Season All Seasoning Blend Recipes
ALL-AROUND SEASONING MIX
I always keep this all-purpose seasoning mixture on hand. It's good on anything, especially grilled pork, chicken and vegetables. We've developed a taste for heat, and this does supply some. -Greg Fontenot, The Woodlands, Texas
Provided by Taste of Home
Time 10m
Yield 1-2/3 cups.
Number Of Ingredients 11
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
Nutrition Facts : Calories 7 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 120mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein.
SEASON ALL SEASONING BLEND
This is what I use instead of seasoned salt lately and I use it on just about everything that needs salt.
Provided by Sherrybeth
Categories Savory
Time 5h10m
Yield 3 cups
Number Of Ingredients 14
Steps:
- Mix all ingredients thoroughly and store in a large airtight container.
Nutrition Facts : Calories 147.2, Fat 3.5, SaturatedFat 0.7, Sodium 75486.8, Carbohydrate 31.2, Fiber 9.3, Sugar 13.4, Protein 5
EVERYTHING SEASONING BLEND
This seasoning blend got its name because it is practically perfect on everything. My family enjoys it on fish, fowl, beef, pork, vegetables, pasta rice and even french bread that has been buttered and broiled! (Serving size is a just a guess since it depends on how seasoned you like your dishes)
Provided by Beanie-O
Categories Low Cholesterol
Time 2m
Yield 40 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and place in a small air tight container or spice jar.
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