spray two 12-inch pizza pans with cooking spray. Drain pineapple; press between paper towels to absorb excess moisture.
- In 10-inch skillet, cook sausage and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until sausage is no longer pink; drain.
- In large bowl, stir Bisquick mix, hot water and oil with fork until soft dough forms; beat vigorously 20 strokes. Divide dough in half. Pat or press half of dough in each pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim.
- Spread half of the pizza sauce on each pizza crust. Top each with half of the sausage and pineapple. Sprinkle each pizza with 1 1/2 cups cheese.
- Bake 12 to 15 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 550, Carbohydrate 46 g, Cholesterol 55 mg, Fat 3, Fiber 2 g, Protein 24 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1500 mg, Sugar 17 g, TransFat 1 1/2 g
PINEAPPLE SAUSAGE PIE
Steps:
- Brown sausage; drain grease.
- Add beans & pineapple. If too dry add 1-2 Tbsp. ketchup.
- Simmer 10 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "pineapple sausage pie recipes"
SESAME PINEAPPLE SAUSAGE BITES - THE ENDLESS MEAL®
From theendlessmeal.com
4.9/5 (17)Total Time 30 minsCategory AppetizerCalories 111 per serving
- Heat the oil in a large frying pan over medium-high heat. Add the Grimm’s Fine Foods Polish Sausage and cook, stirring the sausage bites occasionally, until they are brown on both sides, about 10 minutes. Remove the sausage bites from the pan.
- While the sausages are cooking, prepare the glaze. Drain the pineapple juice from the can into a small bowl. Whisk in the honey, sesame oil, balsamic vinegar, soy sauce, and (if using) the sriracha.
- Cut the pineapple rings into quarters. When sausage bites come out of the pan put the pineapple in. Cook the pineapple pieces for 3-4 minutes on each side, or until they are lightly browned and starting to caramelize. Remove the pineapple from the pan.
- Put the sausages back into the pan and pour in the glaze. Bring the pan to a boil and boil rapidly until the glaze thickens enough to coat the sausage bites, about 3-4 minutes.
PINEAPPLE SAUSAGE BREAKFAST SKILLET - EVERGOOD FOODS
From evergoodfoods.com
7 DELICIOUS OLD-FASHIONED PINEAPPLE PIE RECIPES ... - CLICK …
From clickamericana.com
PINEAPPLE PIE - ALLRECIPES
From allrecipes.com
SAUSAGE PINEAPPLE BITES - MIDLIFE HEALTHY LIVING
From midlifehealthyliving.com
15 SAUSAGE AND PINEAPPLE PIZZA - SELECTED RECIPES
From selectedrecipe.com
PINEAPPLE PIE - FILIPINO-RECIPES-LUTONG-PINOY.COM
From filipino-recipes-lutong-pinoy.com
SAUSAGE, LEEK & CIDER PIE — PREPPY PINEAPPLE
From preppypineapplecatering.com
RECIPES | AL FRESCO
From alfrescochicken.com
FORMULATING A PINEAPPLE SMOKE SAUSAGE RECIPE.... - SMOKING MEAT …
From smokingmeatforums.com
PINEAPPLE PIE FILLING: PERFECT FOR HOMEMADE PIES & DESSERTS
From bakeitwithlove.com
JIM'S PINEAPPLE CHEESE PIE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
10 BEST PINEAPPLE SAUSAGE RECIPES | YUMMLY
From yummly.co.uk
PINEAPPLE LEMON CHEESE PIE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
You'll also love