Rice Cooker Cabbage Casserole Recipes

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CABBAGE ROLL CASSEROLE

I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier.

Provided by BUCHKO

Categories     Main Dish Recipes     Casserole Recipes     Rice

Time 1h40m

Yield 12

Number Of Ingredients 7



Cabbage Roll Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet, brown beef in oil over medium high heat until redness is gone. Drain off fat.
  • In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Pour mixture into a 9x13 inch baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Stir, replace cover and bake for another 30 minutes.

Nutrition Facts : Calories 352.4 calories, Carbohydrate 25.5 g, Cholesterol 64.3 mg, Fat 20.6 g, Fiber 4.7 g, Protein 17.1 g, SaturatedFat 8.3 g, Sodium 840.1 mg, Sugar 7.6 g

2 pounds ground beef
1 cup chopped onion
1 (29 ounce) can tomato sauce
3 ½ pounds chopped cabbage
1 cup uncooked white rice
1 teaspoon salt
2 (14 ounce) cans beef broth

RICE COOKER CABBAGE CASSEROLE

Printed from Cooks.com. Found in my search for rice cooker recipes. All times are estimates, depending on your type of rice cooker.

Provided by Nana Lee

Categories     One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 11



Rice Cooker Cabbage Casserole image

Steps:

  • Mix all ingredients together in rice cooker.
  • Serve when rice cooker goes off.

1 medium head of cabbage, chopped
1 lb ground meat, brown & drain before mixing
1 lb sausage, sliced
1 (6 ounce) can tomato sauce
2 -3 whole tomatoes, cut up
1/2 cup onion, chopped
1/2 cup onion tops or 1/2 cup parsley
1 small bell pepper, chopped
1 cup uncooked rice
2 cups water
salt & pepper

CAJUN DELIGHT (CABBAGE CASSEROLE) IN THE RICE COOKER

This is simply delicious and cooks up quickly. It is not necessary to have exact measurements. This is similar to cabbage rolls, but much easier.

Provided by Misty Guillory

Categories     Casseroles

Time 1h

Number Of Ingredients 10



Cajun Delight (Cabbage Casserole) in the Rice Cooker image

Steps:

  • 1. Important: For this recipe there is no need to cook the meat and do NOT add water. The rice will cook in the juices from the vegetables.
  • 2. Slice smoked sausage. Cut up cabbage into quarter to half inch strips or pieces. Layer all ingredients in a large rice cooker. While doing this separate the ground round into clumps and layer throughout. You may have to make two batches. Make sure each ingredient is in the rice cooker before cooking. Turn on the rice cooker. Cook until rice cooker stops cooking - when you hear the 'click.' Unplug rice cooker and stir the pot. For serving you can put the cabbage casserole in a casserole dish.

1 lb ground round (no substitutions)
6-8 Tbsp butter cut into tablespoons
2 can(s) diced tomatoes (reduced sodium can be used)
1/2 c long grain rice
1 pkg smoked sausage (kielbasa)
1 large cabbage
1/4-1/2 tsp cajun seasoning
1 c chopped onions
1/2 c green bell pepper, chopped
1-2 tsp diced garlic

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