PAN-SEARED TUNA WITH AVOCADO, SOY, GINGER, AND LIME
Steps:
- In a mixing bowl, combine the cilantro, jalapeno, ginger, garlic, lime juice, soy sauce, sugar, salt, pepper, and 2 tablespoons of olive oil. Stir the ingredients together until well incorporated.
- Place a skillet over medium-high heat and coat with the remaining 2 tablespoons of olive oil. Season the tuna generously with salt and pepper. Lay the tuna in the hot oil and sear for 1 minute on each side to form a slight crust. Pour 1/2 of the cilantro mixture into the pan to coat the fish. Serve the seared tuna with the sliced avocado and the remaining cilantro sauce drizzled over the whole plate.
FURIKAKE AHI WITH CILANTRO DIP
Steps:
- For the tuna: Put furikake spice on a large plate, then coat the ahi on both sides with furikake.
- Preheat a nonstick pan, then add butter. Sear ahi steaks on both sides, 10 to 15 seconds per side for rare to medium-rare.
- For the cilantro dip: Combine mayonnaise, garlic, ginger, oil, Worcestershire, cilantro and lemon juice in a food processor.
- Serve tuna with rice, salad and the cilantro dip.
SEARED AHI TUNA WITH WATERCRESS, CHILE, AND GINGER SALAD
This Thai influenced tuna steak with a light and aromatic salad is ideal for summer.
Provided by Alex Bluett
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h35m
Yield 2
Number Of Ingredients 14
Steps:
- Whisk together the ginger, lime juice, fish sauce, sugar, salt and pepper in a bowl until the sugar has dissolved. Slowly whisk in olive oil until incorporated. Set aside and refrigerate half of this mixture to be used as a salad dressing later. Whisk the garlic, lime zest, minced chile pepper, and cilantro stems into the marinade. Coat the tuna steaks with the marinade, cover, and let stand for 1 hour at room temperature.
- Preheat a large, heavy-bottomed skillet over medium-high heat. Once the skillet is very hot, remove the tuna from the marinade, and place into the skillet. Sear the tuna until golden brown on both sides, and cooked to your desired degree of doneness, about 2 minutes per side for medium, depending on thickness.
- Place the watercress in a large bowl with the cilantro leaves, cherry tomatoes, and sliced chile pepper. Pour in the reserved dressing, and toss to mix. Serve the seared tuna on a bed of salad.
Nutrition Facts : Calories 564.8 calories, Carbohydrate 17 g, Cholesterol 102.4 mg, Fat 29.9 g, Fiber 3.2 g, Protein 58.4 g, SaturatedFat 4.4 g, Sodium 889.5 mg, Sugar 6.7 g
PAN-SEARED TUNA WITH GINGER, MISO AND CILANTRO SAUCE
Steps:
- Whisk lemon juice, sesame oil, soy sauce and pepper in small bowl to blend. Place tuna steaks in 13 x 9 x 2-inch glass baking dish. Pour marinade over tuna steaks; turn to coat. Cover and refrigerate 3 hours, turning occasionally.
- Remove tuna from marinade. Spray large nonstick skillet with vegetable oil spray. Heat skillet over high heat. Add 3 tuna steaks to skillet and cook about 3 minutes per side for medium-rare. Transfer tuna steaks to plate. Tent with aluminum foil to keep warm. Repeat with remaining 3 tuna steaks.
- Transfer tuna steaks to plates. Spoon Ginger, Miso and Cilantro Sauce atop tuna. Garnish with cilantro and serve.
SEARED AHI WITH CILANTRO GINGER DRIZZLE
Oh so easy, and a beautiful presentation when using sushi-grade ahi. The sauce is versatile, and you can fine tune to your liking. Sometimes I add sesame oil, sometimes I use lemongrass paste (from the produce aisle) instead of ginger. And if I want it extra spicy, I use red Thai chilies. Make it your own!
Provided by Lori Loucas
Categories Fish
Time 15m
Number Of Ingredients 11
Steps:
- 1. In a small bowl, combine all the sauce ingredients and set aside.
