Rosy Blue Cheese Dressing Recipes
ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!
Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.
Provided by LUCKYME9
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g
ROSY BLUE CHEESE DRESSING
This pretty "pink" blue cheese dressing is just delicious over crisp iceberg lettuce with red onion, cucumber, shredded cheddar cheese, and tomato, with a handful of crunchy croutons on top!
Provided by Theresa P
Categories Salad Dressings
Time 1h10m
Yield 2 cups
Number Of Ingredients 11
Steps:
- In a medium bowl, mix all ingredients except blue cheese, until well incorporated.
- Stir in blue cheese.
- Chill until serving for flavors to blend.
- Cook time is "chill" time.
Nutrition Facts : Calories 1088.3, Fat 92.2, SaturatedFat 21.1, Cholesterol 73.1, Sodium 2573.3, Carbohydrate 54, Fiber 0.9, Sugar 28.9, Protein 14.3
BLUE CHEESE DRESSING
Provided by Food Network Kitchen
Time 10m
Yield 2 1/4 cups
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together the mayonnaise, 1/4 cup blue cheese, half and half, sour cream, lemon juice, Worcestershire, and salt, until smooth. Gently stir in the remaining 1/4 cup blue cheese and season with pepper to taste. Use now or store in the refrigerator for up to 3 days.
ROSY BLUE CHEESE DRESSING (LIGHTER VERSION)
A great tomato/blue cheese mixture in a dressing that's lighter in calories and fat. (Cooking time is refrigeration time) Edited to add: I usually add more garlic and a pinch of red pepper flakes to give this a little more "zing".
Provided by jonesies
Categories Salad Dressings
Time 2h5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- In covered jar, combine all ingredients.
- Shake until well blended.
- Cover and refrigerate until serving, at least 2 hours.
- Shake again before using.
Nutrition Facts : Calories 467.2, Fat 45.8, SaturatedFat 8.5, Cholesterol 12.7, Sodium 726.4, Carbohydrate 12, Fiber 1.7, Sugar 6.9, Protein 5.1
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