Pretty In Pink Pretzels Recipes
PRETTY IN PINK PRETZELS
From Every Day with Rachael Ray April 2007. These are so cute! Time does not include standing time.
Provided by KaraRN
Categories Dessert
Time 40m
Yield 20 pretzels
Number Of Ingredients 3
Steps:
- In a bowl, microwave the chocolate chips at medium power for 10 seconds; stir. Repeat until melted and smooth.
- Dip each pretzel halfway in the chocolate and hang off the side of a cooling rack (put foil down to catch the drips). Let the chocolate set slightly, about 30 minutes.
- Sprinkle the chocolate with decorating sugar and let set completely, about 2 hours (do not refrigerate).
Nutrition Facts : Calories 90, Fat 3.6, SaturatedFat 2, Sodium 82.7, Carbohydrate 15.3, Fiber 0.8, Sugar 9.7, Protein 1.1
CHOCOLATE-DIPPED PRETZELS
You're just minutes away from a snack to satisfy your craving: Pretzel rods dipped in smooth, semisweet chocolate are the perfect blend of salty and sweet.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 18 pretzels
Number Of Ingredients 2
Steps:
- Line a rimmed baking sheet with waxed paper; set aside. Break semisweet chocolate into small pieces; place in a microwave-safe dish. Microwave on high in 30-second increments, stirring after each, until chocolate is just melted, about 1 minute. Remove; stir until smooth.
- One at a time, roll one end of pretzel rods into melted chocolate, and, using a spoon, coat each 3/4 of the way up.
- Place pretzels on prepared baking sheet. Refrigerate until set, about 15 minutes.
PRETTY IN PINK PASTA
I got this recipe from a local supermarket and it has become a family favorite in our household. It is quick and easy, but it turns out beautiful and it looks like you spent more time preparing it. You can also substitute other vegetables if you don't care for artichokes, but I love them in this dish.
Provided by Sommer_K
Categories Penne
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all cooked ingredients and simmer on low heat 10-15 minutes or until heated through.
Nutrition Facts : Calories 337, Fat 3.5, SaturatedFat 0.6, Cholesterol 34.2, Sodium 481.9, Carbohydrate 57.2, Fiber 8.8, Sugar 6, Protein 20.6
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