REAL MASHED POTATOES
Steps:
- Peel the potatoes and cut them in 1-inch cubes. Place the potatoes in a pressure cooker with water to cover and a tablespoon of salt and cook over medium heat until tender, for about 5 minutes. You can also cook the potatoes in a saucepan, bring to boil and reduce to simmer until tender, for about 30 minutes.
- Drain the potatoes and transfer them into the bowl of an electric mixer. Add the butter and milk and whip the potatoes to a smooth texture, about 5 minutes. You shouldn't see any lumps. If you do, keep mixing. Season with salt and pepper and serve immediately.
EASY MASHED POTATOES
Yukon Golds are mashed with plenty of butter and your choice of milk or cream, then simply seasoned with salt and pepper for this traditional Thanksgiving side dish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Serves 10 to 12
Number Of Ingredients 5
Steps:
- Put potatoes in a large saucepan, and cover with cold water. Add 2 tablespoons salt. Bring to a boil. Reduce heat to medium-low, and simmer until tender, about 10 minutes. Drain potatoes in a colander.
- Heat milk in a small saucepan over medium-low heat. Press the potatoes through a ricer into a heatproof bowl set over a pan of simmering water; stir until smooth. Pour in warm milk in a slow, steady stream, stirring constantly. Stir in butter, and season with salt and pepper
BASIC MASHED POTATOES
If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious.
Provided by Esmee Williams
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 35m
Yield 4
Number Of Ingredients 4
Steps:
- Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain.
- In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.
Nutrition Facts : Calories 257.1 calories, Carbohydrate 43.7 g, Cholesterol 20.1 mg, Fat 7.2 g, Fiber 3.7 g, Protein 5.6 g, SaturatedFat 4.5 g, Sodium 76.1 mg, Sugar 4.6 g
REAL HOMEMADE MASHED POTATOES
This is the way our family likes our mashed potatoes. The evaporated milk makes this dish special. Simple, creamy and good!
Provided by BecR2400
Categories Potato
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Peel potatoes and cut into quarters.
- Place potatoes into stockpot. Add enough salted water to cover the potatoes by about 1-inch.
- Cover pot and bring to a boil. Reduce heat and simmer until potatoes are fork tender but not mushy, about 20 to 25 minutes.
- Drain potatoes in colander. Place potatoes back into stockpot.
- Meanwhile, heat evaporated milk in microwave (use a pyrex measuring cup) until warm, about 45 seconds.
- Add butter to potatoes and mash with a potato masher. Add warmed milk to potatoes along with pepper to taste.
- Mix and mash well, but don't overdo it.
- ENJOY!
Nutrition Facts : Calories 693, Fat 27.1, SaturatedFat 16.9, Cholesterol 74.7, Sodium 285.9, Carbohydrate 101.5, Fiber 12.2, Sugar 4.3, Protein 14.6
REAL MASHED POTATOES
Steps:
- Peel the potatoes and cut them in 1-inch cubes. Place the potatoes and 1 tablespoon salt in a large saucepan with water to cover and bring to a boil. Reduce the heat and simmer the potatoes until very tender, about 30 minutes. (You can also cook the potatoes in a pressure cooker for about 5 minutes.)
- Drain the potatoes and transfer them to a large mixing bowl. Add the butter, milk, and salt and pepper to taste. Use an electric mixer or a hand mixer to whip the potatoes to a smooth texture, about 5 minutes. You shouldn't see any lumps. If you do, keep mixing! Serve immediately.
More about "real homemade mashed potatoes recipes"
EASY HOMEMADE MASHED POTATOES RECIPE - PILLSBURY.COM
From pillsbury.com
4.5/5 (45)Total Time 45 minsCategory Side DishCalories 140 per serving
- Place potatoes in large saucepan; add enough water to cover. Add 3/4 teaspoon of the salt. Bring to a boil. Reduce heat to medium-low; cover loosely and boil gently for 15 to 20 minutes or until potatoes break apart easily when pierced with fork. Drain well.
- Return potatoes to saucepan; shake saucepan gently over low heat for 1 to 2 minutes to evaporate any excess moisture.
- Mash potatoes with potato masher until no lumps remain. Add butter, pepper and remaining 1/4 teaspoon salt; continue mashing, gradually adding enough milk to make potatoes smooth and creamy.
HOMEMADE MASHED POTATOES RECIPE - SOUTHERN LIVING
From southernliving.com
- Peel potatoes, and cut into 1-inch pieces. Bring cold water, potatoes, and 1 tsp. salt to a boil in a medium-size Dutch oven over medium-high heat. Reduce heat to medium-low. Cook potatoes for 15 to 20 minutes or until fork-tender and drain.
- Bring potatoes back to Dutch oven. Cook in Dutch oven until water evaporates and potatoes look dry. Mound potatoes on 1 side; add butter, half-and-half, cream cheese, ground pepper, and remaining 1 tsp. salt to opposite side of Dutch oven. Cook 1 to 2 minutes or until butter is melted and mixture boils.
- After removing from heat, beat at medium speed with a hand-held electric mixer 30 seconds to 1 minute or to desired degree of smoothness. Do not overbeat. Serve warm.
CREAMY BUTTERY MASHED POTATO | RECIPETIN EATS
From recipetineats.com
HOW TO MAKE INSTANT MASHED POTATOES TASTE HOMEMADE
From myrecipes.com
THE BEST MASHED POTATOES - SPEND WITH PENNIES
From spendwithpennies.com
MAKE AHEAD MASHED POTATOES (RESTAURANT TRICK)
From recipetineats.com
PERFECT MASHED POTATOES RECIPE {WITH VIDEO} - SIMPLY …
From simplyrecipes.com
5/5 (36)Calories 265 per serving
BEST MASHED POTATOES RECIPE - HOW TO MAKE MASHED …
From delish.com
4.4/5 (18)Total Time 30 mins
EASY INSTANT POT MASHED POTATOES (NO DRAIN METHOD)
From thefoodieaffair.com
HOMEMADE CAULIFLOWER MASHED POTATOES RECIPE - MEALPRO.NET
From mealpro.net
MAKE AHEAD MASHED POTATOES RECIPE | REALSIMPLES
From realsimples.pages.dev
STEAK, MASHED POTATOES AND ASPARAGUS - NINJA TEST KITCHEN
From ninjatestkitchen.com
CRACKER BARREL MASHED POTATOES - COPYKAT RECIPES
From copykat.com
INA GARTEN MASHED POTATOES - TABLE FOR SEVEN
From ourtableforseven.com
INA GARTEN MASHED POTATOES (CLASSIC RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
MOM'S MASHED POTATOES RECIPE WITH VIDEO ⋆ REAL HOUSEMOMS
From realhousemoms.com
17 BEST MASHED POTATO RECIPE IDEAS - REAL SIMPLE
From realsimple.com
RECIPE: HOISIN-GLAZED MEATLOAF WITH SESAME MASHED POTATOES
From
THE BEST MASHED POTATOES! - MOM ON TIMEOUT
From momontimeout.com
EASY SHEPHERD'S PIE RECIPE WITH INSTANT MASHED POTATOES
From ohthatsgood.com
CREAMY ONE-POT MASHED POTATOES - REAL SIMPLE
From realsimple.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #side-dishes #potatoes #vegetables #easy #vegetarian #dietary #low-sodium #low-calorie #low-in-something
You'll also love