Rich Chocolate Milk Recipes
RICH CHOCOLATE MILK
Steps:
- Bring 2 cups whole milk to a simmer, then whisk in 1/2 cup Dutch-process cocoa powder and 1/3 cup superfine sugar until smooth. Puree in a blender to fully dissolve; use right away or chill.
RICH CHOCOLATE PUDDING
Make and share this Rich Chocolate Pudding recipe from Food.com.
Provided by Miss Diggy
Categories Dessert
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In medium saucepan place sugar, cocoa powder and cornstarch over medium-high heat.
- Add in milk gradually, while stirring constantly until the pudding starts to thicken up (apprx 5 min).
- Lower heat to medium-low and add chocolate and stir until it is melted and mixed in well.
- Continue heating for another 5 minutes and then remove from heat and cool for another 5 minutes.
- Then add vanilla in and put into bowls.
- Eat now, or put into fridge until ready to eat.
RICH CHOCOLATE FROSTING
My husband, Doug, loved his chocolate groom's cake that was topped with this smooth, rich chocolate frosting and accented with chocolate-covered strawberries. -Amy Via, North Richland, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 8 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, beat butter until creamy. Gradually beat in confectioners' sugar, cocoa and vanilla until smooth, about 3 minutes. Add enough milk until frosting reaches spreading consistency. Beat until light and fluffy, about 5 minutes.
Nutrition Facts : Calories 257 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 95mg sodium, Carbohydrate 38g carbohydrate (33g sugars, Fiber 1g fiber), Protein 2g protein.
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- Add all the ingredients into a powerful blender (such as a vitamix). If you don't have a powerful blender, be sure to soak the almonds and cashews for 3-4 hours and drain prior to using.
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