SILVERBEET ( SWISS CHARD) AND MUSHROOM PIE
This looks delicious and has a 5 star rating on www.taste.com.au This recipe was originally printed in Fresh Living magazine. It's Winter in Australia and I've been looking for a simple pie recipe without too many ingredients. I think this one fits the bill nicely. You could substitute Spinach for Silverbeet too.
Provided by Rhiannon and Matt
Categories Savory Pies
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 180°C Heat the olive oil in a large saucepan over a moderate heat. Saute the onion and garlic for 5 mins or until soft.
- Add the mushrooms and saute for another 2 minutes
- Add the silverbeet, nutmeg and season. Cover the saucepan and cook until the silverbeet wilts.
- Remove from the heat, stir the silverbeet through the mushrooms and drain any excess moisture.
- Transfer the silverbeet mixture into a large 6 cup capacity baking dish.
- Whisk the eggs and cream together, season and stir through the grated cheese, then pour the egg mixture over the silverbeet mixture, swirl the egg mixture through the silverbeet using a fork.
- Bake the pie for 40 mins or until golden and set. Allow to cool slightly before slicing.
Nutrition Facts : Calories 314, Fat 27.4, SaturatedFat 13.7, Cholesterol 214.3, Sodium 98.9, Carbohydrate 8.2, Fiber 1.1, Sugar 3, Protein 10.6
SILVERBEET ( SWISS CHARD) SALAD
Make and share this Silverbeet ( Swiss Chard) Salad recipe from Food.com.
Provided by Jen T
Categories Greens
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Slice the silverbeet and mix with the onion and tomato.
- Make dressing by putting all ingredients into a container and shake well.
- Pour the dressing over the salad and toss lightly.
- Optional: You can also add some finely sliced celery and some radishes if you like, Or add some cooked crisp bacon pieces.
Nutrition Facts : Calories 394.4, Fat 27.4, SaturatedFat 3.8, Sodium 434.4, Carbohydrate 37.6, Fiber 3.4, Sugar 30.6, Protein 3.2
More about "silverbeet swiss chard salad recipes"
SWISS CHARD SALAD WITH PEARS AND MANCHEGO - SALADS WITH …
Web Jan 16, 2023 Wash the pear, remove the core and slice into thin wedges, add to your bowl with half the macadamias. Shave the Manchego …
From saladswithanastasia.com
Ratings 1Calories 320 per servingCategory Salad
From saladswithanastasia.com
Ratings 1Calories 320 per servingCategory Salad
- Add all the vinaigrette ingredients to a bullet blender or mini food processor and pulse until combined.
- Wash the silver beet, remove the thick white stems (you can save to use in a stock) and any damaged leaves, then chiffonade* and transfer to a bowl.
- Wash the pear, remove the core and slice into thin wedges, add to your bowl with half the macadamias. Shave the Manchego cheese and add half to the bowl.
- Pour the vinaigrette over the salad, season with salt and pepper, taste and adjust seasonings according to your taste.
SWISS CHARD SALAD - HILAH COOKING
Web Aug 26, 2013 Put chard int oa large bowl and add oil, vinegar, lemon juice, maple syrup, salt and pepper, and toss to coat the chard. Add …
From hilahcooking.com
4.7/5 (3)Calories 254 per servingTotal Time 20 mins
From hilahcooking.com
4.7/5 (3)Calories 254 per servingTotal Time 20 mins
- Cut the stems out of the chard and put them back in the fridgerator for making hot dog stir-fry later. Stack the chard leaves and roll them into a tight cylinder. Cut the cylinder into ¼” slices, giving you long chard ribbons. That’s called a chiffonade!
- Put chard int oa large bowl and add oil, vinegar, lemon juice, maple syrup, salt and pepper, and toss to coat the chard.
- Let it sit 15-30 minutes, or as long as it takes you to take a damn shower, to get the chard leaves softened. Eat it and be the healthiest person you know.
19 SWISS CHARD RECIPES TO ADD TO YOUR HEARTY GREENS …
From bonappetit.com
- Warm Chicken and Swiss Chard Salad. You’ll blanch the leaves and stems separately so that each is prepared to its optimal texture for this elegant Swiss chard recipe.
- Wali Ya Mboga. This is everything we want in a hearty, cozy meal: Tender yogurt-marinated chicken in an aromatic tomato curry, lots of caramelized onion, and fluffy Swiss chard rice.
- Olive Oil Galette With Spicy Greens. While butter is the usual choice for galette or pie dough, olive oil and yogurt give this crust a flaky texture and a golden brown color when baked.
- Chicken With Mushroom Purée and Swiss Chard. We took the crispiest-skinned chicken we ever did see, from Michelin-starred restaurant Vestry in NYC, and created a simplified main dish perfect for whipping up at home.
- Braised Swiss Chard with Bacon and Hot Sauce. This sautéed Swiss chard recipe is really only called “braised” because you need a big braising pot to fit the two bunches of greens that go in before they collapse into the bright and smoky sauce.
- Swiss Chard–Tahini Dip. If you love hummus or baba ganoush, this dairy-free dip will become a new favorite. Serve with a drizzle of extra-virgin olive oil on top and plenty of warm pita for scooping.
- Almond-Crusted Trout With White Grits and Swiss Chard. Use a large skillet to sear almond-crusted fish fillets, then sauté Swiss chard leaves in the pan drippings for a quick dinner that tastes great served over a side dish of peppery grits or polenta.
