Royal Red Robin Burger Recipes

Steps:

• Cook bacon til done, set aside, break in half when cool.
• Make 4 nice patties out of the beef, season w/salt and pepper and grill or pan-fry til done in a little of the bacon fat.
• Top each patty with a slice of cheese, lightly cover to keep warm, and set aside.
• Fry eggs to your liking such as sunny-side up, over-easy or over-medium. DH says if the yolks are runny they're messy but great for dipping in!
• Toast buns while eggs are cooking.
• Set eggs aside.
• Assemble burger as so:.
• bottom bun.
• 1 slice cheese
• burger w/cheese.
• fried egg.
• a little ketchup.
• 2 bacon pieces.
• tomato.
• lettuce.
• top bun spread w/mayo.
• And there you have it! A Royal Red Robin!
• Great served with hash browns or french fries!

Steps:

• 1. Cook bacon til done, set aside, break in half when cool. Make 4 nice patties out of the beef, season w/salt and pepper and grill or pan-fry til done in a little of the bacon fat. Top each patty with a slice of cheese, lightly cover to keep warm, and set aside. Fry eggs to your liking such as sunny-side up, over-easy or over-medium. Hubby says if the yolks are runny, they're messy, but great for dipping in! Toast buns while eggs are cooking. Set eggs aside. Assemble burger as so: bottom bun 1 slice cheese burger w/cheese fried egg a little ketchup 2 bacon pieces tomato lettuce top bun spread w/mayo And there you have it! A Royal Red Robin! Great served with hash browns, tater tots, fried potatoes or french fries!