Salmon Noodles Romanoff Recipes

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SALMON NOODLE ROMANOFF

MY sister in West Virginia shared this with all 6 of her sisters and her late husband just thought this was such a wonderful dish and when I tried it I had to agree so I hope everyone that likes fish will also enjoy this this recipe

Provided by Barbara Piepenburg

Categories     Fish

Time 30m

Number Of Ingredients 8



SALMON NOODLE ROMANOFF image

Steps:

  • 1. prepare noodle as on package. add to salmon,mushrooms,cottage cheese,onions and dill weed, Spoon into 1 1/2-qt buttered casserole TOP with cheese. BAKE at 350° for 15-20 minutes

1(73/4)oz can(s) salmon, canned
1(6oz) pkg egg noodles
1/2 cup sour cream
1(4oz) can(s) mushrooms drained
1 cup cream-style cottage cheese
3Tbsp chopped green onion
1/4 tsp dill weed
1 cup grated chedder cheese

SALMON ROMANOFF

Make and share this Salmon Romanoff recipe from Food.com.

Provided by Dienia B.

Categories     < 60 Mins

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10



Salmon Romanoff image

Steps:

  • Mix green onion, garlic, cottage cheese, sour cream, dill, pepper and liquid from salmon.
  • Spray Pam in a 9x13 inch pan.
  • Mix butter with hot noodles. Put in buttered noodles.
  • Add salmon broken into chunks.
  • Pour mixture over salmon.
  • Top with cheese.
  • Bake at 350 degrees Fahrenheit for 30 minutes or until hot and bubbly. Recipe says 325 degrees Fahrenheit but I think that temperature might be too low.

1/2 cup green onion, minced
1 garlic clove, minced
1 cup cottage cheese
2 cups sour cream
1 teaspoon dill
1 teaspoon pepper
2 tablespoons butter
16 ounces egg noodles, cooked
1 (16 ounce) can salmon
1 cup monterey jack cheese, shredded

SALMON NOODLES ROMANOFF

This is a quick and easy way to put some salmon into your diet. Its an old family favorite. Can be made lighter with low fat ingredients.

Provided by Judy in MO

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10



Salmon Noodles Romanoff image

Steps:

  • Pre heat oven 325 degrees.
  • Cook noodles.
  • Mix noodles cottage cheese, sour cream, onion, garlic, worchestershire sauce, pepper sauce, salt and salmon in a greased 8x8 baking pan.
  • Sprinkle with cheese bake 40 minutes.

Nutrition Facts : Calories 456.2, Fat 21.9, SaturatedFat 11.9, Cholesterol 114.3, Sodium 574.3, Carbohydrate 33, Fiber 1.4, Sugar 1.8, Protein 31.3

8 ounces uncooked noodles
1 1/2 cups cream-style cottage cheese
1 1/2 cups sour cream
1/2 cup finely chopped onion
1 clove minced garlic
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1 dash red pepper sauce or 1 dash cayenne pepper
1 (16 ounce) can salmon
1/2 cup sharp cheddar cheese

NO YOLKS® NOODLES ROMANOFF

Creamy and comforting, this easy NO YOLKS® noodles Romanoff is sure to please the whole family.

Provided by NO YOLKS(R)

Categories     Trusted Brands: Recipes and Tips     NO YOLKS®

Time 30m

Yield 6

Number Of Ingredients 10



NO YOLKS® Noodles Romanoff image

Steps:

  • Prepare noodles according to package directions; drain.
  • In a large saucepan, combine sour cream, half-and-half and Worcestershire sauce. Stir over low heat until smooth and just warm. Add onions, parsley, salt, garlic powder and pepper. Stir in noodles. Serve topped with Parmesan cheese.

Nutrition Facts : Calories 420.4 calories, Carbohydrate 46.5 g, Cholesterol 44.1 mg, Fat 19.9 g, Fiber 3.2 g, Protein 12.5 g, SaturatedFat 12 g, Sodium 334.7 mg, Sugar 0.4 g

12 ounces NO YOLKS® Extra Broad Noodles
2 cups sour cream
4 ounces half-and-half
1 teaspoon Worcestershire sauce
¼ cup finely chopped green onions
2 tablespoons chopped parsley
½ teaspoon salt
¼ teaspoon garlic powder
¼ teaspoon pepper
¼ cup grated Parmesan cheese

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