RUSTY NAIL
A great 2-ingredient cocktail with an ugly name, the Rusty Nail was originally made with a not-very-good blended Scotch and Drambuie in equal parts, which made for an overly sweet cocktail. This version is sophisticated and something much more enjoyable, made with a single-malt.
Provided by Jim Meehan
Categories beverage
Time 2m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Chill a mixing glass, and add a large ice cube to an Old Fashioned glass or rocks glass for serving. Add Drambuie into the mixing glass. Add the Scotch. Add several ice cubes, and stir for 20 seconds. (Do not shake; stirring will maintain the clarity as it chills the liquor.) Strain over the large cube into the chilled rocks glass.
CLASSIC RUSTY NAIL
Steps:
- Pour the scotch into a rocks glass, add the Drambuie and fill the glass with ice. Stir with a bar spoon and garnish with a lemon twist.
THE RUSTY NAIL COCKTAIL
Smoky Scotch gets sweetened up with the addition of Drambuie in the classic drink called the rusty nail.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Place 2 large ice cubes in a rocks class. Set aside in the freezer.
- Combine Scotch and Drambuie in a cocktail mixing glass. Add 1/2 cup ice and stir until chilled. Strain into the chilled rocks glass.
Nutrition Facts : Calories 212.7 calories, Carbohydrate 9.3 g, Fat 0.1 g, Sodium 6.3 mg, Sugar 8.5 g
RUSTY NAIL
Drambuie, a Scotch-based honey-and-herb liqueur, is what really distinguishes this classic cocktail.
Categories House & Garden Cocktail Scotch Liqueur Alcoholic Cocktail Party Drink
Yield Makes 1
Number Of Ingredients 3
Steps:
- Combine all ingredients in an Old-fashioned glass and stir to mix.
RUSTY NAIL
Dig out the whisky to make one of the easiest cocktails, the rusty nail. It's perfect for informal parties and friends dropping by last-minute
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 4
Steps:
- Fill a tumbler with ice, then pour over the scotch whisky and whisky liqueur. Stir gently to combine.
- Drop in a strip of lemon peel to garnish before serving.
Nutrition Facts : Calories 150 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar
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