Rice Cakes With Salted Shanghainese Greens Bamboo Shoots And Green Soybeans Recipes
RICE CAKES WITH SALTED SHANGHAINESE GREENS, BAMBOO SHOOTS, AND GREEN SOYBEANS
This recipe for stir-fried rice cakes comes from the comprehensive Chinese cookbook All Under Heaven by Carolyn Phillips.
Provided by Carolyn Phillips
Number Of Ingredients 8
Steps:
- Place a wok over high heat and add the oil. Toss in the green onions and stir them around to release their fragrance. Before they start to brown, add the bamboo shoot and soybeans. Toss these in the hot oil for about 1 minute to heat them through, then add the salted greens. Toss these together for about 30 seconds and then add the rice cakes.
- After you stir-fry the rice cakes for a minute or so, pour the rice wine and boiling water around the edge of the wok. Continue to toss the rice cakes until most of the liquid has been absorbed. Taste and adjust the seasoning, if necessary. Serve hot in bowls.
More about "rice cakes with salted shanghainese greens bamboo shoots and green soybeans recipes"
STIR-FRIED RICE CAKES (NIAN GAO - 炒年糕) - THE WOKS OF …
Web Nov 15, 2020 Chinese stir-fried rice cakes with pork and leafy greens is known in Chinese as “chǎo niángāo” (炒年糕). It’s a popular dish that is …
From thewoksoflife.com
4.9/5 (58)Total Time 1 hrCategory Noodles And PastaCalories 484 per serving
From thewoksoflife.com
4.9/5 (58)Total Time 1 hrCategory Noodles And PastaCalories 484 per serving
- Marinate the julienned pork with the water, light soy sauce, sesame oil, white pepper, vegetable oil, and cornstarch. Allow to sit for 20-30 minutes, while you prepare the rest of the ingredients.
- Rinse the rice cakes and drain. If using fresh or frozen rice cakes, you do not have to soak or thaw them. Only soak (according to package instructions) if using dried rice cakes.
- Thoroughly wash the baby bok choy (or napa cabbage). Drain, shaking off excess water. If using baby bok choy, separate into individual leaves. If using napa cabbage, cut the large leaves into smaller bite-sized pieces. Also prepare the garlic and scallions.
- If using mushrooms, slice them thinly. If using dried shiitake mushrooms, save the soaking liquid.
BRAISED SPRING BAMBOO SHOOTS (油焖笋) - THE WOKS OF …
Web Mar 31, 2016 Now add the bamboo and turn up the heat; stir and mix everything well. Cook for a few minutes––until the edges of the bamboo start to brown slightly. Now add the Shaoxing wine, light soy sauce, dark …
From thewoksoflife.com
From thewoksoflife.com
STIR FRIED SHANGHAI RICE CAKES - CHAO NIAN GAO - DRIVE …
Web Nov 14, 2019 16 oz rice cakes - pre-soak if using dried rice cakes 1 lb chicken breast - thinly sliced, about ⅓ inch thick 3 Tablespoons avocado oil 5 large shiitake mushrooms - sliced about ⅓ inch thick with stems …
From drivemehungry.com
From drivemehungry.com
STEAMED ASIAN RICE CAKES - HEALTHY NIBBLES BY LISA LIN
Web Refrigerate leftover rice cakes in a tupperware for up to a week. To reheat the rice cakes, boil some water and turn off the heat. Carefully add the rice cakes to the hot water and soak them for 2 minutes before draining. You …
From healthynibblesandbits.com
From healthynibblesandbits.com
20 RICE CAKE RECIPE IDEAS FOR QUICK SNACKS – INSTACART
Web Nov 2, 2021 1. 10-minute rice cakes. To make these quick and easy rice cakes, combine half a cup of cooked white rice, a tablespoon of chopped basil, a teaspoon of milk, and a …
From instacart.com
From instacart.com
CHINESE STIR FRIED STICKY RICE CAKES (NIAN GAO)
Web Apr 28, 2011 Add in the mushrooms and the bamboo shoots, stir fry for 1 minute. Add in the cabbage and stir fry for 2 minutes. Mix in the soy sauce. Add in the rice cakes and …
From steamykitchen.com
From steamykitchen.com
KOREAN RICE CAKE RECIPES & MENU IDEAS | EPICURIOUS
