SALTED BUTTER CARAMEL-CHOCOLATE MOUSSE
Provided by David Lebovitz
Categories Chocolate Dessert Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 6
Steps:
- 1. Spread the sugar evenly over the bottom of a wide saucepan. Heat the sugar over medium heat. As it begins to liquefy at the edges, use a heatproof spatula to very gently drag the liquefied sugar toward the center. Watch carefully, as once the edges start to darken, the sugar is in danger of burning. Continue to cook, stirring very gently, until all the sugar is melted and begins to caramelize.
- 2. When the caramel is a deep amber color and starts to smoke, wait for a moment for it to smell just slightly burnt, then remove it from the heat and quickly whisk the butter, stirring until melted. Gradually whisk in the cream and stir until the little bits of caramel are completely melted. (A few can be stubborn, so be patient. You can strain the mixture if they simply refuse to budge.)
- 3. Once smooth, add the chocolate, stirring gently until it's melted and smooth. Scrape the mixture into a large bowl and let it cool to room temperature. Once it's no longer warm, whisk in the egg yolks.
- 4. In a separate bowl, whip the egg whites until stiff. Fold one-third of the whipped whites into the chocolate mixture, sprinkling in the flaky salt. Fold in the remaining beaten egg whites just until no streaks of white remain. Divide the mousse into serving glasses, or transfer it to a decorative serving bowl, and chill for at least 8 hours. While it might be tempting to serve this with whipped cream, I prefer to serve it pure, straight up with just a spoon.
SALTED CARAMEL DARK CHOCOLATE MOUSSE RECIPE BY TASTY
This smooth and creamy mousse makes a perfect date night dessert, or just a cool and refreshing chocolatey treat. Homemade salted caramel is stirred into melted chocolate, then whipped with egg whites and cream for a fluffy texture with a sweet and salty flavor. Pro-tip: Using chocolate with a higher cocoa content will result in a rich, deep chocolate flavor.
Provided by Tikeyah Whittle
Categories Desserts
Yield 5 servings
Number Of Ingredients 11
Steps:
- Fill a medium saucepan halfway with water and bring to a simmer over medium heat. Set a heatproof bowl on top of the saucepan, making sure the bottom of the bowl is not touching the water. Add the chopped chocolate to the bowl, stirring occasionally with a rubber spatula until completely melted, 3-4 minutes. Turn off the heat and let sit until ready to use.
- Make the salted caramel: Evenly sprinkle the sugar over the bottom of a small skillet or saucepan and cook over medium heat, swirling the pan occasionally, but not stirring, until it starts to turn amber brown, 10-12 minutes. Add the butter and whisk until incorporated, 1-2 minutes. Slowly drizzle in the heavy cream and whisk to combine. Boil for 1 minute, then remove the pan from the heat. Whisk in the vanilla and flaky salt.
- Make the mousse: In a medium bowl, whip the egg whites with an electric hand mixer on medium-high speed until foamy, 1-2 minutes. Gradually add the sugar and continue whipping until stiff peaks form, 5-6 minutes.
- In a separate medium bowl, whip the heavy cream with the hand mixer on medium-high speed until soft peaks form, 4-5 minutes.
- Add ¼ cup of the salted caramel to the melted chocolate and stir to combine. Reserve remaining salted caramel for garnish. Add the whipped egg whites to the chocolate mixture and gently fold with a rubber spatula to combine. Once the eggs are mostly incorporated, add the whipped cream and fold until fully combined.Cover the bowl with plastic wrap and refrigerate 1-2 hours, until set.
- To serve, divide the chocolate mousse between small bowls or glasses. Garnish with more whipped cream, a drizzle of salted caramel, and shaved chocolate, if using.
Nutrition Facts : Calories 487 calories, Carbohydrate 34 grams, Fat 38 grams, Fiber 3 grams, Protein 10 grams, Sugar 23 grams
More about "salted butter caramel chocolate mousse recipes"
SALTED BUTTER CARAMEL-CHOCOLATE MOUSSE - BAKER STREET …
Web Aug 27, 2020 Salted Butter Caramel-Chocolate Mousse Print Recipe Pin Recipe Author: Camille Prep Time: 1 hour Cook Time: 8 hours Total …
From bakerstreetsociety.com
Servings 6Total Time 9 hrs
From bakerstreetsociety.com
Servings 6Total Time 9 hrs
- Add the sugar to a large sauce pan over medium heat. Let sugar start to melt, and stir occasionally when sugar starts to caramelize in spots (starts turning golden in color).
