LAMB MEATBALLS
Make and share this Lamb Meatballs recipe from Food.com.
Provided by Parsley
Categories Lamb/Sheep
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, combine all ingredients and mix very well. (Easiest to mix with clean hands).
- Form by hand into 1 1 1/2 inch balls and place in a baking pan about 2 inches apart.
- Bake @ 350 for about 25 minutes or until done.
SHANNON'S MEATBALLS
I came up with recipe for a friend's party. Everybody loved them. I make them ahead of time and freeze them then defrost and throw into a crockpot with any type of spaghetti sauce.
Provided by CelestialShannon
Categories Lunch/Snacks
Time 1h25m
Yield 25-30 serving(s)
Number Of Ingredients 10
Steps:
- Mix all together.
- You may need to add more potato flakes if needed.
- Make into mini meatballs and place in glass baking dish.
- Bake at 350 degrees for approximately 45 minutes.
- Let cool.
- Freeze for individual use (like a sandwich) or freeze in large ziploc for party use. Reheat and serve with marinara sauce.
Nutrition Facts : Calories 196.2, Fat 11.6, SaturatedFat 4.8, Cholesterol 72.4, Sodium 503, Carbohydrate 7.1, Fiber 1.1, Sugar 1.7, Protein 15.6
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