Sloppy Dogs Ground Beef Sloppy Joes With Cheese In Hot Dog Bun Recipes

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SLOPPY JOE DOGS

There are so many different ways to top a hot dog, but this tasty sloppy joe version beats them all. ‐Kimberly Wallace, Dennison, Ohio

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 16 servings.

Number Of Ingredients 18



Sloppy Joe Dogs image

Steps:

  • In a Dutch oven, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomato soup, brown sugar, ketchup, vinegar, mustard, Worcestershire sauce, pepper, salt and garlic powder; heat through., Grill hot dogs, covered, over medium heat for 6-10 minutes or until heated through, turning occasionally. Serve on buns. Top each with 1/4 cup beef mixture. If desired, top with warmed cheese dip and grilled onions.

Nutrition Facts : Calories 422 calories, Fat 23g fat (9g saturated fat), Cholesterol 68mg cholesterol, Sodium 959mg sodium, Carbohydrate 31g carbohydrate (10g sugars, Fiber 1g fiber), Protein 22g protein.

SLOPPY JOE TOPPING:
2 pounds ground beef
2 celery ribs, chopped
1 small green pepper, finely chopped
1 small onion, chopped
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1/4 cup packed brown sugar
1/4 cup ketchup
1 tablespoon cider vinegar
1 tablespoon prepared mustard
1-1/2 teaspoons Worcestershire sauce
1 teaspoon pepper
1/2 teaspoon salt
1/4 teaspoon garlic powder
DOGS:
16 hot dogs
16 hot dog buns, split
Optional: Warmed cheese dip and grilled onions

SLOPPY DOGS - GROUND BEEF SLOPPY JOES WITH CHEESE IN HOT DOG BUN

From Disney's Magic Kitchen Cookbook. My nine-year-old son picked this for his cooking night. I eat gluten free, so just skip the bun and put the meat over salad greens (like a taco salad) for myself, since I have yet to find a gluten free bun that I like.

Provided by Lelandra

Categories     Meat

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8



Sloppy Dogs - Ground Beef Sloppy Joes With Cheese in Hot Dog Bun image

Steps:

  • Brown ground beef in skillet over medium-high heat, and drain grease.
  • Add tomato sauce and spices to meat. Bring to boil, stirring, then turn to low, cover and cook 15 minutes.
  • Spoon the meat mixture onto bun bottoms. Top with cheeses and cover with bun tops.

1 lb ground beef
1 (8 ounce) can tomato sauce
1 tablespoon dried onion flakes
1/4 teaspoon dried oregano, crushed
1/4 teaspoon dried basil, crushed
6 hamburger or 6 hot dog buns
1 cup mozzarella cheese, shredded
1/4 cup parmesan cheese, grated

SLOPPY JOES II

This is the recipe my mother used for sloppy joes and it always gets compliments!

Provided by Tamara

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 9



Sloppy Joes II image

Steps:

  • In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
  • Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g

1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
½ teaspoon garlic powder
1 teaspoon prepared yellow mustard
¾ cup ketchup
3 teaspoons brown sugar
salt to taste
ground black pepper to taste

SLOPPY HOT DOGS

Kids love 'em! Two of their favorites in one, sliced hot dogs in an easy homemade sloppy joe sauce.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 25m

Number Of Ingredients 7



Sloppy Hot Dogs image

Steps:

  • Heat oil in 10-inch skillet over medium heat. Cook bell pepper and onion in oil, stirring occasionally, until onion is tender.
  • Stir in barbecue sauce, tomato sauce and hot dogs. Simmer uncovered 10 minutes, stirring occasionally. Fill buns with hot dog mixture.

1 tablespoon vegetable oil
1/2 cup chopped green bell pepper
1/3 cup chopped onion
1/2 cup barbecue sauce
1 can (8 ounces) tomato sauce
1 pound hot dog, cut into 1/4-inch slices
8 hot dog or hamburger buns, split

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