- When the sugar is fully melted and deepening in color(similar to almond skins), add butter and stir. Turn head down to medium low so the sugar doesn’t burn.
- Pour warmed heavy cream into the caramel sauce a little at a time, around 6 additions. Whisk after each addition. By adding the heavy cream slowly, the caramel is less likely to seize up. Warming the cream beforehand also helps. Cold cream will cause the caramel to seize up and harden, requiring a lot of whisking to get it to smooth out.
- Remove from heat and add fleur de sel and chopped chocolate. Whisk until chocolate melts completely.
SALTED BUTTER CARAMEL-CHOCOLATE MOUSSE RECIPE - LOS …
Web Aug 22, 2014 3 tablespoons salted butter, cubed ¾ cup heavy cream 6 ounces bittersweet or semisweet chocolate, chopped 4 large eggs, …
From latimes.com
Servings 6Estimated Reading Time 6 minsCategory DESSERTS, STOVETOPTotal Time 30 mins
From latimes.com
Servings 6Estimated Reading Time 6 minsCategory DESSERTS, STOVETOPTotal Time 30 mins
- Combine the sugar, water and corn syrup in a wide saucepan over medium heat. Bring the mixture to a boil, and cook until the sugar begins to darken to a rich caramel color.
- When the caramel is a deep amber color and starts to smoke, wait a moment for it to smell just slightly burnt, then remove it from the heat and quickly whisk in the butter, stirring until melted. Gradually whisk in the cream and stir until the little bits of caramel are completely melted. (A few can be stubborn, so be patient. You can strain the mixture if they simply refuse to budge.)
- Once smooth, add the chocolate, stirring gently until it's melted and smooth. Scrape the mixture into a large bowl and set it aside to cool to room temperature. Once it's no longer warm, whisk in the egg yolks.
- In a separate bowl, whip the egg whites until stiff. Fold one-third of the whipped whites into the chocolate mixture, sprinkling in the flaky salt. Fold in the remaining beaten egg whites just until no streaks of white remain.
SALTED BUTTER CARAMEL-CHOCOLATE MOUSSE RECIPE - FOOD …
Web Jun 20, 2014 3 tablespoons salted butter, cubed 3/4 cup heavy cream 6 ounces bittersweet or semisweet chocolate, chopped 4 large eggs, …
From foodrepublic.com
Estimated Reading Time 2 mins
From foodrepublic.com
Estimated Reading Time 2 mins
SALTED BUTTER CARAMEL CHOCOLATE MOUSSE - COOL FOOD …
Web Nov 8, 2020 Salted Butter Caramel Chocolate Mousse Start to finish: 30 minutes, plus cooling and chilling / Servings: 6 f 104 grams (½ cup) white sugar 3 tablespoons salted butter, cut into ½-inch cubes ¾ cup heavy …
From coolfooddude.com
From coolfooddude.com
"MY PARIS KITCHEN'S" SALTED BUTTER CARAMEL-CHOCOLATE …
Web Apr 29, 2016 3 tablespoons salted butter, cut into cubes; 3/4 cup heavy cream; 6 ounces good quality bittersweet or semisweet chocolate, chopped; 4 large eggs, separated; Rounded 1/4 teaspoon of flaky sea …
From unwrittenrecipes.com
From unwrittenrecipes.com
SALTED BUTTER CARAMEL-CHOCOLATE MOUSSE RECIPE
Web Apr 8, 2014 Fold one third of the whipped whites into the chocolate mixture, sprinkling in the flaky salt. Fold in the remaining beaten egg whites just until no streaks of white remain. Divide the mousse into serving …
From bakepedia.com
From bakepedia.com
SALTED BUTTER CARAMEL SAUCE - DAVID LEBOVITZ
Web Aug 21, 2018 3/4 cup (150g) sugar. 1 cup (250ml) heavy cream, warmed. 1/2 teaspoon vanilla extract. 1 teaspoon flaky sea salt, such as fleur de sel or Maldon, or to taste (see headnote) Melt butter and sugar together in …
From davidlebovitz.com
From davidlebovitz.com
