Rustic Grilled Cheese Recipes
RUSTIC GRILLED CHEESE
Make and share this Rustic Grilled Cheese recipe from Food.com.
Provided by ElizabethKnicely
Categories Lunch/Snacks
Time 16m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread 1 bread slice with mustard; fill bread slices with all remaining ingredients except butter.
- Spread outside of sandwich with butter.
- Cook in skillet on medium heat for 3 minutes on each side or until golden bown on both sides.
- KITCHEN TIPS:.
- Serving Suggestion: Serve with an ice-cold glass of fat-free milk and a mixed green salad to round out the meal.
- Substitute: Prepare using thinly sliced red or green peppers instead of the tomato.
BEST, UNIQUE GRILLED CHEESE
The best sandwich I've ever had that is a spin off of a grilled cheese I had at a ski chalet.
Provided by bentbrandt
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 25m
Yield 1
Number Of Ingredients 11
Steps:
- Combine water, vinegar, sugar, red pepper flakes, and garlic in a small saucepan over medium heat; cook and stir until sugar is dissolved and sauce is slightly reduced, about 5 minutes.
- Heat a skillet over low heat.
- Spread butter onto 1 side of each bread slice. Spread cream cheese on the opposite side of 1 of the bread slices. Layer Cheddar cheese and pickles on top of the cream cheese layer. Drizzle 1 to 2 tablespoons sauce on the other slice of bread on the side opposite the butter; place bread on top of pickle layer, butter-side on the outside, creating a sandwich.
- Cook sandwich in the hot skillet until cheese is melted and bread is browned, about 5 minutes per side. Remove top bread piece, add tomatoes to middle, and close sandwich.
Nutrition Facts : Calories 649 calories, Carbohydrate 46.9 g, Cholesterol 122 mg, Fat 42.9 g, Fiber 3.7 g, Protein 21.8 g, SaturatedFat 26.1 g, Sodium 1226.2 mg, Sugar 18.5 g
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