SLIMMING WORLD FRIENDLY CHICKEN NOODLE SOUP
A slighted spiced version, works out at under 1 syn preserving I use chicken thigh fillets as they are more flavourful make sure your trim off any visible fat.
Provided by cakeinmyface
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat a large heavy based saucepan and add the wok oil, add the onions and spring onions, fry for a couple of minutes. Add the chicken and cook on medium heat for approximately 7 minutes.
- Add all other ingredients (EXCEPT NOODLES) and bring to boil. Simmer for 15 minutes, add noodles and simmer for further 5 minutes. Top with coriander to serve.
Nutrition Facts : Calories 742.8, Fat 27.4, SaturatedFat 7.7, Cholesterol 179.4, Sodium 991.3, Carbohydrate 79.1, Fiber 4.1, Sugar 10.4, Protein 43.9
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