SALTED CARAMEL CHOCOLATE MOUSSE - THE TOUGH COOKIE
Web Jun 4, 2016 Once the salt is incorporated, turn the heat down, stop whisking and allow the caramel to cook for 1 minute. Remove from the heat. Pour 120g (or 4.2 ounces) of the salted caramel in a small bowl …
From thetoughcookie.com
From thetoughcookie.com
ULTIMATE SALTED CARAMEL CHOCOLATE MOUSSE RECIPE! - YOUTUBE
Web Ultimate Salted Caramel Chocolate Mousse recipe! | Cupcake Jemma CupcakeJemma 2.4M subscribers 379K views 6 years ago Have you ever made something so delicious …
From youtube.com
From youtube.com
DAVID LEBOVITZ'S CARAMEL-CHOCOLATE MOUSSE - PROJECT PASTRY LOVE
Web Jul 18, 2015 Save Recipe Print Ingredients 1/2 cup (100 g) Granulated Sugar 3 TBS (42 g) Unsalted Butter, cubed 3/4 cup (180 ml) Heavy Cream 6 oz. (170 g) Bittersweet or …
From projectpastrylove.com
From projectpastrylove.com
SALTED CARAMEL MOUSSE RECIPE: 5 TIPS FOR MAKING MOUSSE
Web Mar 18, 2023 When making caramel mousse, consider the following steps: 1. Add chocolate for a twist on caramel mousse. Add cocoa powder, chopped dark chocolate, …
From masterclass.com
From masterclass.com
SALTED CARAMEL AND CHOCOLATE MOUSSE RECIPE - BBC FOOD
Web For the salted caramel sauce, place the sugar, two tablespoons water and golden syrup in a saucepan and bring to a boil, stirring occasionally. When the sugar has turned a rich …
From bbc.co.uk
From bbc.co.uk
SALTED BUTTER CARAMEL-CHOCOLATE MOUSSE — GLEN & FRIENDS COOKING
Web Jun 25, 2015 Stir 1/3 of the egg whites into the chocolate mixture, sprinkling in the flaky salt. Fold in the remaining egg whites just until no streaks of white remain. Divide the …
From legourmet.tv
From legourmet.tv
GBKITCHEN ON INSTAGRAM: "GET A COPY OF MY FREE BROWNIES, …
Web Jul 1, 2022 2 Likes, 4 Comments - GBKITCHEN (@gbkitchen_ng) on Instagram: "Get a copy of my Free BROWNIES, BLONDIES & BARS EBOOK. Send "FREE" to …
From instagram.com
From instagram.com
SALTED CARAMEL PRETZEL CHOCOLATE CHIP COOKIES – MIKEBAKESNYC
Web Apr 19, 2023 Preheat the oven to 350°F (180°C). Line another baking sheet with parchment paper and set aside. Bake the cookies for 10-12 minutes, or until lightly …
From mikebakesnyc.com
From mikebakesnyc.com
10 BEST CARAMEL MOUSSE RECIPES | YUMMLY
Web Apr 4, 2023 chocolate chips, maple syrup, coconut flour, nut, salted caramel and 1 more Raspberry Caramel Mousse Cake (video) Tatyanas Everyday Food butter, fresh …
From yummly.com
From yummly.com
INCREDIBLE CHOCOLATE RECIPES EVERYONE WILL LOVE - MSN
Web The caramel is spread over the base, then topped with a rich, dark chocolate ganache. You'll need to leave it to set in the refrigerator for a couple of hours. Get the recipe for …
From msn.com
From msn.com
SALTED CARAMEL AND CHOCOLATE MOUSSE - COOKIDOO® – THE OFFICIAL ...
Web Chocolate Mousse. 50 g sugar. 200 g milk chocolate, cut in pieces. 30 g butter. 4 eggs, separated. 1 - 2 pinches salt. whipped cream, to decorate. milk chocolate, in curls, for …
From cookidoo.com.au
From cookidoo.com.au
SALTED CARAMEL BUTTER BARS - CHEF LINDSEY FARR
Web Aug 20, 2014 Preheat the oven to 325°. Butter or line with parchment paper a 9×13 baking dish. In a large bowl combine butter and sugars, mix on medium speed until creamy. …
From cheflindseyfarr.com
From cheflindseyfarr.com
SALTED CARAMEL CHOCOLATE MOUSSE RECIPE - YUMMEFY
Web 180 grams bittersweet chocolate, chopped or grated 4 eggs, large, separated 1⁄4 heaped teaspoon sea salt, heaped COOKING METHOD Put the sugar in a heavy saucepan and …
From yummefy.com
From yummefy.com
CHOCOLATE SALTED CARAMEL PETIT FOURS - COOKIDOO® – THE OFFICIAL ...
