Quick Spicy Kimchee Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOM'S SPICY CUCUMBER KIMCHEE

May be a little salty, but that is because it's meant to be eaten with rice. Spices can be adjusted to your personal taste. Hope you enjoy! It goes great with bulgogi.

Provided by santokieann

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 1h15m

Yield 8

Number Of Ingredients 10



Mom's Spicy Cucumber Kimchee image

Steps:

  • Combine gochujang, white sugar, 1 tablespoon sesame seeds, and 2 teaspoons sesame oil in a small bowl to make a seasoned gochujang paste.
  • Whisk vinegar, soy sauce, 1 teaspoon toasted sesame oil, and instant beef stock together in a large bowl. Stir in seasoned gochujang paste. Add cucumbers; stir until coated. Sprinkle with 1 tablespoon toasted sesame seeds.
  • Let cucumbers marinate in the refrigerator before serving, at least 1 hour.

Nutrition Facts : Calories 75.1 calories, Carbohydrate 11.5 g, Fat 3.1 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 0.5 g, Sodium 311 mg, Sugar 5.4 g

¼ cup gochujang (Korean hot pepper paste)
1 tablespoon white sugar
1 tablespoon sesame seeds
2 teaspoons sesame oil
½ cup white vinegar
2 tablespoons soy sauce
1 teaspoon toasted sesame oil
1 dash Korean instant beef stock (such as Dashida®)
4 Kirby cucumbers, thinly sliced
1 tablespoon toasted sesame seeds

QUICK KIMCHI

This Korean classic is made by fermenting cabbage and carrots in a tangy, spicy sauce - try this speedy version for a tasty side dish.

Provided by Good Food team

Categories     Side dish

Time 20m

Yield Makes enough to fill a 1-litre jar, serves 8 as a side

Number Of Ingredients 10



Quick kimchi image

Steps:

  • Slice the cabbage into 2.5cm strips. Tip into a bowl, mix with 1 tbsp sea salt, then set aside for 1 hr. Meanwhile, make the kimchi paste by blending the garlic, ginger, fish sauce (if using), chilli sauce, sugar and rice vinegar together in a small bowl.
  • Rinse the cabbage under cold running water, drain and dry thoroughly. Transfer to a large bowl and toss through the paste, along with the radishes, carrot and spring onions. Serve straight away or pack into a large jar, seal and leave to ferment at room temperature overnight, then chill. Will keep in the fridge for up to 2 weeks - the flavour will improve the longer it's left.

Nutrition Facts : Calories 42 calories, Fat 1 grams fat, Carbohydrate 7 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 2 milligram of sodium

1 Chinese cabbage
3 garlic cloves, crushed
2.5cm/1in piece ginger, grated
2 tbsp fish sauce (optional)
2 tbsp sriracha chilli sauce or chilli paste (see below)
1 tbsp golden caster sugar
3 tbsp rice vinegar
8 radishes, coarsely grated
2 carrots, cut into matchsticks or coarsely grated
4 spring onions, finely shredded

More about "quick spicy kimchee recipes"

QUICK BOK CHOY KIMCHI | BEYOND KIMCHEE
Web Jun 7, 2021 For kimchi filling: 1/2 large onion, diced 1 sweet apple, seeded and diced 5 cloves garlic 4 tbsp Korean anchovy sauce 1/4 cup …
From beyondkimchee.com
4.8/5 (5)
Category Kimchi
Cuisine Korean
Total Time 45 mins
  • To make the kimchi filling, puree onion, apple, and garlic with 1/4 cup of sea kelp stock in a blender until smooth. Add the sliced red chilies and pulse the mixture until the chilies are processed into small pieces.
  • Put the pureed mixture into a medium mixing bowl. Add the Korean chili flakes, anchovy sauce, and ginger puree. Mix well.
quick-bok-choy-kimchi-beyond-kimchee image


QUICK SPICY KIMCHEE : RECIPES - COOKING CHANNEL RECIPE
Web Jul 21, 2011 Cut cabbage in quarters and remove the tough inner core. Slice across sections into 1/2-inch slices. Put into a colander, add salt, …
From cookingchanneltv.com
Cuisine Asian
Total Time 6 hrs 40 mins
Category Side-Dish
Calories 22 per serving
quick-spicy-kimchee-recipes-cooking-channel image


QUICK KIMCHI (MAK GIMCHI) RECIPE - SIMPLY RECIPES
Web Jan 12, 2021 Quick Kimchi (Mak Gimchi) Prep Time 2 hrs 30 mins Total Time 2 hrs 30 mins Servings 8 to 12 side servings or condiment …
From simplyrecipes.com
5/5 (1)
Calories 46 per serving
quick-kimchi-mak-gimchi-recipe-simply image


