MOIST & SAVORY MEAT LOAF
Stop searching for a go-to meat loaf recipe. This is it! Your family will be delighted with this mixture of beef, pork and sauteed onion, with a sweet- and-tangy sauce baked onto the top. Cheese crackers are the secret ingredient in this one. -Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Saute onion in oil in a small skillet until tender. Cool to room temperature., Combine the eggs, milk, Worcestershire sauce, mustard, crackers, salt, pepper, thyme and onion in a large bowl. Crumble beef and pork over mixture and mix well. Shape into a loaf; place in a greased 11x7-in. baking dish., Bake, uncovered, at 350° for 1 hour. Combine ketchup and brown sugar; spread half of sauce over meat loaf. Bake 15-20 minutes longer or until no pink remains and a thermometer reads 160°. Let stand for 10 minutes before slicing. Serve with remaining sauce. Freeze option: Bake meat loaf without sauce. Securely wrap and freeze cooled meat loaf in plastic wrap and foil. To use, partially thaw in refrigerator overnight. Unwrap meat loaf and place in a greased shallow baking pan. Prepare sauce as directed; spread half of sauce over meat loaf. Reheat meat loaf in a preheated 350° oven until heated through and a thermometer inserted in center reads 165°. Serve with remaining sauce.
Nutrition Facts : Calories 334 calories, Fat 18g fat (6g saturated fat), Cholesterol 119mg cholesterol, Sodium 769mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 0 fiber), Protein 23g protein.
OUR FAVORITE MEATLOAF
This ultimate meatloaf recipe took rounds and rounds of testing to get just right. Our final version incorporates an ideal blend of seasoned ground beef and pork, aromatics, and breadcrumbs and bakes in a freeform loaf on a baking sheet instead of in a loaf pan for maximum browning. The result is a loaf that is savory, tender, and juicy, yet holds together well when sliced.
Provided by Rhoda Boone
Categories Frankenrecipe Meatloaf Beef Ground Beef Pork Breadcrumbs Milk/Cream Garlic Egg Dinner
Yield 8 servings
Number Of Ingredients 13
Steps:
- Position rack in center of oven; preheat to 350°F. Line a rimmed baking sheet or 13x9" shallow baking dish with foil. Soak breadcrumbs in milk in a large bowl until ready to use.
- Pulse onion, celery, and garlic in a food processor until finely chopped. (Alternatively, you can finely chop by hand.)
- Heat oil in a large skillet over medium. Add onion mixture, 1 tsp. salt, and 1/2 tsp. pepper. Cook, stirring occasionally, until softened, 5-7 minutes. Remove from heat, stir in Worcestershire, and scrape into bowl with breadcrumb mixture. Add beef, pork, eggs, 1/4 cup ketchup, and remaining 1 1/4 tsp. salt and 1 tsp. pepper, then mix with your hands to combine.
- Form meatloaf mixture into a long, well-packed, approximately 5"-wide loaf shape on prepared baking sheet. Brush top of loaf with 1/4 cup ketchup. Bake meatloaf until an instant-read thermometer inserted into the center registers 155°F, 60-75 minutes. Let rest 15 minutes before slicing. Serve with more ketchup alongside.
- Do Ahead
- Meatloaf can be made 3 days ahead; wrap in foil and chill, or freeze for up to 3 months.
SAVOURY MINCE OR MEATLOAF
This is easy to adapt for whatever you have - it came out of me being too sick to go shopping! A food processor is great for mixing and grating, and my kids LOVED it. Good ingredients to beat flu (all measurements are approximate, due to what I had in the fridge!)
Provided by Cas7721
Categories Vegetable
Time 1h55m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- Mix meat,crumbs and milk.
- Grate all vegetables (can use any of your favourites) and garlic.
- Mix meat and vegetables, tinned tomatoes, tomato paste, soy sauce, any herbs and spices, and rice (can also use oats).
- Spread in an oven loaf tin, and pat down.
- For the topping, either mix together the tomato paste and honey, or drizzle honey over meat, then top with a thickish layer of tomato paste.
- Bake in moderate oven for approximately 1 1/2 hours, or until meat is cooked.
Nutrition Facts : Calories 1387.7, Fat 6.4, SaturatedFat 2.4, Cholesterol 8.5, Sodium 1547.8, Carbohydrate 305.6, Fiber 9.3, Sugar 104.8, Protein 23.7
More about "savoury mince or meatloaf recipes"
MEATLOAF RECIPE (EXTRA DELICIOUS!) | RECIPETIN EATS
From recipetineats.com
5/5 (354)Total Time 1 hr 30 minsCategory MainCalories 404 per serving
- Meatloaf: Place breadcrumbs in a very large bowl. Grate over onion. Mix so the breadcrumbs are all wet. (Note 4)
- Add remaining ingredients. Mix well using your hands. Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking).
BEST MEATLOAF RECIPE [VIDEO] - S&SM - SWEET AND SAVORY …
From sweetandsavorymeals.com
SAVOURY BEEF MINCE RECIPE - EASY, LOW COST FAMILY …
From pennysrecipes.com
MEATLOAF RECIPE WITH THE BEST GLAZE - NATASHASKITCHEN.COM
From natashaskitchen.com
SAVOURY MINCE - GREAT BRITISH RECIPES
From greatbritishrecipes.com
THE BEST MEATLOAF RECIPE | JAMIE OLIVER MINCE RECIPES
From jamieoliver.com
SAVOURY MINCE RECIPE - COOK IT REAL GOOD
From cookitrealgood.com
4.4/5 (182)Total Time 30 minsCategory DinnerPublished Oct 9, 2019
10 BEST MINCE AND SAUSAGE MEAT MEATLOAF RECIPES | YUMMLY
From yummly.com
25 EASY PORK MINCE RECIPES FOR WEEKNIGHTS - INSANELY GOOD
From insanelygoodrecipes.com
QUICK & EASY SAVOURY MINCE RECIPE - FUSS FREE FLAVOURS
From fussfreeflavours.com
SIMPLE SAVOURY MINCE RECIPE - EFFORTLESS FOODIE
From effortlessfoodie.com
21 MEATLOAF RECIPES | AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
TRADITIONAL MEATLOAF RECIPE | MCCORMICK
From mccormick.com
CANTONESE CLAY POT RICE WITH CHINESE MEATLOAF RECIPE - SERIOUS EATS
From seriouseats.com
PORK MEATLOAF RECIPE - BBC FOOD
From bbc.co.uk
THE AUSTRALIAN MEATLOAF RECIPE: SAVORY AND SUCCULENT
From ourbigescape.com
MEATLOAF RECIPE NZ | EDMONDS COOKING
From edmondscooking.co.nz
CLASSIC MEATLOAF RECIPE (SECRET INGREDIENT!) - SIMPLY RECIPES
From simplyrecipes.com
EASY SAVOURY MINCE - MRS JONES'S KITCHEN
From mrsjoneskitchen.com
BEEF MINCE RECIPES - GROUND BEEF | RECIPETIN EATS
From recipetineats.com
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #vegetables #oven #easy #beginner-cook #potluck #diabetic #kid-friendly #food-processor-blender #dietary #infant-baby-friendly #comfort-food #inexpensive #ground-beef #meat #taste-mood #savory #to-go #equipment #small-appliance #4-hours-or-less
You'll also love