Quick Italian Chicken Sandwiches Recipes
EASY ITALIAN CHICKEN SANDWICH
Make and share this Easy Italian Chicken Sandwich recipe from Food.com.
Provided by blondie1985_laverne
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Microwave frozen patties on high for 3 minutes.
- Add cheese to each patty and microwave an additional 45 seconds or until cheese is melted.
- Lightly toast french rolls or hamburger buns in toaster.
- Place chicken patty & cheese onto roll and spoon on marinara sauce and parmesan cheese to taste.
Nutrition Facts : Calories 292.1, Fat 13.2, SaturatedFat 6.5, Cholesterol 33.8, Sodium 904.4, Carbohydrate 27.3, Fiber 1.5, Sugar 6.1, Protein 15.7
QUICK ITALIAN CHICKEN SANDWICHES
No need to marinate! So very tasty, especially with a nice pasta salad on the side. If you don't have Italian seasoning, use 1/2 a teaspoon EACH of dried basil, marjoram, oregano and thyme.
Provided by JESMom
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Flatten each chicken breast to about 1/4 inch thickness.
- Add the flour, Parmesan and Italian seasoning to a gallon sized zip top baggie.
- Dip the chicken into the vinegar, then toss in the baggie to cover with the flour mixture.
- Heat the oil in a 12 inch skillet over medium heat. Cook for 5 minutes, then turn, until the chicken is cooked through.
- Fill the hoagie buns with the chicken, lettuce, mozzarella and spaghetti sauce.
Nutrition Facts : Calories 558.9, Fat 23.1, SaturatedFat 8.8, Cholesterol 80.2, Sodium 1035.8, Carbohydrate 50.8, Fiber 2.3, Sugar 7.2, Protein 35.1
GRANDMA'S QUICK ITALIAN CHICKEN SANDWICHES
Steps:
- Flatten chicken between wax paper to 1/4-inch thickness. Mix Bisquick, parmesan cheese, & Italian seasoning. Dip chicken in water, then coat with Bisquick mixture.
- Melt butter in a nonstick skillet over medium heat. Cook chicken in butter 8-10 minutes, turning once until juice of chicken is no longer pink when centers of chicken thickest pieces are cut.
- Fill buns with chicken, lettuce, mozzarella cheese and spaghetti sauce and serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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- In a shallow bowl or baking dish, whisk together the flour, 1 tablespoon garlic powder, Italian seasoning, 1/2 tablespoon kosher salt and 1/4 tablespoon pepper to combine. Set aside.
- In a separate shallow bowl, whisk the milk with the remaining garlic powder, salt and pepper. Set aside.
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