Web Korean rice cakes can be found frozen or vacuum-packed. They’re delicious in soups (of course) but also seared or lightly grilled. By Sohui Kim Rice Cakes With Salted …
From epicurious.com
From epicurious.com
GOOD EATS IN SHANGHAI: A CULINARY TOUR OF SHANGHAI CUISINE
Web Mar 18, 2017 7. Shanghai Yellow Croaker Noodle Soup (Shanghai Huang Yu Mian 上海黄鱼面) The Shanghainese love yellow croakers (黄鱼), a fish found in the temperate …
From thewoksoflife.com
From thewoksoflife.com
RICE CAKES WITH SALTED SHANGHAINESE GREENS, BAMBOO SHOOTS, …
Web Aug 1, 2016 To revisit this recipe, visit My Account, then View saved recipes. Close Alert. Rice Cakes With Salted Shanghainese Greens, Bamboo Shoots, and Green …
From strait.hopto.org
From strait.hopto.org
A NEW TWIST ON A CLASSIC: TRY THIS RICE CAKE "SALADS" RECIPE
Web Dec 11, 2013 1/4 tsp. extra-virgin olive oil. 1/2 cup mixed salad greens. 2 tbsp. dried cherries. 1/4 tsp. fresh lemon zest. 1/4 tsp. sea salt. 1/4 tsp. pepper. Directions
From glamour.com
From glamour.com
RICE CAKES WITH SALTED SHANGHAINESE GREENS, BAMBOO SHOOTS, …
Web Welcome to Zhii Pao house We just to show about cooking sample food but it's so Delicious
From youtube.com
From youtube.com
RICE CAKES WITH SALTED SHANGHAINESE GREENS, BAMBOO SHOOTS, …
Web 1 winter bamboo shoot, defrosted if frozen and peeled and blanched if fresh, cut into julienne (about 1 cup) 1 cup shelled green soybeans (edamame), defrosted About 1 cup …
From fertilitychef.com
From fertilitychef.com
RICE CAKES WITH SALTED SHANGHAINESE GREENS, BAMBOO SHOOTS, AND …
Web Save this Rice cakes with salted Shanghainese greens, bamboo shoots, and green soybeans (Xuelihóng sunsī máodòu chao nián'gāo) recipe and more from All Under …
From eatyourbooks.com
From eatyourbooks.com
RICE CAKES WITH SALTED SHANGHAINESE GREENS BAMBOO SHOOTS AND …
Web Steps: Heat oil in a 14 inch wok or large skillet over medium-high heat. Add garlic and ginger. Cook, stirring constantly, until fragrant (1 minute).
From tfrecipes.com
From tfrecipes.com
SHANGHAINESE RECIPES, CUISINE IDEAS & MENUS | EPICURIOUS
Web Sweet versions are always round and smooth, while savory ones will have a tail hinting at the filling inside. By Betty Liu Rice Cakes With Salted Shanghainese Greens, Bamboo …
From epicurious.com
From epicurious.com
SHANGHAI SHAO MAI RECIPE - HOW TO MAKE SHANGHAI SHAO MAI
Web Aug 23, 2021 Sauté the ginger until fragrant, 2 to 3 minutes. Add the mushrooms and cook, stirring occasionally, until fragrant and golden-brown, 3 to 5 minutes. Add the bamboo …
From food52.com
From food52.com
REVIEW: CHINESE COOKBOOK ALL UNDER HEAVEN | EPICURIOUS
Web Aug 31, 2016 A vegan Shanghainese stir-fry that largely uses pantry items (frozen edamame, winter bamboo shoots, rice cakes) will be added to my easy weeknight …
From epicurious.com
From epicurious.com
RICE CAKES WITH SALTED MUSTARD GREENS, BAMBOO, AND GREEN …
Web Save this Rice cakes with salted mustard greens, bamboo, and green soybeans (Xuělĭhóng sŭnsī máodòu cháo niángāo / 雪裏紅筍絲毛豆炒年糕) recipe and more from …
From eatyourbooks.com
From eatyourbooks.com
PASTA WITH BAMBOO SHOOTS, BROCCOLI AND RICE CAKE
Web Heat soybean oil in a wok or large frying pan. Add garlic, shallots, broccoli, peppers and bamboo shoots and stir-fry 3-4 minutes. Stir in pasta. Season with both types of soy …
From eatsmarter.com
From eatsmarter.com
MUM'S RECIPE: SHANGHAINESE RICE CAKE BY TIFFANY LO OF JEAN MAY
Web May 5, 2021 Thinly shred (2mm) the bamboo shoot. Thinly shred the pork (about 3mm) and marinate with dark soy, wine, sugar, and white pepper. Slice the cabbage into half …
From timeout.com
From timeout.com
RICE CAKE - WIKIPEDIA
Web It is traditionally baked using specially made clay ovens and preheated charcoal. Often topped with desiccated coconut, grated cheese, salted duck egg and muscovado sugar. …
From en.wikipedia.org
From en.wikipedia.org
You'll also love