Salmon Paillards With Lettuce And Pea Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PAILLARD OF SALMON WITH A GINGER SHALLOT VINAIGRETTE, BABY GREENS WITH PAPAYA AND BASIL

Provided by Food Network

Categories     side-dish

Yield 6 servings

Number Of Ingredients 10



Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil image

Steps:

  • Preheat broiler, cut salmon into thin slices, arrange 1/6 of the slices on a sheet of plastic wrap, cover with a second piece of plastic wrap and pound out salmon to 1/4-inch thickness. Transfer paillard to a plate, repeat with remaining salmon.
  • Combine all vinaigrette ingredients, season paillards, drizzle entire surface with vinaigrette. Place plate under broiler for one minute or until salmon just turns opaque. Remove plate, cool 1 minute, dress greens with remaining vinaigrette, add papaya and basil and place small handful of salad at the center of each plate

3 fillets of salmon, or 1 1/2 pounds
1 tablespoon ginger
2 tablespoons shallots
2 tablespoons rice wine vinegar
1 tablespoon lemon juice
2 tablespoons extra virgin olive oil
Salt and pepper
3 cups washed mixed baby greens
1 papaya, peeled, seeded, and finely diced
1/4 cup washed, dried basil leaves

PEA AND LETTUCE SALAD

This is a beautiful fresh spring salad using simple everyday ingredients. I use this for bring a salad events when I know everyone else will bring potato salad, pasta salad or coleslaw. This one presents very nicely among the white of other salads and the bowl is always empty.

Provided by An_Net

Categories     Lunch/Snacks

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6



Pea and Lettuce Salad image

Steps:

  • In a small bowl, mix sour cream, mayonnaise, and vinegar.
  • In a bowl, mix peas and lettuce. Stir dressing into vegetables and add salt and pepper to taste.

Nutrition Facts : Calories 79.2, Fat 3.9, SaturatedFat 1.5, Cholesterol 5.5, Sodium 94.9, Carbohydrate 8.7, Fiber 2.3, Sugar 3.1, Protein 3

1/4 cup sour cream
2 tablespoons mayonnaise
1 tablespoon white wine vinegar
2 cups frozen peas, thawed
2 cups finely sliced romaine lettuce leaves or 2 cups mixed salad greens
salt and pepper

BUTTER LETTUCE SALAD WITH POACHED SALMON AND HERBS

Fresh butter lettuce and grape tomatoes get a healthy poached salmon topper for a delicious, light meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Salmon Recipes

Time 20m

Number Of Ingredients 9



Butter Lettuce Salad with Poached Salmon and Herbs image

Steps:

  • Place salmon in a medium skillet; cover with cold water. Add lemon zest; season with salt and pepper. Bring to a boil over high. Cover, remove skillet from heat, and let stand until salmon is opaque throughout, about 15 minutes.
  • Meanwhile, in a blender, combine mayonnaise, lemon juice, garlic, 1/4 cup tarragon, 1/4 cup parsley, and 2 tablespoons water. Season with salt and pepper. Blend until smooth; set dressing aside.
  • In a large bowl, toss lettuce with tomatoes and remaining herbs. Divide salad among 4 plates; top with poached salmon, and drizzle with dressing.

Nutrition Facts : Calories 386 g, Fat 21 g, Fiber 2 g, Protein 37 g

4 skinless salmon fillets, (6 ounces each)
Zest of 1 lemon, peeled into strips with a vegetable peeler, plus 2 tablespoons lemon juice
Coarse salt and ground pepper
1/2 cup light mayonnaise
1 small garlic clove
1/2 cup fresh tarragon leaves
1/2 cup fresh parsley
1 1/2 pounds butter lettuce, torn into bite-size pieces
1 pint cherry or grape tomatoes, halved

MOM'S "THE BEST" LETTUCE/PEA SALAD

My mom has made this as long as I can remember. It is a crunchy, very tasty salad. It is a "must have" dish at our family gatherings and holidays. It makes a large quanity, but almost never has much leftover. What there is left is fought over to take home! I tried using another brand mayo and making this salad the day of serving, but did not taste as well. For the best salad, use Hellmans real mayo and make this the nite before. If you are a salad fan, I guarantee you will be addicted to this salad. I've also eaten variations with green peppers, canned peas and eggs, but I love this combination the best. Mom never has any complaints, but then, she's the best cook I know! The prep time doesn't include the "drying" time for the lettuce/peas and the overnite time in the fridge.

