SLOW-COOKED HAM
Entertaining doesn't get much easier than serving this tasty five-ingredient ham from the slow cooker. And the leftovers are delicious in casseroles! -Heather Spring, Sheppard Air Force Base, Texas
Provided by Taste of Home
Categories Dinner
Time 6h5m
Yield 20 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Rub over ham. Transfer to a 5-qt. slow cooker; add remaining cola to slow cooker. Cover and cook on low until a thermometer reads 140°, 6-8 hours.
Nutrition Facts : Calories 143 calories, Fat 4g fat (1g saturated fat), Cholesterol 58mg cholesterol, Sodium 1180mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 21g protein.
SLOW COOKER HAM
For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!
Provided by LITTLEMSTXTHANG
Categories Main Dish Recipes Pork Ham Whole
Time 8h15m
Yield 24
Number Of Ingredients 2
Steps:
- Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.
Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g
THE BEST SLOW COOKER HAM
Set it and forget it! Perfect for holidays, potlucks, or anytime you want! Of course you can adjust, add, or subtract any ingredients of your choice. This recipe is very versatile! Create your own traditional family recipe today!
Provided by Mebriella
Categories One Dish Meal
Time 6h5m
Yield 1 ham, 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine the maple syrup, pineapple, ham glaze, brown sugar, and cinnamon in the crock pot. Mix well.
- Add the ham and stir to mix well.
- Cook on low 4 - 5 hours or high for 2 - 3 hours.
Nutrition Facts : Calories 773.5, Fat 31.3, SaturatedFat 10.7, Cholesterol 207, Sodium 4745.2, Carbohydrate 61.1, Fiber 5.8, Sugar 43.3, Protein 60.6
FANTASTIC CROCK POT/SLOW COOKER HAM
You may never bake another ham in the oven again after you try this! --- you will need a large crock pot for this, choose a size of ham that will fit into you crock pot anywhere from 7-8 pounds you may need to trim the ham slightly to fit, a spiral ham is not recommended for this --- servings is only estimated.
Provided by Kittencalrecipezazz
Categories Ham
Time 9h15m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Spray the inside of your crock pot with cooking spray.
- Pour the pineapple juice into the bottom of the crock pot.
- Sprinkle about 1-1/2 cups brown sugar onto the juice.
- Rub the remaining 1/2 cup brown sugar onto the ham.
- Place the ham fat-side down into the crockpot.
- Cover and cook on LOW for 8-9 hours (you may baste the ham about halfway through cooking time, do this quickly to prevent a lot of heat to escape from the crock pot).
- Make sure ham in uncooked, with bone inches Face ham fat side up, this with the vinger makes it fall right off the bone. No carving needed.
Nutrition Facts : Calories 87.5, Sodium 6.3, Carbohydrate 22.4, Sugar 22, Protein 0.1
EASY SLOW COOKER HAM
This recipe has become, hands-down, my favorite ham! This has replaced our Christmas Ham and makes the entire house smell amazing! There is nothing like coming home with this ham cooking! Experiment with the amounts of seasonings to your liking. I prefer more nutmeg but some prefer less nutmeg and more maple syrup!
Provided by REINEJESSICA
Categories Main Dish Recipes Pork Ham Whole
Time 10h15m
Yield 12
Number Of Ingredients 11
Steps:
- Press whole cloves into the ham so they are evenly distributed. You may score the ham for easier insertion if you wish. Place the ham in a slow cooker. Pour in apple cider until only about 2 inches of ham is above the surface. Pack the brown sugar on top of the ham, pressing into the cloves. This will get washed away in the next step but any that stays on is a bonus.
- Pour the maple syrup over the ham. Season the apple cider with cinnamon, nutmeg, ginger, ground cloves and vanilla. Add the orange peel to the pot. Fill the slow cooker as full as you can with apple cider without going over the fill line. Cover and set to Low. Cook for 8 to 10 hours.
Nutrition Facts : Calories 752.8 calories, Carbohydrate 47.9 g, Cholesterol 127.2 mg, Fat 42.8 g, Fiber 2 g, Protein 42.4 g, SaturatedFat 15.3 g, Sodium 2941.4 mg, Sugar 41 g
SLOW COOKER HAM WITH PINEAPPLE
This ham was a big hit at an Easter party a few years back. I got the recipe and have been making it ever since! It's simple since it only has 3 ingredients, but it's delicious nonetheless! I prefer to leave my ham whole once it's done cooking, but others have said they like to shred the ham into chunks and mix the cooked pineapple with it.
Provided by DeeAnn
Categories Main Dish Recipes Pork Ham Whole
Time 7h10m
Yield 14
Number Of Ingredients 3
Steps:
- Place ham in slow cooker with the fattier side facing down. Use toothpicks to attach pineapple rings to the ham. Pour juice from the can over the ham. Pour the cola into the slow cooker.
- Cook on Low 7 to 10 hours.
Nutrition Facts : Calories 381.7 calories, Carbohydrate 9.7 g, Cholesterol 87.7 mg, Fat 23.7 g, Fiber 0.3 g, Protein 30.5 g, SaturatedFat 8.5 g, Sodium 1683.6 mg, Sugar 9.1 g
SLOW-COOKER SPIRAL HAM
My family loves when I make this slow-cooker spiral ham. I'm not sure which they love more though: eating it straightaway or as leftovers on sandwiches. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Dinner
Time 4h10m
Yield 15 servings.
Number Of Ingredients 8
Steps:
- Place ham in a 5-qt. slow cooker. In a small bowl, combine pineapple juice, brown sugar, butter, cider vinegar, garlic and red pepper flakes; pour over ham. Top with onion slices. , Cover and cook on low until a thermometer reads 140°, 4-5 hours. Serve warm.
Nutrition Facts : Calories 194 calories, Fat 7g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 821mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 22g protein.
SLOW-COOKED HONEY-GLAZED HAM
The secret of this tender honey-baked ham is slow cooking. I start it in a low temp oven around 6 p.m. the night before if used for breakfast. If used for dinner, it can be started later in the evening, turned off and restarted the next morning. Don't use a spiral-sliced ham because it will dry out.
Provided by Bohunk
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham
Time 17h
Yield 16
Number Of Ingredients 6
Steps:
- Blend brown sugar, honey, molasses, orange juice, and mustard together in a saucepan over medium-low heat until thickened, about 45 minutes. Remove from heat. Let glaze sit until flavors blend, 8 hours to overnight.
- Preheat oven to 225 degrees F (110 degrees C). Place ham in a roasting pan.
- Bake in the preheated oven, checking occasionally, about 10 hours. If ham begins to darken at that point, cover with aluminum foil. Continue baking, about 2 hours more.
- Increase oven temperature to 275 degrees F (135 degrees C). Bake, coating ham thoroughly with the glaze mixture every 30 minutes, about 2 hours more. Remove from the oven and let stand 15 to 20 minutes before slicing. Serve any remaining glaze with ham, if desired.
Nutrition Facts : Calories 2830.4 calories, Carbohydrate 30.5 g, Cholesterol 1331.6 mg, Fat 69.6 g, Protein 519.4 g, SaturatedFat 21.4 g, Sodium 18489.5 mg, Sugar 25.2 g
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