30-MINUTE KIMCHI (QUICK CABBAGE KIMCHI RECIPE)
Web Apr 8, 2013 Cut off the stem part of cabbage. Cut each cabbage leaf in half or 3-4 section (depends on the size). Place the cabbage leaves in a large mixing bowl. Combine salt and water and bring to a full boil and …
From beyondkimchee.com
30-minute-kimchi-quick-cabbage-kimchi image


KIMCHI RECIPE, EASY, FAST, MAK KIMCHI - FOODIE WITH FAMILY
Web Sep 1, 2022 -Kimchijeon (Savoury Kimchi Pancake) Kimchi Ingredients -Korean chili powder -fish sauce -pear juice -white miso paste -chef knife -cutting board -canning jars Kimchi Cut the napa cabbage in half …
From foodiewithfamily.com
kimchi-recipe-easy-fast-mak-kimchi-foodie-with-family image


HOW TO MAKE EASY KIMCHI (SIMPLE FROM-SCRATCH RECIPE)
Web Apr 13, 2023 Print Recipe Prep time 30 minutes to 45 minutes Makes 1 quart Nutritional Info Ingredients 1 medium head napa cabbage (about 2 pounds) 1/4 cup iodine-free sea salt or kosher salt (see Recipe Notes) …
From thekitchn.com
how-to-make-easy-kimchi-simple-from-scratch image


QUICK AND EASY KIMCHI RAMEN - THE WOKS OF LIFE
Web Jan 10, 2017 Instructions. In a medium pot, add the vegetable oil and the mushrooms. Stir-fry for 3 minutes. Add the kimchi and stir-fry for another 2 minutes. Add the kimchi juice, stock, korean red pepper powder, sugar, …
From thewoksoflife.com
quick-and-easy-kimchi-ramen-the-woks-of-life image


CUCUMBER KIMCHI (OI KIMCHI) - MY KOREAN KITCHEN
Web Feb 12, 2022 How to Make Cucumber Kimchi 1. Cut off both ends of the cucumber. Divide the cucumber into 3 pieces then cross cut each piece length ways. You should end up with 4 to 5 cm (1.5 inch) length …
From mykoreankitchen.com
cucumber-kimchi-oi-kimchi-my-korean-kitchen image


KIMCHI: A BEGINNER'S GUIDE | FEASTING AT HOME
Web Jan 17, 2019 The fish sauce really adds a delicious complexity and depth, but you can, of course, keep it vegan. Step Six: Peel and cut the daikon radish (or carrot) into match sticks, about 2-3 inches long. Cut the …
From feastingathome.com
kimchi-a-beginners-guide-feasting-at-home image


EASY KIMCHI RECIPE BY MAANGCHI
Web Jan 23, 2010 Chop it up into bite size pieces. Soak the pieces of cabbage in cold water and put the soaked cabbage into a large basin. Sprinkle salt. Every 30 minutes, turn the cabbage over to salt evenly (total salting time …
From maangchi.com
easy-kimchi-recipe-by-maangchi image


QUICK KIMCHI RECIPE : A QUICK & EASY RECIPE FOR BEGINNERS
Web Nov 11, 2021 Mix cold water and Korean kimchi sea salt until the salt has dissolved. Pour salted water over the cabbage and gently press down with your hand. Let cabbage soak …
From seonkyounglongest.com
Servings 12
Calories 58 per serving
Total Time 1 hr


10 BEST SPICY QUICHE RECIPES | YUMMLY
Web Apr 3, 2023 Skinny Crustless Spinach, Red Pepper, and Feta Quiche Yummly. large eggs, garlic powder, nonstick cooking spray, baby spinach and 10 more.
From yummly.com


HOW TO MAKE KIMCHI / KIM CHEE - INSTRUCTABLES
Web Step 3: Mix the Brine and Brine the Vegetables. Put 4 Tablespoons of salt into 4 cups of water in a nonreactive mixing bowl, glass jar, or stoneware crock. Add all your chopped …
From instructables.com


BEYOND KIMCHEE | AUTHENTIC KOREAN AND ASIAN RECIPES
Web watch now: Fluffy Korean Twisted Donuts (Kkwabaegi) Korean twisted donuts are a traditional Korean fried dough pastry. They are made by twisting the dough before deep …
From beyondkimchee.com


QUICK SPICY PICKLED BEETS RECIPE | FOOD NETWORK KITCHEN | FOOD …
Web Peel 1 pound golden or red beets, then cut into matchsticks. Toss with 1 1/2 teaspoons kosher salt; set aside until they release their liquid, about 15 minutes.
From foodnetwork.cel30.sni.foodnetwork.com


