Rye Bread For The Bread Machine Recipes

CARAWAY RYE BREAD (FOR THE BREAD MACHINE)

A nice-flavored light rye loaf with lots of caraway seeds. Sweetened with both brown sugar and molasses. Allow to cool before slicing.

Provided by BramptonMommyof2

Categories Bread Yeast Bread Recipes

Time 4h10m

Yield 12

Number Of Ingredients 11

Caraway Rye Bread (for the bread machine) image

Steps:

Put lukewarm water, milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, and yeast into the pan of a bread machine in the order suggested by the manufacturer. Select the Grain setting and 2-pound loaf size.

Nutrition Facts : Calories 93 calories, Carbohydrate 16.5 g, Cholesterol 5.3 mg, Fat 2.3 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 1.3 g, Sodium 217.6 mg, Sugar 4.8 g

Ingredients

1 ¼ cups lukewarm water (100 degrees F/38 degrees C)
2 tablespoons dry milk powder
1 teaspoon salt
2 tablespoons brown sugar
2 tablespoons molasses
2 tablespoons butter
¾ cup whole wheat flour
1 ¾ cups bread flour
¾ cup rye flour
1 ½ tablespoons caraway seeds
1 ¾ teaspoons active dry yeast

DANISH RUGBROD (RYE BREAD) FOR THE BREAD MACHINE

My mother in-law's recipe. From Denmark, with love.

Provided by Ray Earhart

Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Rye Bread

Time 3h10m

Yield 24

Number Of Ingredients 10

Danish Rugbrod (Rye Bread) for the Bread Machine image

Steps:

Put water, honey, butter, salt, rye flour, all-purpose flour, whole wheat flour, rye flakes, sugar, and yeast, respectively, into the pan of your bread machine.
Select Basic setting and press Start.

Nutrition Facts : Calories 80.5 calories, Carbohydrate 16.5 g, Cholesterol 1.3 mg, Fat 0.8 g, Fiber 2.2 g, Protein 2.2 g, SaturatedFat 0.3 g, Sodium 101.5 mg, Sugar 1.4 g

Ingredients

1 ½ cups water
1 tablespoon honey
1 tablespoon butter
1 teaspoon salt
2 cups rye flour
1 cup all-purpose flour
1 cup whole wheat flour
¼ cup rye flakes
1 tablespoon white sugar
2 teaspoons bread machine yeast

SUPERB RYE BREAD (BREAD MACHINE)

This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.

Provided by The Mad Slovak

Categories Breads

Time 4h10m

Yield 1 loaf

Number Of Ingredients 8

Superb Rye Bread (Bread Machine) image

Steps:

Bring all ingredients to room temperature and add to bread machine baking pan, in order suggested by manufacturer.
Select basic setting (I use basic setting, medium size, light crust) and push Start.

Ingredients

1 cup rye flour
2 3/4 cups bread flour
1/3 cup brown sugar (I use the gruanulated type)
2 teaspoons caraway seeds
1 1/2 teaspoons salt (I use kosher salt)
2 tablespoons butter
1 1/2 cups warm water
1 1/2 teaspoons dry yeast

BREAD MACHINE EASY RYE BREAD

Provided by Food Network

Categories side-dish

Number Of Ingredients 11

Bread Machine Easy Rye Bread image

Steps:

Place all of the ingredients in the breadmaker in the order listed. Set the machine for the regular cycle and light color. Start the machine and go somewhere and do something else.
When the cycle is finished, removed the bread from the pan and let it cool on a rack. This is wonderful while still slightly warm with sweet unsalted butter, or refrigerate it and slice into thin even slices for sandwiches.

Ingredients

1 cup water
2 tablespoons vegetable oil
2 tablespoons molasses
1 tablespoon gluten
1 tablespoon sugar
1/2 teaspoon salt
1 tablespoon caraway seeds
2 tablespoons unsweetened cocoa powder
1 1/2 cups rye flour
1 1/2 cups bread flour
1 1/2 teaspoons dry yeast

DARK RYE (BREAD MACHINE)

My absolute favorite recipe. This recipe produces a soft, full-loaf of bread, with a nice crust every time. Easy and delicious.

Provided by strawberrybird

Categories Yeast Breads

Time 3h10m

Yield 1 loaf, 12-16 serving(s)

Number Of Ingredients 9

Dark Rye (Bread Machine) image

Steps:

Add ingredients to your bread machine as directed. Mine specifies liquids first, yeast last. Set to standard (white) bread and Go. Enjoy!

Nutrition Facts : Calories 176.1, Fat 2.8, SaturatedFat 0.4, Sodium 102.4, Carbohydrate 34.1, Fiber 2.2, Sugar 5.4, Protein 4.1

Ingredients

2 1/4 teaspoons yeast
1 1/4 cups warm water
1/3 cup molasses
2 1/2 cups bread flour
1 cup rye flour
1/2 teaspoon salt
1/8 cup vegetable oil
1/8 cup cocoa powder
1 tablespoon caraway seed (optional)