Ring Bologna Recipes

Steps:

• Heat a large, preferably cast-iron, pan over medium heat. Remove the casings from the ring bologna and slice on the diagonal 1/2 inch thick. When the pan is hot, add a lump of butter and a spoonful of olive oil, and then add the bologna in one layer, leaving some space between the pieces. Fry until dark pink crusty edges form on both sides. Remove from the pan, keep warm and continue frying the rest of bologna.
• Serve with crackers.

Steps:

• Preheat oven to 350°F.
• In a large casserole dish, mix baked beans, onion and bacon. Add ring bologna.
• Cover and bake in oven for 30 minutes, or until heated through.
• You could also make this in the microwave on high for 10-12 minutes.

Steps:

• 1. put first 7 ingredients in sauce pan, bring to boil. boil for 5 minutes, and then let cool.
• 2. cut up ring bologna into slices about 1 1/2 thickness. put into quart jar. pour vinegar solution over bologna, if it does not cover add more vinegar.
• 3. it takes a day or so get to the desired taste. keeping try every day until it is pickled to your taste