Sausage Veggie Quiche For A Crowd Paleo Recipes
SAUSAGE QUICHE
Steps:
- In a skillet, brown sausages until no longer pink. Drain and cut into small pieces; place in the pie shell. Sprinkle with cheese. In a bowl, beat eggs; add cream and nutmeg. Pour over cheese. , Bake at 350° for 55-60 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 485 calories, Fat 42g fat (23g saturated fat), Cholesterol 223mg cholesterol, Sodium 505mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 0 fiber), Protein 12g protein.
SAUSAGE & VEGGIE QUICHE FOR A CROWD (PALEO)
Make and share this Sausage & Veggie Quiche for a Crowd (Paleo) recipe from Food.com.
Provided by heatherhopecs
Categories Breakfast
Time 1h15m
Yield 24 squares, 24 serving(s)
Number Of Ingredients 11
Steps:
- Sauté chicken sausage until browned, set aside.
- Lightly sauté zucchini, mushrooms, spinach, and onion, set aside.
- Grease a 9x12 glass dish and pour in carton of egg whites. Beat 6 eggs and mix with salt, pepper, garlic and onion powder, rosemary, and pour into dish.
- Toss in sausage, tomatoes, and sauteed veggies.
- Bake at 400 degrees for 45 minutes.
- This can also be done in muffin cups if you would like it more portable.
Nutrition Facts : Calories 86.4, Fat 6.1, SaturatedFat 2, Cholesterol 100.3, Sodium 158.3, Carbohydrate 2.5, Fiber 0.6, Sugar 1, Protein 5.3
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