Skull Madeleines Recipes
MARSHMALLOW SKULLS
Somewhere, a party of skeletons has lost their skulls. They left them -- actually marshmallows with black-sprinkle eyes and noses -- atop our Skull Madeleines.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 5 dozen
Number Of Ingredients 2
Steps:
- Using scissors, trim 1/3 of curved side from each marshmallow to create a flat surface. Trim a sliver from 2 sides of the bottom of each marshmallow at an angle for a tapered chin. Cut a slit above chin for a mouth.
- Using a toothpick, poke 2 holes halfway down each marshmallow for eyes and 1 in between for a nose. Pour sprinkles onto a plate. They will be different sizes; choose 1 small and 2 large for each. Insert small sprinkle for nose and larger sprinkles for eyes.
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