PIZZA WINGS
Make and share this Pizza Wings recipe from Food.com.
Provided by sheila
Categories Lunch/Snacks
Time 42m
Yield 7 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F and line 2 jelly roll pans with foil.
- arrange wings skin side up on pans.
- Combine sauce with next 5 ingredIents. Reserve 1/2 cup of mixture and brush wing with remaining mixture.
- Bake for 20 minutes.
- Remove from oven; brush with reserved sauce. Bake until no longer pink inside and cheese melts.
Nutrition Facts : Calories 532.9, Fat 37.1, SaturatedFat 12.4, Cholesterol 168.5, Sodium 1013.3, Carbohydrate 6.2, Fiber 1.2, Sugar 1.8, Protein 41
BUFFALO CHICKEN PIZZA
Fans of spicy chicken wings will love this rendition that turns it into pizza. Serve it up with blue cheese dressing and crisp celery, just like the tasty original. -Shari DiGirolamo, Newton, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 pieces.
Number Of Ingredients 9
Steps:
- Unroll pizza crust into a lightly greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Bake at 400° for 7 minutes. Brush dough with 3 tablespoons Buffalo wing sauce. Combine cheddar and mozzarella cheeses; sprinkle a third over the crust. Set aside., In a large skillet, cook the chicken, garlic salt, pepper and chili powder in butter until chicken is no longer pink. Add the remaining wing sauce; cook and stir over medium heat 5 minutes longer., Spoon over pizza. Sprinkle with oregano and remaining cheese., Bake until crust is golden brown and cheese is melted, 18-20 minutes. Serve with celery and blue cheese dressing. Freeze option: Bake pizza crust as directed; cool. Top with all the ingredients as directed and securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.
Nutrition Facts : Calories 427 calories, Fat 19g fat (9g saturated fat), Cholesterol 105mg cholesterol, Sodium 1675mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 1g fiber), Protein 37g protein.
BUFFALO WING PIZZA
In Buffalo we just call them "wings"! This is incredibly easy, and a nice change from regular pizza. Frank's hot sauce is a must.
Provided by Stella8037
Categories < 30 Mins
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Press dough into pizza pan.
- Mix pizza sauce and Frank's. (You can adjust amounts based on how spicy or saucy you like your pizza) Spread over dough.
- Sprinkle with mozzarella cheese - I use a packaged mozzarella/provolone blend, very tasty.
- Sprinkle with bleu cheese, chopped chicken, and celery. Salt and pepper to taste.
- Cook according to pizza dough instructions on package.
- **Some pizzerias here in B-lo put celery AND carrots on the wing pizza, since that's usually what comes with an order of wings. I leave it off b/c I'm not a fan of carrots on a pizza!**.
Nutrition Facts : Calories 113.1, Fat 7.3, SaturatedFat 4.1, Cholesterol 31.2, Sodium 528.2, Carbohydrate 1.8, Fiber 0.3, Sugar 0.6, Protein 9.7
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