- 2. Season the ahi with salt and pepper. Put about 1 1/2 tablespoons of olive oil in a skillet over medium heat. Oil should coat the surface. Heat till shimmering, then add the ahi. Let sear for about one minute per side - just enough to form a nice crust. Add about half the sauce to the pan and shake to distribute. Remove from heat.
- 3. Place the ahi on a cutting board and let sit for about 3 minutes to firm up. Meanwhile, peel and slice the avocado. Then slice the ahi on the diagonal.
- 4. To serve, arrange the ahi slices nicely on the plate, top with some avocado slices, and drizzle each portion with the remaining sauce. Serve immediately or the avocado will brown.
More about "seared ahi with cilantro ginger drizzle recipes"
SEARED AHI TUNA WITH SOY GINGER SAUCE - COOKIN' CANUCK
Web Apr 22, 2022 1 1-inch piece fresh ginger, sliced 2 6 ounces each sushi-grade ahi tuna steaks, about 1-inch each ½ teaspoon ground pepper 1 …
From cookincanuck.com
4.7/5 (38)Calories 233 per servingCategory Entrees
From cookincanuck.com
4.7/5 (38)Calories 233 per servingCategory Entrees
- In a small bowl, whisk together the fresh lime juice, soy sauce and sesame oil. Pour the mixture into a large resealable plastic bag. Add the ginger slices.
- Season the ahi tuna steaks with pepper, transfer to the bag and seal the bag and marinate for 15 minutes. Take care not to marinate for any longer, otherwise the fish will start to "cook" in the marinade.
- Heat a nonstick skillet, cast iron skillet or grill pan over medium-high heat. Sear the fish until the desired degree of doneness is reached, about 2 minutes per side.
PAN-SEARED TUNA WITH CILANTRO GINGER LIME SAUCE
Web Jun 9, 2020 Turn the pieces over and after 1 minute spoon half of the cilantro lime sauce mixture into the pan and coat the fish. Sear for an …
From yawesome.com
Estimated Reading Time 50 secs
From yawesome.com
Estimated Reading Time 50 secs
SEARED AHI TUNA WITH SESAME CRUST - SWEET & SAVORY
Web Nov 6, 2019 ½ cup fresh cilantro leaves 1- inch fresh ginger 1-2 garlic cloves 2 tablespoons soy sauce 2 tablespoons water 2 teaspoon toasted sesame oil 1 teaspoon brown sugar or honey For tuna steaks: 4 (4-6oz) …
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
SEARED AHI TUNA WITH SESAME-GINGER GLAZE - RECIPES
Web Directions For glaze, combine baste and glaze, gingerroot, vinegar and oil in small bowl; whisk until blended and set aside. For tuna, heat oil in (8-in.) Sauté Pan over medium-high heat until hot. Sprinkle tuna with salt; roll in …
From pamperedchef.com
From pamperedchef.com
AHI TUNA POKE RECIPE WITH CILANTRO-GINGER SAUCE
Web Apr 17, 2017 1 cup cilantro-ginger sauce (recipe follows) 2 sheets nori , thinly sliced or torn Instructions In a fine mesh sieve, rinse the sushi rice under warm water until it runs clear. Place in a small saucepan with 1 ½ …
From feedmephoebe.com
From feedmephoebe.com
SEARED AHI TUNA RECIPE WITH GINGER AND WASABI
Web Preheat a large cast iron pan over high heat. Add the vegetable oil and sear the tuna on all sides until crispy, about 30 seconds per side. Allow the tuna to cool briefly, then slice into ¼ in. pieces. Drizzle each portion with …
From mizkanflavors.com
From mizkanflavors.com
SEARED AHI TUNA WITH WATERCRESS, CHILI AND GINGER …
Web Remove two inches of the Watercress (1 bunch) stems and discard stems. Add to the bowl with the chilies, cilantro, and cherry tomatoes. Remove the marinade from the refrigerator and mix to combine. Add to the …
