QUICK FRENCH VANILLA MOUSSE
Discover a quick, Healthy Living French vanilla mousse that sounds too good to be true. Our Quick French Vanilla Mousse is fancy enough for company!
Provided by My Food and Family
Categories Home
Time 1h5m
Yield 6 servings, 1/2 cup each
Number Of Ingredients 4
Steps:
- Beat first 3 ingredients in medium bowl with whisk 2 min.
- Stir in COOL WHIP.
- Refrigerate 1 hour.
Nutrition Facts : Calories 90, Fat 3 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
FRENCH VANILLA COFFEE MOUSSE
From Southern Lady Magazine Jan/Feb 2008. Preparation time does not include chilling. Original recipe said it made 6 servings, but it is so rich reviewers have suggested that it makes more servings. I changed to say 10 servings
Provided by carolinajewel
Categories Dessert
Time 30m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan, combine 1 cup cream and coffee. Bring to a boil over medium-high heat; remove from heat.
- In a medium bowl, combine chocolates. Through a fine-mesh strainer, strain cream mixture over chocolates; stir until chocolates are melted.
- In a medium bowl, beat remaining 2 cups cream and vanilla at high speed with an electric mixer until soft peaks form. Gradually add sugar, beating until stiff peaks form. Fold whipped cream mixture into chocolate mixture. Cover and chill. Chilling can take up to 4 hours.
QUICK FRENCH VANILLA MOUSSE
Steps:
- Pour milk into medium bowl. Add dry pudding mix and flavored instant coffee. Beat with wire whisk 2 minutes or until well blended.
- Add whipped topping; stir gently until well blended.
- Refrigerate at least 1 hour or until ready to serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
QUICK FRENCH VANILLA MOUSSE
Coffee drink mix adds a touch of sophisticated coffee flavor to an easy vanilla mousse.
Provided by Allrecipes Member
Time 1h5m
Yield 6
Number Of Ingredients 4
Steps:
- Beat first 3 ingredients in medium bowl with whisk 2 minutes.
- Stir in COOL WHIP.
- Refrigerate 1 hour.
Nutrition Facts : Calories 154.2 calories, Carbohydrate 26.1 g, Cholesterol 1.6 mg, Fat 4.7 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 4.3 g, Sodium 159.3 mg, Sugar 4.6 g
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