Rumkugelngrandmas German Rum Balls Recipes

RUMKUGELN/GRANDMA'S GERMAN RUM BALLS

These are very different from My Nana's rum balls, this recipe came from my Grandma Gerri and she was German (Last name Schultz lol)These are very easy to make and are so incredibly delicious!! A part of our holiday traditions : )

Provided by Deneece Gursky

Categories Other Snacks

Number Of Ingredients 8

Rumkugeln/Grandma's German Rum Balls image

Steps:

1. In Mixing bowl, whip butter. Then add the cocoa powder to the whipped butter.
2. Now add the rum a little at a time while continuously mixing.
3. Chop your chocolate and then melt it in a double broiler. Once melted allow it to cool just a tad and then add it to the butter mixture.
4. Add your ground hazel nuts to this.
5. Now work confectioners sugar into the dough by kneading it. Continue to add and work in sugar until the dough is the consistancy that can be formed into balls.
6. Roll dough into bitesized balls and roll in sprinkles. Allow to air dry.
7. These can be kept in a well sealed plastic container to keep them fresh

Ingredients

1/2 pound hazelnuts, ground in a coffee grinder or blender
1/2 cup butter, softened
2 tablespoons cocoa powder
2 to 3 tablespoons rum
8oz of chocolate, i prefer milk you can use dark, the better the chocolate the better the rum balls
confectioners sugar(used to make dough firm and able to be rolled into balls)
chocolate sprinkles
YOU CAN ALSO DIP THESE IN CHOCOLATE : )

HOLIDAY RUM BALLS

I use this recipe for special occasions with my wonderful family and friends. The treats are so easy to make and pack a festive rum punch. - Diane Duschanek, Council Bluffs, Iowa

Provided by Taste of Home

Categories Desserts

Time 30m

Yield about 2-1/2 dozen.

Number Of Ingredients 7

Holiday Rum Balls image

Steps:

In a large bowl, mix confectioners' sugar and cocoa until blended. Add crushed wafers and walnuts; toss to combine. In another bowl, mix corn syrup and rum; stir into wafer mixture., Shape into 1-in. balls. Roll in additional confectioners' sugar. Store in an airtight container.

Nutrition Facts : Calories 125 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 43mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.

Ingredients

2 cups confectioners' sugar
1/4 cup baking cocoa
1 package (12 ounces) vanilla wafers, finely crushed
1 cup finely chopped walnuts
1/2 cup light corn syrup
1/4 cup rum
Additional confectioners' sugar

RUM BALLS

Rum flavor comes through nicely in these traditional, no-bake rum balls. I like to make a few dozen at a time and give them to my neighbors for Christmas-Audrey Larson, Bloomington, Minnesota

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 3-1/2 dozen.

Number Of Ingredients 8

Rum Balls image

Steps:

Mix together wafer crumbs, pecans, confectioners' sugar and cocoa. Combine rum, honey and water; stir into crumb mixture. Shape into 1-in. balls. Roll in additional confectioners' sugar or wafer crumbs. Store in an airtight container.

Nutrition Facts : Calories 69 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 26mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

Ingredients

2-1/2 cups crushed vanilla wafers (about 75 wafers)
1 cup ground pecans
1 cup confectioners' sugar
2 tablespoons plus 2 teaspoons baking cocoa
1/4 cup rum
3 tablespoons honey
2 tablespoons water
Additional confectioners' sugar or crushed vanilla wafers

More about "rumkugelngrandmas german rum balls recipes"

GERMAN RUM TRUFFLES & RUM BALLS - MY GERMAN RECIPES

Web Nov 7, 2020 The Booze As mentioned in the recipe details, the rum should have 40%, that’s when it tastes best. If you can’t get a 40% rum, …
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Category Candy, Dessert, Snack, Sweets
Cuisine German
Total Time 2 hrs 20 mins

Rumkugelngrandmas German Rum Balls Recipes

RUMKUGELN/GRANDMA'S GERMAN RUM BALLS

These are very different from My Nana's rum balls, this recipe came from my Grandma Gerri and she was German (Last name Schultz lol)These are very easy to make and are so incredibly delicious!! A part of our holiday traditions : )

HOLIDAY RUM BALLS

I use this recipe for special occasions with my wonderful family and friends. The treats are so easy to make and pack a festive rum punch. - Diane Duschanek, Council Bluffs, Iowa

RUM BALLS

Rum flavor comes through nicely in these traditional, no-bake rum balls. I like to make a few dozen at a time and give them to my neighbors for Christmas-Audrey Larson, Bloomington, Minnesota

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