Rum Delight Recipes

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BRENDA'S STRAWBERRY SLUSH DELIGHT

Cool and refreshing, this summertime drink is perfect for weddings and showers. Everyone I make this for just loves the taste.

Provided by Brenda

Categories     Drinks Recipes     Slushie Recipes

Time 12h45m

Yield 35

Number Of Ingredients 8



Brenda's Strawberry Slush Delight image

Steps:

  • In a saucepan, dissolve the sugar in the water by bringing it to a boil over medium-high heat. Turn off the heat and allow it to cool.
  • Combine the sugar water with the pineapple juice, lemonade, orange juice and pureed strawberries in a 6-quart container. Mix in the rum to taste. Put the entire mixture into a large plastic ice cream pail and freeze overnight.
  • To make the drinks to order, scoop 1/2 cup of the frozen mixture into an 8 oz glass. Fill the glass with lemon-lime soda and serve with a straw. Keeps well in freezer for up to one month.

Nutrition Facts : Calories 222.4 calories, Carbohydrate 49 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 16.4 mg, Sugar 34.7 g

3 cups sugar
6 cups water
1 (46 fluid ounce) can pineapple juice
1 (12 fluid ounce) can frozen lemonade concentrate
2 (12 fluid ounce) cans frozen orange juice concentrate
1 quart strawberries (fresh or frozen) pureed in a blender
2 cups rum, or to taste
2 (2 liter) bottles chilled lemon-lime soda

PINEAPPLE, COCONUT, BANANA RUM DELIGHT

Made this frozen punch for Mothers day would be great for those summer BBQs. This can be made days before and placed in a punch bowl, which makes it easy for cooking and serving a family get together.

Provided by Rita1652

Categories     Punch Beverage

Time 10m

Yield 1 large punch bowl, 20 serving(s)

Number Of Ingredients 8



Pineapple, Coconut, Banana Rum Delight image

Steps:

  • Place milk and pineapple chunks in blender and blend to mix the milk into the pineapples. This will have a slight chunky texture.
  • Place in a very large bowl or pot with all the rest of the ingredients except for the optional seltzer.
  • Mix and pour into 3 gallon freezer ziplock storage bags. Freeze overnight.
  • Place into a punch bowl the icy mixture. You can add the optional seltzer if it`s to strong or to sweet for you. I kept it on the side for my guests to have an option to add if they want.

Nutrition Facts : Calories 203.4, Fat 4.1, SaturatedFat 3.5, Sodium 25.1, Carbohydrate 42.2, Fiber 0.8, Sugar 35.6, Protein 1

15 ounces of cream coconut milk
20 ounces pineapple chunks
46 ounces pineapple juice
10 ounces frozen limeade concentrate
2 liters carbonated lemon-lime beverage
8 ounces grenadine
1 liter cruzan banana rum
1 liter seltzer water (optional)

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