Sangria With Frozen Berries Recipes

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WHITE SANGRIA WITH FROZEN FRUIT

Delicious white peach sangria made with frozen fruit!

Provided by Anonymous

Categories     Drinks Recipes     Sangria Recipes

Time 1h5m

Yield 6

Number Of Ingredients 6



White Sangria with Frozen Fruit image

Steps:

  • Pour wine and schnapps into a pitcher. Add sugar, peaches, mango, and raspberries and stir gently. Refrigerate for at least 1 hour.

Nutrition Facts : Calories 213.3 calories, Carbohydrate 22.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 8 mg, Sugar 19.2 g

1 (750 milliliter) bottle white wine
½ cup peach schnapps
¼ cup white sugar
¼ cup frozen sliced peaches, or to taste
¼ cup frozen sliced mango, or to taste
¼ cup frozen raspberries, or to taste

BERRYLICIOUS FROZEN SANGRIA SLUSH

This boozy, fruity frozen sangria is an adult version of the icy slushies we slurped down as kids. So refreshing on a hot summer night. Cheers!

Provided by foodelicious

Categories     Drinks Recipes     Slushie Recipes

Time 5m

Yield 2

Number Of Ingredients 8



Berrylicious Frozen Sangria Slush image

Steps:

  • Combine red wine, ice cubes, blueberries, raspberries, strawberries, orange-flavored liqueur, orange juice, and sugar in a blender; process until smooth. Serve immediately or freeze.

Nutrition Facts : Calories 269 calories, Carbohydrate 32 g, Fat 0.5 g, Fiber 2.6 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 25 g

1 cup red wine
1 cup ice cubes, crushed
⅓ cup frozen blueberries
⅓ cup fresh raspberries
⅓ cup frozen strawberries
¼ cup orange-flavored liqueur
½ orange, juiced
1 tablespoon white sugar, or more to taste

QUICK WHITE SANGRIA

Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida

Provided by Taste of Home

Time 15m

Yield 6 servings.

Number Of Ingredients 9



Quick White Sangria image

Steps:

  • In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.

Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

1/4 cup sugar
1/4 cup brandy
1 cup sliced peeled fresh or frozen peaches, thawed
1 cup sliced fresh or frozen sliced strawberries, thawed
1 medium lemon, sliced
1 medium lime, sliced
1 bottle (750 milliliters) dry white wine, chilled
1 can (12 ounces) lemon-lime soda, chilled
Ice cubes

FROZEN SANGRIA

Sangria is a drink from Spain and Portugal, traditionally made with red wine, brandy and fruit. Ree makes her own version using rosé wine and coconut-flavored rum. She blends in ice for a 'slushy' consistency.

Provided by Ree Drummond Bio & Top Recipes

Categories     beverage

Time P1DT10m

Yield 6 to 8 servings

Number Of Ingredients 8



Frozen Sangria image

Steps:

  • The day before, add the blueberries, raspberries, orange juice, 1 cup of the wine, 1 cup of the strawberries and 1/4 cup of the rum to a medium bowl. Cover and refrigerate for 24 hours to marinate. Transfer the remaining 1 1/2 cups strawberries to a freezer-safe storage bag and place in the freezer for 24 hours.
  • Reserve 1/2 cup of the mixed berries for garnish. Add the remaining mixed berries and all the liquid to a blender, top with the sugar, 4 cups ice, the frozen strawberries and remaining wine and rum and blend until smooth (or do in batches if necessary). Serve immediately with a spoonful of the reserved boozy fruit and a sprig of mint.

1/2 cup blueberries
1/2 cup raspberries
1/4 cup orange juice
One 750-milliliter bottle rosé wine
2 1/2 cups strawberries
3/4 cup coconut-flavored rum
1/4 cup superfine sugar
Fresh mint sprigs, for garnish

SANGRIA WITH FROZEN BERRIES

I've modified a few different sangria recipes I've come across and created the perfect sangria with frozen berries!

Provided by Kelley

Categories     Drinks Recipes     Sangria Recipes

Time 8h15m

Yield 6

Number Of Ingredients 9



Sangria with Frozen Berries image

Steps:

  • Mix wine, brandy, triple sec, lemonade concentrate, orange juice, lemon juice, and sugar together in a large pitcher or a bowl until sugar is dissolved. Add frozen berries.
  • Refrigerate for 8 hours to overnight for best flavor. Add lemon-lime beverage just before serving.

Nutrition Facts : Calories 394.8 calories, Carbohydrate 54.2 g, Fat 0.5 g, Fiber 3.3 g, Protein 1.1 g, Sodium 17.1 mg, Sugar 35.7 g

1 (750 milliliter) bottle dry red wine
½ cup brandy
½ cup triple sec
⅓ cup frozen lemonade concentrate
⅓ cup freshly squeezed orange juice
¼ cup freshly squeezed lemon juice
¼ cup white sugar
2 (12 ounce) packages mixed frozen berries
2 cups lemon-lime carbonated beverage (such as 7Up®)

RED BERRY FROZEN SANGRIA

Provided by Ree Drummond : Food Network

Categories     beverage

Time 10m

Yield 10 cups (2.34 liters)

Number Of Ingredients 8



Red Berry Frozen Sangria image

Steps:

  • Place the frozen strawberries, blueberries, grapes, wine, brandy, superfine sugar and ice into a blender. Blend until smooth.
  • Cut the fresh strawberries in half and thread two pieces onto small skewers.
  • Pour the frozen sangria into glasses and garnish with the skewered strawberries.

2 cups frozen strawberries
1/2 cup frozen blueberries
1/2 cup frozen red seedless grapes
One 750-milliliter bottle red wine (such as Cabernet Sauvignon, Pinot Noir or Merlot), chilled
1/2 cup brandy, chilled
1/4 cup superfine sugar
3 cups ice
4 to 6 fresh strawberries

FROZEN WHITE SANGRIA

Like a boozy slushie! This fruity concoction relies on wine, brandy, and frozen stone fruit and strawberries.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 8



Frozen White Sangria image

Steps:

  • Mix all ingredients in a blender until smooth. Serve.

1/2 peach, chopped and frozen until hardened
1/2 plum, chopped and frozen until hardened
3 strawberries, chopped and frozen until hardened
1 tablespoon frozen orange juice concentrate
3 tablespoons superfine sugar
1/2 cup dry white wine
2 tablespoons brandy
1 1/2 cups small ice cubes

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