Real Time Cooking Out Of The Fridge And Pantry Recipes

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REAL TIME COOKING -- OUT OF THE FRIDGE AND PANTRY

Ming cooks cook ad-lib style, like Ready-Set-Cook. You will need the following:

Provided by Ming Tsai

Number Of Ingredients 30



Real Time Cooking -- Out of the Fridge and Pantry image

Steps:

  • .

Garlic
Ginger
Thin soy sauce
Rice wine vinegar
Sesame oil
Oyster sauce
Hoisin sauce
Sambal
Fish sauce (3 Crab brand)
Nori
Miso
Wasabi
Sake
Thai bird chiles
Coconut milk
Chicken stock, low sodium
Rices: sushi, jasmine, long grain, risotto
Noodles: chow mein, rice stick, mung bean
Scallions
Cilantro
Serrano chiles (or jalepenos)
Limes
Onions
Lemongrass
Kaffir lime leaves
Wonton skins
Lumpia wrappers
Veggies: zucchini, spinach, peppers, iceberg lettuce
Ground chicken or meat, chicken thighs
Rock shrimp, bay scallops or some fish fillet

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