Slow Cooker 3 Ingredient Italian Chicken Recipes
SLOW-COOKER ITALIAN CHICKEN
My father used to love it when I made this slow-cooker Italian chicken. Since it includes a flavorful tomato sauce, it's especially good served over pasta or rice. —Deanna D'Auria, Banning, California
Provided by Taste of Home
Categories Dinner
Time 3h20m
Yield 2 servings.
Number Of Ingredients 16
Steps:
- Place chicken in a 1-1/2-qt. slow cooker. In a bowl, combine the broth, tomatoes, tomato sauce, green pepper, onion, garlic and seasonings; pour over chicken. Cover and cook on low until chicken is tender, 3-4 hours. Remove chicken and keep warm. , Pour cooking juices into a small saucepan. Combine flour and cold water until smooth; stir into juices. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with chicken and pasta. If desired, top with shaved Parmesan cheese.
Nutrition Facts : Calories 230 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 900mg sodium, Carbohydrate 23g carbohydrate (9g sugars, Fiber 4g fiber), Protein 28g protein.
SLOW-COOKER 3-INGREDIENT ITALIAN CHICKEN
Got this from the Pillsbury site and says Just three ingredients plus pasta make this meal easy to throw together for a dinner that's ready to go when you get home. Serve with a fresh green salad, and your meal is complete!
Provided by Bonnie G 2
Categories Chicken
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place chicken in slow cooker. Top chicken with bell pepper and pasta sauce.
- Cover; cook on Low heat setting 4 to.
- Serve over cooked pasta, I like rigatoni.
Nutrition Facts : Calories 298.5, Fat 9.4, SaturatedFat 2.4, Cholesterol 128.5, Sodium 658.1, Carbohydrate 18.9, Fiber 3.8, Sugar 12.2, Protein 32.3
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