Provided by peppermintkitty

Categories     Greens

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 7



Mom's

Steps:

  • prepare this salad the DAY BEFORE you want to serve it.
  • It just isn't as good made the morning of.
  • after lettuce is throughly dried, tear into pieces in put in large bowl (one that doesn't have a large size rim).
  • on top of lettuce place the chopped green onion, celery, drained water chestnuts, and well drained, uncooked frozen peas.
  • Do not mix over the top of this, spread the hellman's mayo to edges of bowl sealing the salad in cover tightly and place in fridge until the next day.
  • dice 2 cups cheddar cheese and place in a plastic bag and put in fridge to toss with salad the next day.
  • Just before serving, add the cubed cheese to the salad and mix all well.
  • Pour into nice serving bowl and enjoy!
  • note: do not add salt as it will draw moisture and salad will have liquid in it by the serve time.
  • guest may add pepper and salt when salad is served.

Nutrition Facts : Calories 389.7, Fat 29.3, SaturatedFat 8.9, Cholesterol 44.9, Sodium 664, Carbohydrate 23.3, Fiber 3.3, Sugar 7.1, Protein 10.7

1 head lettuce (washed,dried very well)
1 bag frozen peas (med. size bag-rinsed & patted dry really well)
1 can water chestnut (drained well)
2 bunches green onions
2 cups cubed cheddar cheese (shredded is not as good)
1 1/2-2 cups diced celery
2 cups hellman mayonnaise (the best brand to use)

More about "salmon paillards with lettuce and pea salad recipes"

PASTA SALAD WITH SALMON, PEAS, AND HERBS - ELLIE KRIEGER
Web Ingredients 2/3 cup plain Greek-style nonfat yogurt 3 tablespoons fresh lemon juice 3 tablespoons mayonnaise 2 teaspoons finely grated lemon zest 1 teaspoon minced fresh dill, or 2 teaspoons dried ½ teaspoon salt ½ …
From elliekrieger.com
pasta-salad-with-salmon-peas-and-herbs-ellie-krieger image


SALMON & PEA SALAD RECIPE IDEAS - HEALTHY
Web Aug 17, 2017 Step 3. Meanwhile, separate the leaves of the baby gems and place in a large bowl. Add the peas to the pan of boiling water and boil them for about 2-3 minutes, or until just tender. Drain and rinse well with …
From houseandgarden.co.uk
salmon-pea-salad-recipe-ideas-healthy image


ALASKAN SALMON SALAD WITH ICEBERG LETTUCE - PAULA DEEN
Web Directions. In a small bowl, whisk together all the dressing ingredients. Set aside. For the salad, season each fillet with salt and pepper. In a microwave-safe baking dish, combine the butter and lemon juice. Place …
From pauladeen.com
alaskan-salmon-salad-with-iceberg-lettuce-paula-deen image


PAN-FRIED SALMON WITH QUICK-PICKLED PEA AND …
Web Place the salmon in the pan skin-side down and cook on a medium heat for 4–5 minutes. When the skin is golden and crispy and the fish is three-quarters of the way cooked through, flip over and cook for a further 2–3 …
From greatbritishchefs.com
pan-fried-salmon-with-quick-pickled-pea-and image


13 HEALTHY SALMON SALAD RECIPES EVERYONE WILL LOVE

From insanelygoodrecipes.com
5/5 (3)
Published May 25, 2022
Category Recipe Roundup, Seafood
  • Avocado Salmon Salad. Avocado salmon salad is the perfect meal for when you’re feeling healthy but still want to indulge. The rich flavors of the salmon are offset by the creamy avocado, while the acidic red wine vinegar provides a nice contrast.
  • 5-Minute Salmon Salad. This is a healthy and delicious salad that can be prepared in just 5 minutes. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
  • Easy Chopped Salmon Salad. If you’re looking for an easy and delicious way to spruce up your salmon, look no further than this recipe! It’s packed with plenty of fresh veggies like bell peppers, cucumbers, and avocado and combined with a zesty lemon dressing.
  • Superfood Salmon Salad. This salad is so easy to make and can be tailored to your taste. Simply add your favorite superfoods to the salmon, such as romaine, kale, avocado, and sweet potato croutons.
  • Easy Balsamic Salmon Salad. I love simple salads that are easy yet truly pack a punch. This recipe is a perfect example of that. The best part about this dish is the balsamic dressing.


