Roasted Rosemary Cashews Recipes

ROSEMARY ROASTED CASHEWS

Easy and delicious harvest time snack. Perfect as a host/hostess gift, to put out at a party, or with a beer and a game.

Provided by boombatine

Categories Appetizers and Snacks

Time 25m

Yield 10

Number Of Ingredients 6

Rosemary Roasted Cashews image

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Place cashews on a baking sheet.
Bake in the preheated oven until warmed through, about 10 minutes.
Stir rosemary, margarine, brown sugar, salt, and cayenne pepper together in a large bowl.
Pour warm cashews into the rosemary mixture and toss to coat. Serve warm or allow to cool and store in an airtight container.

Nutrition Facts : Calories 212.2 calories, Carbohydrate 12.7 g, Fat 17 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 3.3 g, Sodium 808.1 mg, Sugar 3.1 g

Ingredients

2 ½ cups unsalted cashews
2 tablespoons coarsely chopped fresh rosemary
1 tablespoon margarine, melted
1 tablespoon dark brown sugar
1 tablespoon kosher salt
1 teaspoon ground cayenne pepper

ROSEMARY SPICED NUTS

These lightly-spiced cocktail nuts are a cut above the store bought sort. Cayenne adds kick, brown sugar balances the salt and fresh rosemary provides an unexpected woodsy note that really makes them something special. They're fancy enough to toss into a shiny cellophane bag, tie with a bow and give as a gift.

Provided by Peter Mcquaid

Categories easy, quick, finger foods, appetizer

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 6

Rosemary Spiced Nuts image

Steps:

Preheat oven to 350 degrees. In a bowl, toss nuts with butter and spread out onto a baking sheet. Bake until golden, about 10 minutes, stirring frequently.
While nuts roast, mix rosemary, sugar, cayenne and salt in a bowl. Add nuts and toss. Serve warm or cool.

Nutrition Facts : @context http, Calories 355, UnsaturatedFat 24 grams, Carbohydrate 16 grams, Fat 31 grams, Fiber 5 grams, Protein 10 grams, SaturatedFat 5 grams, Sodium 140 milligrams, Sugar 1 gram, TransFat 0 grams

Ingredients

1 pound unsalted mixed nuts
1 tablespoon melted butter
3 tablespoons coarsely chopped fresh rosemary
1 tablespoon dark brown sugar or granulated sugar
1/2 teaspoon cayenne pepper
1 tablespoon kosher salt

CHIPOTLE AND ROSEMARY ROASTED NUTS

Provided by Ina Garten

Time 40m

Yield 8 to 10 servings

Number Of Ingredients 11

Chipotle and Rosemary Roasted Nuts image

Steps:

Preheat the oven to 350 degrees. Brush a sheet pan generously with vegetable oil. Combine the cashews, walnuts, pecans, almonds, 2 tablespoons of vegetable oil, the maple syrup, brown sugar, orange juice, and chipotle powder on the sheet pan. Toss to coat the nuts evenly. Add 2 tablespoons of the rosemary and 2 teaspoons of salt and toss again.
Spread the nuts in one layer. Roast the nuts for 25 minutes, stirring twice with a large metal spatula, until the nuts are glazed and golden brown. Remove from the oven and sprinkle with 2 more teaspoons of salt and the remaining 2 tablespoons of rosemary. Toss well and set aside at room temperature, stirring occasionally to prevent sticking as they cool. Taste for seasoning. Serve warm or cool completely and store in airtight containers at room temperature.

Ingredients

Vegetable oil
3 cups whole roasted unsalted cashews (14 ounces)
2 cups whole walnut halves (7 ounces)
2 cups whole pecan halves (7 ounces)
1/2 cup whole almonds (3 ounces)
1/3 cup pure maple syrup
1/4 cup light brown sugar, lightly packed
3 tablespoons freshly squeezed orange juice
2 teaspoons ground chipotle powder
4 tablespoons minced fresh rosemary leaves, divided
Kosher salt

ROSEMARY ROASTED NUTS

These elegant mixed nuts perk up a plate of seasonal snacks.

Provided by Martha Stewart

Categories Food & Cooking Appetizers

Time 35m

Number Of Ingredients 5

Rosemary Roasted Nuts image

Steps:

Preheat oven to 350 degrees. On a rimmed baking sheet, roast nuts until golden, 12 to 15 minutes. Line another baking sheet with parchment paper; set aside.
In a large skillet, heat butter, sugar, and rosemary over medium-high. Add nuts; stir until butter mixture is golden brown, 3 to 5 minutes.
Spread nuts on prepared baking sheet; season with salt. Cool to room temperature, tossing occasionally, about 15 minutes.

Nutrition Facts : Calories 267 g, Fat 23 g, Fiber 1 g, Protein 4 g

Ingredients

2 cups mixed nuts, such as cashews, walnuts, and pecans
4 tablespoons (1/2 stick) butter
1/3 cup packed light-brown sugar
1 teaspoon chopped fresh rosemary
Coarse salt

EASY ROASTED ROSEMARY CASHEWS

Toasted cashews are tossed with a savory butter mixture of rosemary, brown sugar, and cayenne for this quick and easy appetizer or snack.

Provided by Jane Daughenbaugh

Categories Nuts and Seeds Appetizers

Time 20m

Yield 12

Number Of Ingredients 6

Easy Roasted Rosemary Cashews image

Steps:

Preheat the oven to 375 degrees F (190 degrees C). Place cashews on an ungreased baking sheet.
Bake in the preheated oven until warmed through, about 10 minutes.
Meanwhile, combine rosemary, brown sugar, butter, salt, and cayenne in a large bowl.
Toss the warm cashews with the rosemary mixture until completely coated. Serve warm.

Nutrition Facts : Calories 297.9 calories, Carbohydrate 17.8 g, Cholesterol 5.1 mg, Fat 23.9 g, Fiber 1.5 g, Protein 7.3 g, SaturatedFat 5.6 g, Sodium 623.9 mg, Sugar 4.6 g

Ingredients

1 ¼ pounds whole cashews
2 tablespoons finely chopped fresh rosemary
2 tablespoons dark brown sugar
2 tablespoons unsalted butter, melted
2 teaspoons kosher salt
½ teaspoon cayenne pepper

More about "roasted rosemary cashews recipes"

(10 MINUTE) ROSEMARY ROASTED CASHEWS — SALT & BAKER

Web Dec 6, 2019 Place the cashews on an un-greased baking sheet. Combine the fresh rosemary, cayenne, sugar, salt, and butter in a large bowl. Mix …
From saltandbaker.com
5/5 (1)
Total Time 13 mins
Category Snack
Calories 195 per serving

Remove cashews from the oven, and transfer them to the large bowl full of the seasonings and butter. Toss to coat.

Roasted Rosemary Cashews Recipes

ROSEMARY ROASTED CASHEWS

Easy and delicious harvest time snack. Perfect as a host/hostess gift, to put out at a party, or with a beer and a game.

ROSEMARY SPICED NUTS

CHIPOTLE AND ROSEMARY ROASTED NUTS

ROSEMARY ROASTED NUTS

These elegant mixed nuts perk up a plate of seasonal snacks.

EASY ROASTED ROSEMARY CASHEWS

Toasted cashews are tossed with a savory butter mixture of rosemary, brown sugar, and cayenne for this quick and easy appetizer or snack.

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