Savory Egg Nests Recipes

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SAVORY EGG NESTS

A fun breakfast for kids to make (with supervision). I made this with my four year old at a "Kids Cook" type of business.

Provided by Mickey in MN

Categories     Breakfast

Time 35m

Yield 6 nests, 6 serving(s)

Number Of Ingredients 4



Savory Egg Nests image

Steps:

  • Preheat oven 400 degrees. Prepare muffin tins with cooking spray.
  • Remove crusts from bread and flatten with a rolling pin.
  • Tuck bread in muffin tine with 4 corners sticking out. Add 1 tablespoons ham and 1 tablespoons cheese in each tin.
  • Crack 6 eggs in a bowl and beat with a fork. Pour over ham and cheese, dividing the eggs among the 6 cups. Season with salt and pepper.
  • Place muffin tin in oven and bake 25 minutes or until done.

Nutrition Facts : Calories 163, Fat 7.3, SaturatedFat 2.3, Cholesterol 219.4, Sodium 245.3, Carbohydrate 13, Fiber 0.6, Sugar 1.5, Protein 10.5

6 slices sandwich bread
6 tablespoons cooked ham, diced and divided
6 tablespoons shredded cheddar cheese, divided
6 eggs

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