INSTANT POT® SALT AND VINEGAR BOILED PEANUTS
I've made Cajun boiled peanuts many times over the years but was wanting to do something different this time. While trying to come up with something, I looked over and saw a bag of salt and vinegar potato chips and thought... why not? Making boiled peanuts in the Instant Pot® is as easy as 1-2-3. Pour them in and walk away. No more babysitting the pot of boiling water on the stove.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Nuts and Seeds
Time 10h35m
Yield 16
Number Of Ingredients 4
Steps:
- Whisk vinegar, water, and salt in a large bowl. Add peanuts and stir to coat. Transfer mixture to a gallon-sized plastic zip-top bag and let sit for 8 hours or overnight.
- Pour bag of peanuts and liquid into a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 120 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 20 minutes. Unlock and remove the lid.
Nutrition Facts : Calories 161.5 calories, Carbohydrate 4.6 g, Fat 14 g, Fiber 2.4 g, Protein 7.3 g, SaturatedFat 1.9 g, Sodium 1766 mg, Sugar 1.1 g
SALTED BOILED PEANUTS
This is a southern delicacy. Try them hot or cold. After they are done break off the shell they are soooo juicy and better than dry roasted. IMHO They also freeze well and can be heated up in the microwave.
Provided by amature at best
Categories High Protein
Time 3h10m
Yield 10-12 serving(s)
Number Of Ingredients 3
Steps:
- Rinse all dirt off of peanuts inside of sink and drain.
- Place peanuts inside a large pot that leaves about 4 to 6 inches of room at the top of the pot.
- Cover peanuts with water leaving until the peanuts float to within 2 inches from the top of the pot.
- Add salt. A good hint is that all the salt you add will not be directly absorbed by the peanuts. So you can be generous.
- Bring to a rigorous boil and continue until soft. The time to boil depends on the peanuts and I think it is best done outside.
- Allow peanuts to absorb brine untill desired salty taste. About 1 hour +or -.
BOILED PEANUTS
Boiled peanuts make a delicious snack!
Provided by Thelma
Categories Appetizers and Snacks
Time 3h5m
Yield 40
Number Of Ingredients 3
Steps:
- Wash the peanuts and place them in a pot. Add salt and water. Bring the water to a boil.
- Let the water boil for 3 hours.
- Taste the peanuts, if they are not salty enough for your taste add more salt. If you would like the peanuts to be softer, return the water to boil and cook until they reach the consistency you desire.
Nutrition Facts : Calories 321.8 calories, Carbohydrate 9.2 g, Fat 27.9 g, Fiber 4.8 g, Protein 14.6 g, SaturatedFat 3.9 g, Sodium 2345.4 mg, Sugar 2.3 g
More about "salted boiled peanuts recipes"
CLASSIC BOILED PEANUTS RECIPE - SOUTHERN LIVING
From southernliving.com
4.5/5 (2)Total Time 14 hrs 10 mins
- Place 2 gallons of water in a 10- to 12-quart stockpot. Add 1/2 cup of the salt to water; stir until salt dissolves. Add raw peanuts. (Skip this step if you are using green peanuts.) Use a large dinner plate to help submerge the floating peanuts. Soak peanuts 8 hours or overnight. (This step saves a little time boiling, but if you don’t have the luxury of soaking time, you can skip it.)
- Drain soaking water; add 2 gallons water and 1 cup salt to peanuts. (Note level of water on side of pot.) Bring to a boil over high. Reduce heat to low. Simmer, covered, until peanuts are as soft as roasted chestnuts or softer, 5 to 8 hours (2 to 3 hours for green peanuts), keeping water in pot within an inch or so of its original level with regular additions of water. After peanuts have boiled 3 hours (1 hour for green peanuts), sample them to check their texture and salinity. Remove a peanut, and wait until it is cool enough to handle. Open the shell, and give the peanut a chew, slurping some brine with it. If it crunches, cook it more. If the brine lacks salt, add more by 1/4-cup amounts. If it is too salty, remove some of the water, and replace with the same volume of fresh water. Allow an hour for the salinity to equalize before testing again. Sample peanuts every hour until they are pleasantly yielding and as salty and appetizing as a good pickle.
- When peanuts are cooked, remove from heat, and let them cool in the pot 1 hour (20 minutes for green peanuts). When cool enough to handle, drain and eat. Or store in the shell, in a sealed container, in the refrigerator 7 to 10 days or in the freezer several months.
BOILED PEANUTS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Ratings 7Calories 90 per servingCategory Snack, Peanut
10 BEST FLAVORED BOILED PEANUTS RECIPES | YUMMLY
From yummly.com
BOILED PEANUTS RECIPE [SEASONED WITH SALT] - HUNGRY HUY
From hungryhuy.com
CAJUN BOILED PEANUTS RECIPE (3 WAYS!) - A SPICY PERSPECTIVE
From aspicyperspective.com
BOILED PEANUTS RECIPE : TASTE OF SOUTHERN
From tasteofsouthern.com
GEORGIA-STYLE BOILED PEANUTS RECIPE - SOUTHERN LIVING
From southernliving.com
BEST SOUTHERN BOILED PEANUTS RECIPE - HOW TO MAKE SALTY PEANUTS …
From food52.com
Cuisine SouthernCategory SnackServings 4-6
BOILED PEANUTS RECIPE | MYRECIPES
From myrecipes.com
HOW TO MAKE BOILED PEANUTS, A SOUTHERN DELICACY! - DIY NATURAL
From diynatural.com
BOILED PEANUTS WITH CHILE SALT RECIPE | BON APPéTIT
From bonappetit.com
WE'D MAKE THESE 25 RECIPES JUST FOR THE PEANUTS - BON APPéTIT
From bonappetit.com
PEANUT RECIPES
From allrecipes.com
CHINESE BOILED PEANUTS RECIPE - THE WOKS OF LIFE
From thewoksoflife.com
SOUTH YOUR MOUTH: CLASSIC BOILED PEANUTS
From southyourmouth.com
BOILED PEANUTS RECIPE: A SIMPLE METHOD FOR A HEALTHY SNACK
From healthyrecipes101.com
PEANUT AND SWEET POTATO STEW RECIPE BY MELISSA THOMPSON
From theguardian.com
6 BOILED PEANUT RECIPES YOU WON'T BE ABLE TO RESIST
From allrecipes.com
#time-to-make #course #cuisine #preparation #occasion #north-american #5-ingredients-or-less #appetizers #american #southern-united-states #easy #beginner-cook #summer #dietary #seasonal #high-protein #brown-bag #inexpensive #high-in-something #to-go #equipment #grilling #4-hours-or-less
You'll also love