From sidechef.com
From sidechef.com
GINGER SCALLION SAUCE WITH SEARED AHI POKE | FOODLAND
Web Transfer seared ahi to a cutting board and let cool for about 10 minutes. Cut ahi into ½ inch size poke cubes and place into a mixing bowl. Add all ingredients except cilantro into a …
From foodland.com
From foodland.com
SESAME CRUSTED SEARED AHI TUNA WITH CILANTRO LIME AIOLI RECIPE
Web Mar 7, 2022 1/2 lime, juice squeezed and zested. 1/3 cup chopped cilantro, stems included. half a jalapeno, cored and seeds removed (optional) 1 garlic clove, peeled. salt …
From kitchenswagger.com
From kitchenswagger.com
SEARED AHI TUNA RECIPE - DINNER AT THE ZOO
Web May 19, 2021 1 pound ahi tuna steaks 2 tablespoons white sesame seeds 2 tablespoons black sesame seeds salt and pepper to taste 1 tablespoon vegetable oil 2 tablespoons …
From dinneratthezoo.com
From dinneratthezoo.com
GRILLED LIME CILANTRO AHI WITH HONEY GLAZE - WHIPSAW SPORTFISHING
Web Instructions In a medium bowl, mix together 1/4 cup olive oil, lime juice, balsamic vinegar, garlic, ginger, and 1/4 cup cilantro. Add tuna fillets, and turn to coat evenly. Let …
From whipsawsportfishing.com
From whipsawsportfishing.com
SESAME CRUSTED AHI SALAD WITH CILANTRO GINGER LIME DRESSING
Web ¼ cup packed cilantro leaves 2 Tbsp minced ginger puree 3 Tbsp lime juice 3 Tbsp rice wine vinegar ½ tsp dry mustard 1 tsp Dijon mustard 1 tsp kosher salt ½ tsp black pepper …
From cookingwithwineblog.com
From cookingwithwineblog.com
SEARED AHI SALAD - THE DAILY MEAL
Web Place the mango, vinegar, ginger, lime juice, and sriracha in a blender or food processor, and puree. With the machine running, drizzle in the oil, then add the salt and some …
From thedailymeal.com
From thedailymeal.com
LEARN HOW TO MAKE SEARED ʻAHI | HAWAIIAN AIRLINES
Web When the oil lightly smoked, gently lay in the ahi. Fry on one side for approximately 2 minutes. Turnover and fry for 1 minute. Remove the ahi to a clean serving plate. Add the …
From hawaiianairlines.com
From hawaiianairlines.com
RECIPE: SEARED 'AHI FROM HAWAIIAN CHEF KEONI CHANG - THE AU …
Web May 10, 2020 Heat a 9-inch non-stick pan to medium high. Add in 4 tablespoons oil. Season the ahi filet with salt and pepper. When the oil is lightly smoked, gently lay in the …
From theaureview.com
From theaureview.com
HONEY LIME GLAZED GRILLED AHI TUNA RECIPE - THE SPRUCE EATS
Web Aug 17, 2022 Lightly oil the grill grates to create a nonstick surface. Grill the tuna for about 2 minutes. Flip the tuna and brush with some of the glaze. Grill 2 minutes more for …
From thespruceeats.com
From thespruceeats.com
GRILLED LIME CILANTRO AHI WITH HONEY GLAZE RECIPE | ALLRECIPES
Web Delicious lime-cilantro marinated ahi, grilled and glazed with a mouthwatering honey glaze. ...
From test.element.allrecipes.com
From test.element.allrecipes.com
BEST SEARED AHI TUNA RECIPE - HOW TO MAKE AHI TUNA STEAK - DELISH
Web Dec 16, 2021 Step 2 In a medium skillet over medium-high heat, heat oil until hot. Add tuna steaks to the pan and sear 30 seconds to 1 minute per side, depending on desired …
From delish.com
From delish.com
PAN-SEARED ENGLISH TROUT & PEAS IN DASHI BROTH FROM LEAH COHEN …
Web 2 days ago Directions. For the dashi: Add cold water and kombu to a small pot and place over high heat. Bring to a boil then turn off heat. Remove kombu from heat and add …
From food52.com
From food52.com
You'll also love