Popeyes Breakfast Bake Recipes

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POPEYE'S BREAKFAST BAKE

A unique blend of spinach,ham,eggs cheese and ramen noodles combined in a crust-less quiche. Created right here in my kitchen for Dining on a Dollar Challenge.

Provided by BakinBaby

Categories     Breakfast

Time 38m

Yield 4-6 serving(s)

Number Of Ingredients 14



Popeye's Breakfast Bake image

Steps:

  • Cook ramen noodles in boiling water fro 1-2 minute.
  • Squeeze thawed spinach to remove all water, you should end up with 1/4 cup spinach.
  • In a small skillet heat olive oil, add onion, red pepper,ham & oregano; heat until onions are transparent.
  • Add drained spinach to skillet, cook for 2 minute.
  • Lightly whip eggs, salt & pepper, and half-half mixture in a small bowl.
  • Rub the bottom and sides of a 1-1/2 quart casserole or 8"x8" baking dish with margarine.
  • Place drained ramen noodles in baking dish, then ham & spinach mix, then egg mixture and lastly top with Parmesan cheese.
  • With a fork slightly break through the mixture allowing the egg mixture to spread to the bottom of the dish.
  • Bake in a preheated 350 degree oven for 30-35 minutes or until casserole begins to set and puffs up,garnish with sour cream if desired.

Nutrition Facts : Calories 486.6, Fat 34.4, SaturatedFat 12.1, Cholesterol 399.1, Sodium 1291.2, Carbohydrate 19.9, Fiber 1.6, Sugar 2.1, Protein 25

1 (3 ounce) package ramen noodles (any flavor, toss the season packet)
2 tablespoons margarine
2 tablespoons olive oil
1/4 cup onion (chopped)
1/4 cup red bell pepper (chopped)
1/3 cup ham (chopped)
1/2 teaspoon oregano
5 ounces frozen spinach
7 eggs
3/4 teaspoon salt
1/4 teaspoon pepper
5 tablespoons half-and-half
1 cup parmesan cheese (grated)
1 cup sour cream (garnish) (optional)

POPEYE EGG

Make and share this Popeye Egg recipe from Food.com.

Provided by Aanii Nichii

Categories     Breakfast

Time 10m

Yield 2 pieces, 1 serving(s)

Number Of Ingredients 3



Popeye Egg image

Steps:

  • Butter both sides of bread with 1 tsp each.
  • Take a small class cup and cut a circle in bread.
  • On medium heat place bread and bread circle in skillet.
  • put 1/2 tsp of butter in each circle of bread.
  • Put egg in hole and fry.
  • Flip once to grill both sides.

Nutrition Facts : Calories 382.1, Fat 22.8, SaturatedFat 10.8, Cholesterol 402.2, Sodium 506.7, Carbohydrate 23.9, Fiber 3.8, Sugar 3.5, Protein 19.9

2 slices whole wheat bread
2 large eggs
3 teaspoons butter

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