Ranch Spread Recipes
RANCH DRESSING II
This ranch dressing is great because it doesn't have all the chemicals and preservatives that many do. You can also use buttermilk in place of the sour cream, if you like.
Provided by DAWNIA
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 35m
Yield 12
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.
Nutrition Facts : Calories 152.7 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 16.6 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 133.7 mg, Sugar 0.2 g
RANCH SPREAD
This is an awesome and well liked dip/spread that is always well-received wherever I take it. I never have leftovers! Very easy to make! Best if made ahead of time and refridgerated overnight. Great for food days at work or baby/wedding showers.
Provided by ellem8675309
Categories Potluck
Time 20m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Soften cream cheese.
- Combine all ingredients in small bowl.
- Blend well.
- Serve with wheat or butter crackers.
Nutrition Facts : Calories 167.6, Fat 16.2, SaturatedFat 10.1, Cholesterol 52.3, Sodium 190.2, Carbohydrate 1.9, Fiber 0.2, Sugar 0.3, Protein 4.3
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