- Swiss Chard Beer Garden Salad. Silky Swiss chard, briny pops of mustard-macerated onions, sharp cheddar, chunks of sausage, and crushed pretzels mingle in this ode to the flavors found at beer gardens.
- Herb Jam. Cook Swiss chard with garlic, ginger, chiles, and a surplus of herbs until it reaches a deeply savory jammy consistency—then brighten it up with a shot of lemon juice—for a versatile, savory condiment you can pile on toast with slabs of salty feta or mounds of milky ricotta.
- Sour Cherry and Bacon Pizza. Tart cherries make for a dreamy pizza topping when paired with bacon, ricotta, pickled jalapeños, and earthy chard. View Recipe.
SWISS CHARD BEER GARDEN SALAD RECIPE | BON APPéTIT
Web Feb 8, 2021 Step 2. Whisk vinegar, mustard, sugar, and ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt in a large bowl until sugar and salt are dissolved. Add several cranks of pepper, then mix in red ...
From bonappetit.com
From bonappetit.com
SWISS CHARD SALAD WITH LEMON, PARMESAN & BREAD CRUMBS
Web Aug 7, 2014 1 bunch Swiss chard, about 12 ounces ½ cup extra virgin olive oil, divided 1½ cups ( 2.5 ounces) fresh bread crumbs, see notes above 1 clove garlic, minced sea salt to taste crushed red pepper flakes, …
From alexandracooks.com
From alexandracooks.com
MEDITERRANEAN CHARD SALAD | FEASTING AT HOME
Web Jun 21, 2017 Whisk dressing ingredients together in a small bowl. Dress the salad and toss- you may not need all the dressing. Sprinkle with salt and pepper, taste and adjust salt and lemon to taste, adding more if …
From feastingathome.com
From feastingathome.com
SWISS CHARD SALAD RECIPE | EAT SMARTER USA
Web 1. Rinse and spin dry swiss chard, arrange on plates. 2. Whisk together sweet and spicy mustard, honey, lemon juice, vinegar, broth and oil, pour into a sealable jar and shake well. Season with salt and pepper and …
From eatsmarter.com
From eatsmarter.com
GARLIC SAUTéED SWISS CHARD - DOWNSHIFTOLOGY
Web Feb 6, 2018 Heat the olive oil in a sauté pan on medium heat. Add the minced garlic and sauté for one minute. Add the water and chard stems and cook for 1-2 minutes, until softened. Add the chard leaves and cook for …
From downshiftology.com
From downshiftology.com
35 SILVERBEET RECIPES | AUSTRALIAN WOMEN'S WEEKLY FOOD
Web Sep 18, 2022 Full of eggplant, silverbeet and tomatoes layered with pasta sheets and a cheesy topping 4 / 35 Silverbeet calzones Cheese and spinach are a classic combo that work beautifully in this easy calzone …
From womensweeklyfood.com.au
From womensweeklyfood.com.au
THREE INCREDIBLY SIMPLE SILVERBEET RECIPES | HEARTFUL TABLE
ITALIAN STYLE GREENS | VEGETABLES RECIPES | JAMIE OLIVER RECIPES
Web Put a couple of good lugs of olive oil into a large frying pan or casserole type dish and add the sliced garlic. As soon as it starts to take on the smallest amount of colour, throw in …
From jamieoliver.com
From jamieoliver.com
JAPANESE STYLE SILVERBEET WITH SESAME MISO DRESSING
Web Jan 24, 2021 Grind the sesame seeds to a rough paste using a mortar and pestle. Add the soy sauce, miso, sugar, sesame oil and rice wine vinegar and mix well. You should be …
From mrsjoneskitchen.com
From mrsjoneskitchen.com
MOROCCAN SILVERBEET WITH RICE - A RECIPE FROM COOK EAT WORLD
Web Jan 17, 2020 Heat the oil in a saucepan over a moderate heat - when hot add the onion and diced silverbeet stalks and fry for 3-4 minutes until softened. Add the cumin, paprika …
From cookeatworld.com
From cookeatworld.com
SWISS CHARD AND BEETS SALAD RECIPE - PREVENTION
Web Feb 24, 2021 Add sliced garlic and cook, stirring occasionally, until golden brown, 2 to 3 min. Step 4 Add chard and 1/4 tsp. salt and cook, stirring occasionally, until leaves are …
From prevention.com
From prevention.com
EASY SWISS CHARD RECIPE - SIMPLY RECIPES
Web Nov 3, 2022 1 large bunch fresh Swiss chard (7 or 8 large leaves) 2 tablespoons extra virgin olive oil 1 clove garlic, sliced Pinch crushed red pepper 1/4 teaspoon whole …
From simplyrecipes.com
From simplyrecipes.com
SILVERBEET WITH CANNELLINI BEANS, HONEY AND ALMONDS
Web Oct 21, 2015 1 leaves bunch of silverbeet about 10 large swiss chard 2 tsp olive oil ⅓ cup water or vegetable stock 400 g tin of cannellini beans drained, 14oz 2 tbs champagne …
From deliciouseveryday.com
From deliciouseveryday.com
STUFFED SILVERBEET ROLLS (MAHSHI SELEK) A VEGAN RECIPE - PLANT …
Web Aug 2, 2021 Chard leaves preparation. Step 1 - Cut stems off the swiss chard leaves and place some of these into the bottom of the pot which will be used to cook the rolled …
From plantbasedfolk.com
From plantbasedfolk.com
You'll also love