Web Biscuit base. 200 g dark chocolate (70% cocoa), broken into pieces. 40 g unsalted butter, softened and cut into pieces. 40 g light brown sugar. 2 tsp golden syrup. 40 g self-raising …
From cookidoo.com.au
From cookidoo.com.au
DAVID LEBOVITZ'S SALTED BUTTER - CARAMEL CHOCOLATE MOUSSE - CTBF
Web May 11, 2016 The recipe seemed easy enough as it really only called for basic ingredients; sugar, butter, chocolate, salt, cream, eggs. These basic ingredients are …
From dishnthekitchen.com
From dishnthekitchen.com
SALTED CARAMEL CHEESECAKE MOUSSE - PRETTY. SIMPLE. SWEET.
Web Mar 26, 2022 Make the caramel sauce. Heat sugar and water over medium heat in a medium-sized, heavy bottom saucepan. Swirl and shake the pan occasionally (but not …
From prettysimplesweet.com
From prettysimplesweet.com
SALTED CARAMEL CHOCOLATE MOUSSE - SUGARHERO
Web Feb 14, 2012 1.25 oz unsalted butter, (2.5 TBSP), at room temperature 7 oz bittersweet chocolate, finely chopped 1/2 tsp kosher salt For the Chocolate Gelee: 1/2 TBSP …
From sugarhero.com
From sugarhero.com
CARAMEL DRIZZLE CHOCOLATE BUTTERMILK COOKIES | RECIPES | KATE'S …
Web Whisk in 1 cup of sugar, 1 teaspoon of vanilla extract, and 1/2 cup of Kate's Buttermilk. Gradually add in the flour mixture, stirring until no streaks of flour remain. Fold in 1 cup of …
From katesbutter.com
From katesbutter.com
SALTED CARAMEL CHOCOLATE MOUSSE RECIPE | @ATKINS
Web Stir in salted caramel syrup and allow to cool for at least 5 minutes. Dice Atkins bar and divide between the bottoms of 2 6-ounce dessert cups, reserving a few pieces for …
From atkins.com
From atkins.com
SALTED CARAMEL CHOCOLATE CHIP COOKIE BARS - GIRL. INSPIRED.
Web Instructions. Preheat the oven to 350°F. Line the bottom of a 9×13 baking dish with parchment paper and spray the bottom and sides with non-stick cooking spray. Beat …
From thegirlinspired.com
From thegirlinspired.com
10 BEST SALTED CARAMEL MOUSSE RECIPES | YUMMLY
Web Apr 4, 2023 Chocolate Fudge Cake with Salted Caramel Buttercream, Salted Caramel and Dark Chocolate Ganache Cassie Cakes. vanilla extract, hot water, caster sugar, …
From yummly.com
From yummly.com
SALTED CARAMEL BANANA CAKE, BANANA WAFFLES, CHOCOLATE COCONUT …
Web Banana Coconut Sorbet. Banana purée and canned coconut milk combine to make a creamy, yet dairy-free and lactose-free frozen dessert. The tropics in every bite.
From msn.com
From msn.com
SALTED CARAMEL CHOCOLATE MOUSSE - A COZY KITCHEN
Web Apr 23, 2010 Combine the sugar and 2 tablespoons water in a medium saucepan. Do not stir. Cook over medium-high heat to a dark caramel, swirling as it begins to brown to …
From acozykitchen.com
From acozykitchen.com
THE HEALTHY MUMMY ON INSTAGRAM: "YOU NEED THESE IN YOUR LIFE …
Web 293 likes, 20 comments - The Healthy Mummy (@thehealthymummy) on Instagram: "You NEED these in your life Salted Caramel Cups just 120 cals!!! Recipe ..." The Healthy …
From instagram.com
From instagram.com
You'll also love