KIMCHEE AND CHARRED SCALLION MAYO SLIDERS RECIPE | COOKING …
Web For the scallion mayo: Heat a medium cast-iron pan over medium-high heat. Whisk together the peanut oil, soy sauce, sugar and garlic. Toss in the scallions to coat, and then add to …
From cookingchanneltv.cel30.sni.foodnetwork.com


MEATLOAF WITH KIMCHEE AND SPICY GLAZE RECIPE - FOOD NETWORK
Web For the spicy glaze: Whisk together the gochujang, honey and soy in a small bowl; set aside. For the meatloaf: Heat the canola oil in a medium saute pan over medium heat. …
From foodnetwork.cel29.sni.foodnetwork.com


QUICK CUCUMBER KIMCHI - EATINGWELL
Web Sep 20, 2022 Directions. Cut cucumbers in half lengthwise and then crosswise into 1/8-inch-thick half moons. Place in a medium bowl and mix thoroughly with salt. Let stand at …
From eatingwell.com


KIMCHI RECIPE (NAPA CABBAGE KIMCHI) - MY KOREAN KITCHEN
Web Aug 26, 2022 Kimchi / Kimchee (김치) is a traditional Korean side dish made from fermented cabbage, radish, or cucumber. It is often categorized by the main vegetable …
From mykoreankitchen.com


THE BEST RECIPES TO MAKE WITH KIMCHI
Web Oct 19, 2020 To make kimchi, green cabbage is fermented with salt, garlic, ginger, onions, red chili powder, and fish sauce or anchovy paste. Kimchi is a great companion for …
From allrecipes.com


QUICK SPICY KIMCHEE : RECIPES : COOKING CHANNEL RECIPE | COOKING …
Web Quick Spicy Kimchee 0 Reviews Level: Intermediate Total: 6 hr 40 min Prep: 40 min Inactive: 6 hr Yield: 1 quart Nutrition Info Share This Recipe Ingredients 2 tablespoons …
From cookingchanneltv.cel29.sni.foodnetwork.com


KIMCHI GRILLED CHEESE - KITCHEN FUN WITH MY 3 SONS
Web May 9, 2023 Combine spicy mayo ingredients in a mixing bowl and whisk well. Spread Mayo onto the bread. Next, shred the cheese and add cheddar to one side of the …
From kitchenfunwithmy3sons.com


"KIMCHEE" SALAD RECIPE | BOBBY FLAY | FOOD NETWORK
Web Place cabbage and green onions in a large bowl. In a blender, combine vinegar, soy sauce, ginger, garlic, chili flakes, and sugar, blending until smooth.
From foodnetwork.cel30.sni.foodnetwork.com


MIXED KOREAN GRILL WITH TWO MARINADES: BULGOKI : RECIPES : …
Web Quick Spicy Kimchee, recipe follows. Sweet Pickled Daikon, recipe follows. Cool Sesame Cucumbers, recipe follows. Quick Spicy Kimchee 1 head Napa cabbage, about 1 to 1 …
From cookingchanneltv.cel29.sni.foodnetwork.com


EASY VEGAN KIMCHI | MINIMALIST BAKER RECIPES
Web Jul 6, 2022 In very cold water, rinse each section of cabbage to remove excess salt, then place on 2-3 absorbent clean towels and pat dry. Also separate the cabbage leaves at …
From minimalistbaker.com


QUICK, SPICY LEEK AND SHRIMP STIR-FRY RECIPE | FOOD NETWORK …
Web Trim the ends and dark green tops from the leeks and discard. Cut the leeks in half lengthwise, then crosswise into 1-inch pieces. Immerse them in a bowl of cold water, …
From foodnetwork.cel29.sni.foodnetwork.com


QUICK & EASY CUCUMBER KIMCHI - ALL WAYS DELICIOUS
Web Jun 1, 2021 Course Side Dish Recipes Cuisine Korean Calories 74 kcal Ingredients 4 small cucumbers preferably Korean or Japanese, thinly sliced 2 small carrots thinly …
From allwaysdelicious.com


QUICK AND SPICY TOMATO SOUP : RECIPES : COOKING CHANNEL RECIPE …
Web Warm the olive oil in a large soup pot over medium-high heat. Add the carrots, onion, and garlic and saute until soft, about 2 minutes. Add the jar of marinara sauce, chicken broth, …
From cookingchanneltv.cel30.sni.foodnetwork.com


SPICY FOOD RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD …
Web Get the Recipe: Quick Spicy Kimchee Steak with Spicy Olive Pesto. Add red pepper flakes to parsley and olive pesto and you'll turn a classic steak dinner into a meal with …
From foodnetwork.cel30.sni.foodnetwork.com


Related Search