GRILLED SALMON, WATERCRESS, AND PEA SALAD RECIPE
Web Apr 28, 2023 Servings 2 Servings Total time: 35 minutes Ingredients 8 ounces salmon 2 tablespoons olive oil salt and pepper 1 lemon, sliced 2 teaspoons lemon juice 8 ounces …
From tastingtable.com
5/5 (12)
Calories 652 per serving
Category Main Course


20 BEST SALADS WITHOUT LETTUCE - SALAD RECIPES WITHOUT …
Web May 10, 2023 What's a salad without lettuce you might ask? We're talking potato salads, pasta salads, corn salads, and more. The best part about salads without any greens is …
From thepioneerwoman.com


GREEN GODDESS SALAD – WELLPLATED.COM
Web May 17, 2023 For the Salad: Thinly slice the snap peas (or celery). Chop the broccoli into fine florets (you will have about 1 1/2 cups). Place in a large serving bowl. To the bowl, …
From wellplated.com


AOL FOOD - RECIPES, COOKING AND ENTERTAINING - AOL.COM
Web May 1, 2014 1 (10-ounce) package frozen peas, defrosted 1 / 2 lb bowtie or corkscrew pasta, cooked according to package directions and cooled 2 scallions (white and green …
From aol.com


SALMON WITH BRAISED LETTUCE & PEAS RECIPE
Web METHOD Blanch the peas in boiling water for 1 minute and then refresh in iced water. Drain and leave to one side. Bring a large pan of water to the boil, add the potatoes and cook …
From foodguruusa.com


GRILLED SALMON SALAD WITH PEACHES AND CORN - EATING BIRD …
Web Aug 23, 2019 In a small bowl, mix the apple cider vinegar, olive oil, tamari, maple syrup and pepper. Pour the marinade into a dish and place the salmon skin side up in the dish …
From eatingbirdfood.com


SALMON (OR TUNA) AND PEA SALAD - BIGOVEN
Web Break up the canned fish in a bowl, drain the peas and add, cut up celery and add. Mix up with some mayonnaise. Line bowls or plates with lettuce leaves, top with salmon salad. …
From bigoven.com


POACHED SALMON SALAD WITH LETTUCE AND ASPARAGUS RECIPE
Web Mar 8, 2017 Directions. Bring a large, deep skillet of salted water to a boil. Add the asparagus stalks and cook until tender, about 4 minutes. Using tongs, transfer the …
From foodandwine.com


PASTA SHELL SALAD WITH SALMON AND PEAS RECIPE
Web Nov 4, 2010 1 to 2 tablespoons chopped fresh dill 1 tablespoon skim milk 1/4 teaspoon coarse ground black pepper 1 (7 1/2-oz.) can red sockeye salmon, drained, skin and …
From pillsbury.com


SPRING SALMON SALAD PLATTER • THE VIEW FROM GREAT ISLAND
Web Mar 23, 2021 Remove the salmon and let cool, then chill until ready to serve. Make the dressing: add the yogurt, mayo, lemon, and both dills to a small food processor and …
From theviewfromgreatisland.com


SALMON PAILLARDS WITH LETTUCE AND PEA SALAD FOOD
Web Preheat broiler, cut salmon into thin slices, arrange 1/6 of the slices on a sheet of plastic wrap, cover with a second piece of plastic wrap and pound out salmon to 1/4-inch …
From homeandrecipe.com


SALMON PAILLARDS WITH LETTUCE AND PEA SALAD RECIPES RECIPE
Web Categories Fish Garlic Leafy Green Herb Vegetable Broil Dinner Lunch Seafood Salmon Pea Shower Lettuce Gourmet Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut …
From recipert.com


10 BEST LETTUCE SALAD SALMON RECIPES | YUMMLY
Web May 11, 2023 Bow-tie Pasta Salad with Salmon and Orange and Basil Mayonnaise O Meu Tempero. Boston lettuce, olive oil, Orange, salt, salt, water, egg, salmon fillets and 5 more.
From yummly.com


SALMON PAILLARDS WITH LETTUCE AND PEA SALAD RECIPE - EAT …
Web Save this Salmon paillards with lettuce and pea salad recipe and more from Gourmet Magazine, June 2007 to your own online collection at EatYourBooks.com. Toggle …
From eatyourbooks.com


Related Search